🍔 Now Hiring: Food Service Rockstars! 🍟 (Florence, AL)

Experienced Line Cook – The Salty Pearl (Oakland, CA) The Salty Pearl, a busy oyster and seafood restaurant in Oakland, is hiring an experienced line cook. We’re looking for someone with strong seafood experience who can work clean, fast, and consistently in a high-volume kitchen. Requirements:     •    2+ years professional kitchen experience (seafood required, oyster shucking a plus)     •    Strong knife skills and knowledge of cooking techniques     •    Ability to handle a busy service and stay organized     •    Reliable, punctual, and a team player We offer:     •    Competitive pay + tip share     •    Opportunities for growth within an expanding restaurant group     •    A supportive, professional kitchen environment 📩 Please reply with your resume and a short note about your experience. Experienced Line Cook – The Salty Pearl (Oakland, CA) The Salty Pearl, a busy oyster and seafood restaurant in Oakland, is hiring an experienced line cook. We’re looking for someone with strong seafood experience who can work clean, fast, and consistently in a high-volume kitchen. Requirements:     •    2+ years professional kitchen experience (seafood required, oyster shucking a plus)     •    Strong knife skills and knowledge of cooking techniques     •    Ability to handle a busy service and stay organized     •    Reliable, punctual, and a team player We offer:     •    Competitive pay + tip share     •    Opportunities for growth within an expanding restaurant group     •    A supportive, professional kitchen environment 📩 Please reply with your resume and a short note about your experience.

Cassata is looking for friendly, reliable, and experienced Baristas to join our fast-paced team. What we’re looking for? Previous experience as a barista or cashier Strong customer service skills with a positive attitude Team player with good communication skills Flexible availability (weekdays/weekends) Responsibilities include: Preparing and serving coffee and other beverages Handling cash and POS transactions accurately Providing excellent customer service Assisting with food service as needed Maintaining cleanliness and organization in work areas We offer: Competitive pay Flexible full-time and part-time shifts A supportive team environment Opportunities to grow within the company 📞 To apply: Please call 408-775-9080

The Happy Crane is a modern Chinese restaurant in San Francisco that seeks to change the perception of what a Chinese restaurant can be. We aim to create an environment which celebrates both the individual and the collective. We are seeking a skilled and passionate Chef de Partie who ideally comes with strong technical abilities and a deep appreciation for Chinese cuisine or broader Asian culinary traditions. You’ll take ownership of a station, contributing to an innovative and elevated menu rooted in cultural authenticity and modern technique. This role requires leadership, precision, and a commitment to excellence. The Happy Crane culture we are building is one that encourages learning and growth, striving to push ourselves to be the best version of ourselves, to nurture talent, hard work, and respect. Besides our growth-minded culture, we offer the opportunity to be part of a modern Chinese culinary concept pushing creative boundaries, and a supportive team committed to mentorship and professional growth. Qualified Chef de Partie candidates will be aligned with that curiosity we hold and dedication to themself, their team, and the restaurant’s evolution. Responsibilities: Manage and execute prep and service from an assigned station Consistently deliver high-quality dishes with accuracy, finesse, and attention to detail as well as plating aesthetics Communicate effectively with the Kitchen team and Chef de Cuisine Collaborate closely with the Chef de Cuisine and Sous Chefs on evolving menu items Support Chef de Cuisine and Sous Chef with taking inventory, updating pars/current stock and station ordering Maintain a clean, organized, and efficient station operating at the high standard of hygiene that The Happy Crane has set for the restaurant Support other chefs and contribute to an inclusive and positive kitchen culture Lead mise en place for the station and maintain organization throughout the shift Adhere to health and safety regulations, including proper food handling and sanitation Qualifications: 2+ years experience in either high-volume, fine dining and/or upscale Asian/Chinese cuisine kitchens Strong knife skills and deep understanding of Asian ingredients, sauces, and techniques Experience with wok cooking, dim sum preparation, or regional Chinese cuisines is a plus Ability to work calmly under pressure, multitask, and maintain consistency Passionate about culinary innovation, seasonality, and cultural respect Open to feedback, mentoring others, and continuous improvement Flexible availability including evenings, weekends, and holidays Pay/Salary: $21.18 + Pooled Tips with Service Team Benefits: Medical Benefits (50% Contribution from The Happy Crane), Dental Insurance, Wellness Practices, 50% Dining Discount at the restaurant (exclusive of alcohol and limited to 2x per year and up to 4 guests), Set schedule

