Browse
···
Log in / Register

Pastry Prep Cook | Mister Cheeks | Now Hiring

$18-23/hour

4 3rd Pl, Brooklyn, NY 11231, USA

Favourites
Share

Description

Culinary Agents is working with the team at Mister Cheeks to connect them with talented hospitality professionals. Mister Cheeks - Now Hiring: Pastry Prep Cook Click here to learn more & apply today! OVERVIEW  Mister Cheeks is an all-day café and neighborhood market opening this fall in the heart of Carroll Gardens, proudly owned and operated by a local family. We're on the hunt for passionate, creative team members who love great food, warm hospitality, and serving the community as much as we do. Guests can swing by our takeout window for coffee and soft serve ice cream, or step inside to browse a thoughtfully curated spread of house-made eats including pastries, soups, sandwiches, rotisserie chicken, and seasonal salads. All of which can be enjoyed in our cozy indoor or outdoor seating — or picked up to go.  JOB SUMMARY Mister Cheeks is looking for a skilled pastry and prep cook to join us on our opening BOH team. You'll handle in-house sweet & savory pastry production while also supporting daily prep for our curated cafe offerings. We love diving into exciting projects like seasonal pastries and developing new soft serve ice cream flavors. It’s a chance to expand your skills, experiment with flavors, and bring creative ideas to life while working alongside a passionate, collaborative crew. We’re building a team that values good technique, clear communication, and working clean. If you take pride in your work and want to grow with a supportive kitchen, we’d love to meet you. KEY RESPONSIBILITIES  Prep, scale, shape and bake a range of pastries and baked goods, including seasonal variations of morning buns, savory scones, danishes, muffins, focaccia, and cookies)  Assist with daily savory prep according to the daily production schedule— chopping, marinating, portioning, and organizing everything needed for service and grab-and-go item. Participate in team tastings, training, and daily kitchen huddles to stay in sync on menus and expectations Keep your station stocked and tidy throughout the day, replenishing as needed and working clean Maintain proper handling and storage of all food products to ensure freshness, prevent food waste, and promote food safety standards Follow recipes and prep guidelines to ensure everything adheres to Mister Cheeks’ high standards for quality and consistency Communicate with teammates to stay ahead of volume and adjust as needed Help with deliveries — checking quality, rotating stock, and keeping storage areas organized Pitch in during busy moments — supporting other stations, keeping flow moving, and helping wherever needed Treat tools and equipment with care, and flag any issues early Ensure compliance with all food safety, sanitation, and workplace hygiene standards per NYC Department of Health WHO YOU ARE A passionate and motivated pastry/culinary professional with a strong attention to detail Efficient, organized, and capable of multitasking in a fast-paced environment Eager to learn and grow your skills, with a commitment to excellence A reliable and collaborative team player who values communication and support QUALIFICATIONS  Minimum 2 years of experience in commercial kitchens  Strong baking and knife skills and a thorough understanding of baking techniques WORK ENVIRONMENT Involves standing and walking the entire shift Requires using hands to perform daily tasks Involves frequent reaching, bending, and lifting Must be able to lift and carry up to 50 pounds regularly during the shift REPORTS TO: Head Chef, Owners COMPENSATION: $18-$22 per Hour  BENEFITS: Through our benefits partner, we provide access to affordably priced preventative care, crisis services, mental & physical wellness, continuing education, family planning & support, and culinary tools & apparel. Full details will be shared in the hiring process. GENERAL WORKING HOURS:  Proposed Operating Hours of business: Mon-Sat 8am-7pm; Sun 8am-5pm Schedule TBD May include extra hours and working weekends, events, additional hours, or holidays as needed DISCLAIMERS Equal Employment Opportunity Mister Cheeks provides equal employment opportunity to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local laws. At-Will Employment Employment with Mister Cheeks is on an at-will basis. This means that either the employee or Mister Cheeks may terminate the employment relationship at any time, with or without cause, and with or without notice, subject to applicable federal, state, or local laws. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Source:  craigslist View original post

