Help Wanted on Drummond Island Michigan.. housing/campsites avail! (Drummond Island)

Hard Times Cafe, Springfield Small and local restaurant looking for a full or part time line cook. Flexible schedules. Mostly Night Shifts, limited days Health/ Vison/ Dental/ Life Insurance benefits available for Full time. Paid Vacation/Time off. Compensation: $19-$21/HR , depending on experience employment type: full-time/ Part-time Duties would include but are not limited to: Stocking and setting up the kitchen stations Preparing hot and cold food items correctly and to standard Upholding food sanitation and hygiene practices Working with servers to ensure that orders are completed according to specifications and timely Food and Beverage experience preferred but not necessary.

Nobu, the world class Japanese restaurant owned by Nobu Matsuhisa, Robert DeNiro and Meir Teper is seeking a highly organized and detail-oriented HR/Office Administrator to join our team. The ideal candidate will play a crucial role in ensuring the smooth operation of our restaurant by managing administrative tasks, payroll tasks, accounting tasks, HR tasks, and supporting various office functions. This position requires strong communication skills, proficiency in office software, and the ability to multitask effectively in a fast-paced environment. *You MUST have previous accounting experience for this role. Responsibilities: Accounting: Count & verify total cash deposit daily. File & maintain employee folders (I9s, onboarding docs, etc..) Oversee all government related tasks for employees Tax and Other Garnishments – Payroll First point of contract for all employee relations matters, handles investigations Support benefits admin (insurance enrollment, 401k, invoices/billing, etc..) Maintain employee Paycom profiles (forms, documents, terminations, etc.) Manage New Hire orientation and onboarding of all new hires Track PTO & attendance Employment Verification Support Worker’s compensation claims and communication Calculate employment status through Paycom benefits for benefit eligibility. Support recruiting efforts Assist employees with timecard discrepancies. Assist with employee inquiries regarding company policies File invoices and receipting Open enrollment (annually) Process FMLA and Workers Comp Reports. Produce employee related reports for Corporate HR Dept. Assist employees with DC PFL. Office Management Maintain all supply orders for office Coordinate with IT/Corporate for all technical needs Schedule interviews & meetings for management (notetaker) Record cash & tips in R365 & tip sheet daily. Prepare deposit bags for Loomis. Verify all cash on hand quarterly & report to corporate accounting department. File & maintain FOH Tip Sheet binder. Other duties as given by Manager Experience: At least 2 years in a similar role handling responsibilities listed above Experience with Paycom a plus, but MUST have HRIS/Payroll system experience Restaurant industry is preferred Proficiency in time management to effectively prioritize tasks throughout the day. Benefits: 30-40 hour work week Medical, Dental and Vision insurance offered Life insurance offered Employee sponsored AFLAC programs Employee dining discount offered 401k PTO Nobu is an equal opportunity employer.

Hog Haven Farm seeking help for its farmers market operation in the Merrifield and surrounding areas. We are a family run heritage hog farm who also vends hot food (made on-site breakfast sandwiches featuring the pork we raise) at multiple farmers market locations in the area (mostly weekend mornings) [www.HogHavenFarm.com]. We need both cooks and front-of-booth salespeople. Some kitchen and/or front house restaurant experience a plus, but will train the right candidates. Preference given to those comfortable in both the front and the back. Most shifts are weekend mornings, 4 to 6 hours per shift, at locations mostly in NoVa, some in DC and MD. Location you work from shift to shift will generally vary. Must have reliable transportation and be willing to go where needed. **Especially in need of those that have a vehicle (SUV or larger) and who can and are willing to carry supplies to and from the market (extra comp for this).** Preference also given to those willing to work some hours Friday afternoons and after the weekend markets at our Merrifield warehouse, helping to clean up and reset for the next day's markets. Compensation is starting base of $12.50 per hour, plus tips and commissions at the markets. For market hours will consistently take home $25+/hr (there is a 3 shift paid training period, base only). Worker discount also offered and 1 free sandwich per shift. Warehouse hours pay base+$1 (consideration for raises to base pay given to those that work at the warehouse sooner than to those working just at the markets). Please text or email and TELL US WHY YOU'RE A GOOD FIT , please no calls (we'd like to see a message that convinces us we should want to talk to you). Please further note that this is not an ideal position for someone who is unemployed or otherwise has nothing else going on during the week, as it is only part-time. We are looking for those that want a longer term part-time position and have an expectation to work at least through the market season. Position requires some training to do well, even for experienced individuals. *This is a W-2 position. Tax identification and full authorization to work in the US required.*

✭✭ NEW OPENING in Herndon - Ornery Beer Company Public House ✭✭ NOW HIRING - ALL POSITIONS Hiring Experienced Line Cooks, Prep Cooks, & Dishwashers / Contratación de cocineros de línea, cocineros de preparación y lavaplatos con experiencia Experience Required for Line Cook & Prep Cook / Se requiere experiencia para cocinero de línea y cocinero de preparación Hiring for both Day & Night shifts / Contratación para turnos de día y de noche. Must be able to work weekends / Debe estar disponible para trabajar los fines de semana Flexible scheduling. We work GREAT with 2nd jobs / Horarios flexibles. Trabajamos EXCELENTE con segundos empleos. $16-22/hr depending on experience / $16-21/hora dependiendo de la experiencia Cooks with a proven record working in high volume kitchens making scratch dishes. Cooks that have proven themselves to be PASSIONATE for perfectly executed food, a STRONG WORK ETHIC, who come with PROVEN abilities in maintaining TIGHT STANDARDS, and a genuine LOVE FOR COOKING. The Ornery Beer Company & Public House is a casual brewpub (restaurant and brewery) serving a chef-driven scratch menu in a fun, casual pub, by a craft beer knowledgeable team, & paired with our award winning beer. The Public House is an intersection of casual local pub and polished casual restaurant, familiar yet unique. Our full service pub includes a menu of both unique dishes and familiar favorites complimenting our in-house brewed beer with unique draft wine and a full liquor bar. APPLY ONLINE HERE: www.ornerybeer.com/apply Or Apply IN-PERSON: Ornery Beer Company & Public House 2310 WOODLAND CROSSING DR. Suite F Herndon, VA. 20171 In the Woodland Crossing Shopping Center, off Sunrise Valley Dr, next to Harris Teeter Job Types: Full-time, Part-time

We are a busy neighborhood pizza shop looking for an experienced pizza maker for evening (PM) shifts only. Position Details: Part-time PM-only shifts (evenings and nights) Responsibilities include making pizzas, maintaining a clean and organized station, and working efficiently with the team Compensation is based on skills, speed, and efficiency Requirements: Experience making pizzas in a professional kitchen setting strongly preferred Ability to work quickly and maintain consistency during high-volume service Must be reliable, punctual, and a good communicator If you’re a skilled pizza maker who thrives in a fast-paced environment, we’d love to hear from you. To apply: Please reply with your name, relevant experience, and availability.

Elternhaus Assisted Living seeks cook for evening and weekend (2:30p-8:30p) shifts. Do you love working with seniors? We want you to join our team of caring professionals. We are a 23-resident assisted living home with a great atmosphere. Enjoy your job and love the residents you are working to help. Commercially licensed kitchen with easy-to-follow menus and recipes. Unique, 100% vegetarian. Experiene with seniors is a plus. Must be outgoing and able to work independently. Call Tim at 240-286-3635 and ask about the sign-on bonus.