Take Out Delivery and Take Out Specialist (Upper West Side)

Wedding and Events Facility. We are currently seeking a few enthusiastic team players with a positive attitude to join our Banquet Staff as Servers, Set-up, Breakdown for Banquets Responsibilities and Duties Job Responsibilities: Food Service, Cocktail Service, Table Side Service Handling of guest services Set-up and break down of events Reliable customer/food service skills Must be able to lift and carry tables, trays, chairs in upwards to fifty pounds (50lbs). Contribute to team efforts Cleaning duties: Mop, vacuum, window cleaning, some stocking (bathroom facilities) Qualifications and Skills Education: High School diploma or equivalent Current Serve Safe Certification Experience: Must have a strong background in banquet service, food and beverage industry, customer service Position Requirements: Applicants need to be available to work some weekdays and weeknights. Weekends (Friday, Saturday & Sunday) are a must! We are a Wedding and Events Center, hours and shifts will vary. The position also requires the applicant to be attentive and presentable at all times during work hours. Please have reliable transportation. Job Dress Code: Black slacks, Black server shoes, Black button shirt long sleeve, Black tie. Uniform not provided. It is an hourly wage paid job, Part-Time. Reply to this posting with your updated resume via email.

Looking to build a Dynamic and Energetic Team at our Sacramento Location. Great Team members make for a great work environment that includes NO nights, Holidays or Weekends! Competitive wages offered as well as growth within our company- Experience is great but not required. All it takes is someone with a great attitude and willing to learn. Great opportunity for experienced people who are interested in sharing their skills by joining a growing company that is a leader in the industry. Plenty of advancement opportunity! NO Weekends - NO Late Nights Cafe located in Cosumnes River College has the following opening: Food Service Worker: Monday to Thursday 8am - 3pm We offer: Health Plan 401K Meals Rewarding and fun environment! Tips Qualifications: Experience preferred, but not mandatory. Must be able to communicate with others to convey information effectively. Must be able to communicate in English with customers. Position Responsibilities: Prepare and serve food/beverages to guests and run POS Substitute for or assist other employees during emergencies or rush periods. Must follow all safety rules and actively prevent accidents. Commitment to excellent service and ethics! Essential Skills and Experience: Must be able to correctly and safely use standard service equipment. Knowledge of principles and processes for providing customer service. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. Must comply with all ServSafe principles - will train. Completion of additional cleaning and dishwashing assignments Job requires being reliable, responsible, dependable. Physical Demands and Work Environment: Must be able to lift a minimum of 25 lbs. Employee must be able to work on their feet 8.0 hour per day excluding breaks.

Are you passionate about food and looking to be part of a team that celebrates culture, community, and culinary excellence? Jayna Gyro, located in the heart of East Sacramento, is seeking a dedicated Cleaner/Dishwasher/Prep Cook to join our growing family. At Jayna Gyro, we believe in creating a warm and welcoming space where neighbors and families can gather over incredible Greek-inspired dishes made with love and local ingredients. From our house-made lavash wraps to our Turkish-inspired desserts, every dish tells a story of tradition and innovation. What You'll Do As a Cleaner/Dishwasher/Prep Cook, you’ll play a vital role in ensuring our kitchen runs smoothly and our guests enjoy an exceptional dining experience. Your responsibilities will include: - Cleaning and Sanitizing: Maintain a spotless kitchen and dining area by washing dishes, utensils, and equipment. - Food Prep Support: Assist our talented chefs with basic food preparation tasks, ensuring ingredients are ready to create our signature dishes. - Team Collaboration: Work closely with the kitchen and front-of-house team to keep everything running efficiently. - Maintaining Standards: Adhere to food safety and cleanliness standards to uphold our commitment to quality. What We’re Looking For We’re seeking someone who is: - Experienced: At least 1 year of experience in a similar role. - Hardworking and Reliable: You take pride in your work and show up ready to contribute every day. - Detail-Oriented: Cleanliness and organization are second nature to you. - Team Player: You thrive in a collaborative environment and enjoy supporting your teammates. Why Join Jayna Gyro? We’re more than just a restaurant—we’re a community. When you join our team, you’ll be part of a company that values: - Passion for Food: We’re inspired by the rich flavors and traditions of Greek and Mediterranean cuisine. - Creativity and Excellence: Our team is led by experienced professionals who bring innovation and dedication to every dish. - Community and Culture: We’re proud to create a space where people come together to enjoy great food and great company. Perks and Benefits We value our team and are proud to offer: - Health Insurance to support your well-being. - 401k Match to help you plan for the future. - Employee Discounts so you can enjoy our delicious menu. Ready to Apply? If you’re excited to be part of a team that values hard work, creativity, and community, we’d love to hear from you! Join us at Jayna Gyro and help us bring the vibrant flavors of Greece to East Sacramento. Apply today and let’s create something amazing together! Click To Apply!!

We are looking for some experienced SERVERS and friendly HOSTS Servers need a min 2 year Experience. We will train HOSTS but you need to have great energy, love people and love to SMILE. We are super busy and would love to have you as part of our team! Please TEXT us to set up an interview. No Phone Calls Please!

- About Shef - Shef is a modern-day shared personal chef service where we connect busy individuals & families with local chefs who prepare high-quality home-made meals for our weekly subscribers. We handle delivery, logistics, and support so you focus on cooking. Active in New York and Bay Area, now expanding to Chicago, Seattle, and Los Angeles. - Role Overview - Cook meals for a recurring subscription service. Flexible schedule, steady weekly income. Compensation based on dishes sold. You set the days, we help you optimize your menu to maximize sales. - Requirements - ~ 1+ years professional kitchen, catering, or private chef experience. ~ Culinary school training or equivalent work experience ~ Food Handler / Food Manager certification (or willingness to obtain) - Ideal Fit - ~ Skilled chef with high standards ~ Reliable and consistent ~ Precise with food safety measures & cleanliness ~ Runs or wants to run a food business or food side hustle - APPLICATION PROCESS - ** Apply directly at: https://o.shef.com/apply-cl ** Note: This is not a traditional restaurant role. Got questions? Add to form above when asked “Is there anything we should know about you?”

We are hiring in the kitchen, specifically on the salad line. You will be trained by our executive chef, Nico Amroune. Offering a full time position.