Tour Check-In / Party Guide / Bar Back $20.00 to $30.00 Hour (Nashville)

Delfina Sous Chef – Mission District Delfina, San Francisco's beloved James Beard Award–winning trattoria, has been a pioneer in Cal-Italian cuisine for over 25 years. We are known for our live-fire cooking, handmade pasta, and a daily changing menu. We pride ourselves on sourcing directly from local farmers (including our own), ranchers, fishermen, and artisan producers. Delfina provides a structured and supportive environment with opportunities to gain financial acumen through open-book management. We are currently seeking a Sous Chef who is eager to learn and grow in a high-volume, detail-oriented restaurant environment. The Role Oversee all aspects of daily kitchen operations. Maintain and uphold quality standards. Source and utilize premium ingredients from the Bay Area's top purveyors and farmers. Collaborate with a talented and cohesive team. Prepare exceptional Italian cuisine. Lead inspiring and educational line-ups for both FOH and BOH staff. Opportunity for professional growth within a growing local restaurant group. The Ideal Candidate A respectful team player with a strong sense of urgency and attention to detail. Possesses a strong work ethic, ambition, and a desire to learn. Serious and passionate about a career in the restaurant industry. Has 4–5 years of cooking experience in reputable kitchens. Benefits Salary: $75,000–$80,000 annually Health insurance Paid Time Off and Sick Leave Commuter benefits Dining discounts Excellent learning opportunities How to Apply Use the subject line: Delfina Sous Chef Paste your resume into the body of the email. Do not send attachments. We look forward to hearing from you! DELFINA RESTAURANT GROUP Delfina Restaurant | Pizzeria Delfina

JOIN THE MOD MEX KITCHEN TEAM! • looking for hard working DISHWASHERs • DISHWASHERs ($14-$16) immediate openings • LINE COOKs ($18-$20) always looking for talent • both FULL TIME or PART TIME hours are available • we train the right people with the right attitude • safe, fun + positive work environment that encourages + rewards hard work • daily staff meal, P.T.O., vacation, closed Sundays + holidays • apply in person during business hours or email resume with contact information MOMOCHO 1835 Fulton Rd Ohio City/Cleveland www.momocho.com

Local Westpark restaurant in Cleveland is seeking a prep cook. For those interested in the prep cook position, we require proficient knife skills and a basic understanding of measurement conversions. Reach out via phone and be prepared to discuss your prior experiences. Ideal candidates will have a resume that includes only relevant experience. This position offers flexible hours and days; however, Monday and Tuesday mornings are required. Part-time with full-time options available for the right candidate. A Simple IRA retirement plan, which includes matching and full medical benefits, is available to all eligible employees. 216-671-6220

MISSION BBQ Now Hiring -- All Positions Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Dedicated and hard working ~ Creating a memorable experience for Our Teammates and Customers ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring for All Positions. Full and Part Time hours are available. Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Now Hiring: Late night cook * Experience required * Late night shift form 10PM to 6AM * Responsibilities: Cook, Clean, Portion, prepare kitchen for next shift. * Ability to work independently and as part of a team in a high-pressure environment. * Reliability, Punctuality and strong work ethic required. * we offer completive pay * Employee meal program *Positive, supportive team culture.

We are hiring Brand Ambassadors, Banquet Servers, and Event Bartenders in Las Vegas, Nevada Julia Valler Event Staffing is looking for personable, reliable, and professional talent to join our roster in Las Vegas! Julia Valler has earned its place as one of the top event staffing agencies in the US. Since being founded in 2013, every year, we supply upwards of 15,000 staff members for our events, including brand ambassadors, booth models, bartenders, servers, barbacks, bussers, bar сaptains, event сaptains, and more! Our clients are notable in name and reputation. Join the fun working high-end events for our repeat clients such as Chanel, Reebok, Burberry, Puma, Ferrari, D&G, and many more. We offer: Competitive compensation Flexible schedule — you choose when you work! Opportunity to work with top brands Excellent experience of working in a team of ultra professionals Requirements: Must be a US citizen, permanent resident, or have valid work authorization and SSN card Must speak English (Professional level) Customer-oriented with strong communication skills Being able to follow directions, respond proactively, and work well as a team Commitment to delivering personal best every time Minimum of 1 year of experience in the role you are applying for Ability to lift and carry up to 45 lbs TO APPLY PLEASE FOLLOW THE LINK https://recruitcrm.io/apply/17583507473070041894qxa?source=CL