Food Runner at Three-Michelin-Star Restaurant (SOMA / south beach) (SOMA / south beach)

We have an immediate opportunity for 2 FULL TIME server position. Fast and fun environment, flexible schedules, high income potential! You must be experienced in a high-volume restaurant and/or bar, have reasonably open availability, have a great attitude, be TIPS certified, have a lot of personality and truly enjoy the hospitality industry! Craft beer and craft food lover is a plus! If you are ready for a great opportunity, send your resume now!

Dave's Fresh Marketplace has been VOTED one of THE BEST PLACES TO WORK in RHODE ISLAND!! Come join our team! We will train the right candidates! We are looking for dedicated staffing for our Pizza Departments! Join our team - a super fun, fast-paced environment - with good people! We have a fun-loving team that enjoys working with each other as they create great pizzas! These positions are primarily for our East Greenwich, Wickford and Smithfield Crossings locations. Multiple positions, Varied hours. We will train the right people! There are currently Opening, Daytime, and Closing Shifts Available Pay is very competitive! We hire $2-$3 over minimum wage, MORE for experience! Part-time with full-time opportunities - great benefits with full-time! ALL Applications must be processed through our online Employment Application - ONLY APPLY ONLINE: https://secure2.yourpayrollhr.com/ta/co8350.careers?CareersSearch Applicants MUST BE 18 years or older for these positions.

Vasiliio's pizza is hiring for drivers and cashiers. We are a high volume family pizza restaurant looking to add to our team. Please stop in at 579 Atwells Ave., Providence To apply. Or you can contact: 401.536.6597

Looking for a friendly 'coffee loving' cashier/barista with some knowledge in making espresso drinks at The Coffee Berry SF at Lombard Street corner with Van Ness for three afternoon shifts (Monday, Thursday & Friday) from 1pm-6:30pm and two morning shifts (Saturday & Sunday) from 8am-1pm. Email us to set up a time to talk and send us your resume. Only serious people reply to this post please.

Mission Bowling Club, a boutique bowling alley in the heart of the Mission District that serves comfort food and craft cocktails, is looking for a hard working person to work at our bowling desk. An ideal fit is an individual who is team oriented, attitude free, fun & upbeat, and enjoys working with people. For the bowling attendant position, we are looking for someone who is available to close Saturday evenings (7:30pm - 12:30am) and Wednesday evenings (6pm - 10:30pm). There will also be many opportunities to pick up more hours if your schedule allows. This is a great job for students or folks that work in the mornings and want a second job. Upbeat, charismatic personalities are a huge plus for this position as you will be interacting with our guests and making sure they are having the best time possible. Must be able to multitask and prioritize effectively as this often position requires juggling multiple responsibilities at once. Job duties include managing each day's bowling reservations, using a POS system and taking payments, bussing dishes and glassware, cleaning, answering phones, etc. Some very basic mechanical maintenance is also required (with training provided by our skilled full time mechanic), so must be open to working with large machines. Cash handling and customer service experience highly recommended. Minimum wage + tips, meal discounts, free bowling. Please respond with your resume/work history and availability in the body of the email. Thank you and we look forward to hearing from you!

We are looking for Event Staff in the SF area for client events. These positions are ongoing and the schedule is M-F all day shifts, with occasional weekend shifts. These positions are on corporate campuses - NOT restaurants. The shift may have you start at one location and and go to another. Servers - We are looking for servers with fine dining experience who can work very high level events. Must understand plated service. High attention to detail, extremely customer service focused. Providing a positive guest experience by warmly greeting customers, taking orders, delivering food and beverages, answering questions about menu items, and processing payments accurately. Servers are also responsible for maintaining cleanliness and safety, communicating with kitchen staff, handling customer complaints, and performing assigned "side work" and setup duties to ensure an enjoyable and fine dining experience. Bartenders - Setup, service, and breakdown bar (primarily beer and wine) Top Self Bartender Setup, service, and breakdown bar (can make mixed drinks / cocktails comfortably) Catering Server High level server to take orders, serve coursed meal, provide table side beverage, etc. Server Setup and breakdown buffets, replenish food, drinks, utensils, greet guests and can speak to the food Utility Crew -Set Up & Break Down Move tables (so able to lift up to 75 pounds), build a dance floor, clean glass ware, set up and break down tables, chairs and any all additional required duties. If you are interested, please email your resume and DIRECT contact information. Please list what position you are interested in.