Small established breakfast/lunch spot in the Half Moon Bay is looking for an honest, reliable team player. Must have previous experience in restaurant management. Responsibilities include but are not limited to: Scheduling & supervising employees Ordering/obtaining food & supplies Handling conflicts Ensuring orders come out swiftly, correctly & well plated Checking on guests' satisfaction Hiring new employees Supervising cleaning & side work Enforcing safety protocols We are well established and are looking for someone who can fulfill the above requirements. If you feel that this may be a fit for you, please send a resume and a little information about yourself. We are offering $28 an hour to start. Must be available mornings and weekends.