World-class aesthetic practice in the North Bay area serving clients from Sonoma, Napa, and Marin counties, with board certified plastic surgeons nationally-recognized for providing the highest quality of patient care and exceptional results is seeking a Front Office Coordinator Front Desk Check In/Check Out- Greet and welcome all new patients and visitors to the practice using excellent customer service skills. Present forms (paper and electronic) to be filled out, provide any assistance needed by patient. Verify and update all demographic information on established patients. Provide registrations forms/consents to patients to read and sign. Provide HIPAA Privacy Notice to patient, along with acknowledgement form for patient’s/legal guardian’s signature. Accurately and efficiently enter all demographic into the practice management system. Schedule all appointments in a professional, accurate and courteous manner, following template guidelines. Responsible for all areas of patient check in and check out. Check out all patients and collect appropriate monies due (payment for cosmetic procedures or products). Schedule all follow-up appointments. Accurately enter all patient charges into the practice management system. Keep patients informed of any delays in being taken back by clinic staff. Answer telephone, obtaining appropriate information such as name, nature of call and then route to appropriate person. Maintain orderliness of waiting area throughout the day, paying attention to the neatness of magazines, brochures, binders and removing items discarded by patients. Maintain professional image through appropriate attire and grooming. Perform other duties as needed. Telephones- Retrieve messages from voicemail upon arrival in the morning, throughout day and end of day. Take patient messages for doctor or clinical personnel, give to appropriate person. Schedule and reschedule all appointments in a professional, accurate and courteous manner, following template guidelines Monitor and modifiy providers’ scheduling templates as necessary to maximize efficiency. Utilize waiting list to contact patients. Requirements Treat all patients and other staff members with respect, is polite and professional, and keeps patient information private and secure according to HIPAA. Ability to effectively triage calls from patients to ensure appropriate scheduling. Excellent customer service, communication skills and telephone etiquette. Ability to understand patient’s needs and concerns. Ability to work as a team member. Ability to manage multiple tasks simultaneously. Organized with attention to detail. Computer proficiency. Knowledge of medical terminology. Education: High school diploma or equivalent.

Promise Land Market is a bottleshop, bar, market, and kitchen in historic downtown Morehead City, NC. Est. 2014 We specialize in craft beer, fine wine, cocktails, live music, casual dining, cheese plates and charcuterie. NC products are our thing! We love sharing local NC goods. PLM offers a great new event space perfect for wedding receptions and community gatherings. We often have live music and various tastings. Our new 120 inch viewing screen is perfect for corporate slideshows, party slideshows, films, videos, sport events viewing, or a fun movie night. Promise Land Market Llc in Morehead City, NC is looking for one experienced breakfast cook to join our 29 person strong team. We are located on 909 B Arendell St. Our ideal candidate is attentive, punctual, and engaged. Benefits We offer many great benefits, including free early access to your pay through Homebase. Responsibilities Qualifications We are looking forward to reading your application. Click To Apply!!

Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. With over 700 locations in Japan and the rapid growth of restaurants in the U.S., Gyu-Kaku is looking for individuals who are passionate about the restaurant industry. Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). We are looking for partners that are passionate about people and food to help spread our dining culture with the world! Gyu-Kaku Torrance location is currently hiring for: COOKS, HOSTS/HOSTESSES, and DISHWASHERS!! These are some qualifications to be considered a candidate: -Restaurant experience preferred -Have a passion to provide genuine hospitality -Work in a fast-paced environment while maintaining great enthusiasm -Be a team player with strong work ethics -Must have availability to work during the holiday season If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line). For more information about us, please visit our website at www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.