Location
4 3rd Pl, Brooklyn, NY 11231, USA
Show map

craigslist

You may also like

Craigslist
Pizza Maker (oakland downtown)
Part-time Pizza Maker Job Description: We are looking for an experienced pizza maker to fill a vacant spot in our kitchen staff. Part-time position. 15-18 hours per week. We are looking for someone to work as a team player, follow instructions, and that can multitask. In addition, we’re seeking individuals with great communication and organizational skills. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. Responsibilities: Preparing and shaping pizzas Maintaining a wood-fired pizza oven at an optimal temperature Maintaining a sanitized and well-organized kitchen. Preparing workstations for cooking. Preparing and maintaining kitchen equipment. Checking the quality of the ingredients. Manage food storage, stock, and ingredient orders. Requirements: Prior experience as a pizza maker recommended, but not necessary. We are willing to train the right candidate. Must be skilled in operating kitchen equipment. Must know and follow sanitation procedures. Must show teamwork and communication skills. Must show great organizational skills. Must be able to multitask and act quickly. *Please attach resume to email. Benefits: Sunday thru Wednesday & Holidays off Competitive Pay Free Shift Meal Program Discounted dining privilege for you and your family Bare Knuckle Pizza’s Story: A true mom and pop story, literally started out of his garage. Viet began making artisan Neapolitan pie-maker began back in 1996 when he learned a basic pizza dough recipe from his sister in Indiana.  He followed his heart to California and then to NYC where he discovered how Neapolitan pies are made in Brooklyn.  As a pizza enthusiast, he was inspired to redevelop his recipe and pay homage to east coast pizzerias like Grimaldi’s, Lucali’s and Paulie Gee’s.  After two years of experimenting (and putting off his thesis), Viet finally created a Neapolitan pie crust that he feels is ready to “feed the people.”  Not only is he devoted to his dough, Viet uses the freshest ingredients as well as supporting local vendors in the Bay Area.
357 12th St, Oakland, CA 94607, USA
$16/hour
Craigslist
Cook, Sushi Restaurant Mid-Level Experience (Near Coors & Montano NW)
Sakura Sushi & Grill, voted Best All Around Restaurant in Albuquerque for 2024 by Albuquerque Magazine. Also voted best Sushi Restaurant in Albuquerque for 2021, 2022, and 2023. We are located near Coors and Montano 6241 Riverside Plaza Lane NW, Suite C-1, Albuquerque 87120. We are fast paced, but we pride ourselves in our outstanding food and wait service. We were also voted the number ONE Best Restaurant in Albuquerque in 2022 AND 2023 for Take Out Service—out of over 2,000 restaurants. In Jan 2023, we were ranked by Restaurant Guru as the Number ONE RESTAURANT IN ALBUQUERQUE, out of over 2,700. We are looking for a fast, dependable, experienced cook--full time. We fly in top quality, premium fish weekly, so you have the best ingredients. We are fast paced, but we pride ourselves in our superior ingredients and quality Cooks and Sushi Chefs that create our gastronomic art. We are looking for someone who is serious about a career in this business. You must be able to work HARD, work most Fri and Sat dinner shifts, and have good dexterity. Quick knife skills is a must-eventually. You must also be able to communicate well with other employees and work with them. Your reading skills must be at least adequate to read the incoming ticket orders. Punctuality is important to us and frequent no shows will not be tolerated. We are closed on Sundays and Monday lunch. Your pay would be based on your skill, speed, knowledge, and leadership. Here are the talents we are looking for, in order of importance: 1. A sense of responsibility to yourself and to those around you (which means you almost always show up--on time) 2. Honest and fair with those around you (luckily, these will be the people you work with!) 3. Willingness to learn our system and take corrections to heart. (We don't want to learn your system) 4. Ability to think quickly and prioritize tasks. 5. Excellent dexterity and ability to work quickly. 6. Interact well with fellow employees and vendors. 7. Comfortable working hard (l believe you should also play hard, but that's just my philosophy) Seasoned professionals are entitled to paid vacation/sick leave which you can cash in if you don't use it. We have a great team of employees, and we try to treat everyone as part of our family. Come join our team. If interested, please e-mail a resume to Bill Swiderek. bswiderek@aol.com. If your writing skills are not good, call me (505) 362-1204. 30 - 45 hrs/week. Do not apply if you are on hard drugs and it negatively affects your performance. Do not apply if you typically leave a job in less than a year. Sakura Sushi and Grill. 6241 Riverside Plaza Lane, NW Suite C-1 Albuquerque, NM 87120 Contact: Email, text or call Bill Swiderek, (505) 362-1204
2636 6251 Riverside Plaza Ln B2, Albuquerque, NM 87120, USA
$19/hour
Craigslist
Server - Pausa in San Mateo is Hiring (san mateo)
Pausa Bar & Cookery is now hiring a server to join our team. We prefer at least 2 years of serving experience in a fine-dining restaurant, with a fast-paced environment and an extensive knowledge of food, spirits, and wine. Our ideal team members are self-starters and motivated to create memorable dining experiences for our valued customers. Communication, curiosity, aiming to perform at your best, and bringing a positive energy to every shift are all essential in success at your craft as a server. We are looking for a part-time or full-time team player who thrives in a busy, high sales environment. And most importantly, we are looking for people that love to learn and are team oriented. We are open for dinner seven nights a week. All tips are paid out, in cash, after every shift. Located in downtown San Mateo, Pausa has been awarded a Michelin Bib Gourmand for consecutive years: 2018, 2019, 2020, 2022, 2023, 2024, and 2025. We opened our doors just over 8 years ago and take pride in our contemporary and authentic Italian cuisine, craft cocktails, extensive wine list, exceptional customer service, and a team-centered mentality. We hope to provide you a platform to take your hospitality career to the next level. If you are interested in joining our experienced team, please respond today and send us your resume – we will then provide further details regarding this opportunity. We look forward to hearing from you!
223 E 4th Ave, San Mateo, CA 94401, USA
$17/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.