Ayu Bakehouse | Kitchen Prep Cook (Marigny Triangle)

The Rocky Mountain Chocolate Factory is currently accepting applications for “Customer Service / Confectioners”. Successful applicants will be highly motivated and eager to learn, be well organized, able to handle a variety of responsibilities and be both personable and customer oriented. Job skills and/or requirements: Customer Service, Cash/Credit Card Handling, Candy Making, Measuring, Weighing, Product Knowledge, Ability to Learn. Previous experience preferred but “will train” the right candidate Flexible schedule Must be available to work weekends Salary: $13.00/hr + tips Bilingual encouraged to apply As a member of our team, the "Sweet Life" will truly be yours. Please email resume for immediate consideration.

Hiring F/T friendly, reliable and flexible individual for Housekeeping Porter to pick up dirty linen and take clean linen to GRA's. Keep GRA carts stock and remove trash. Must be able to lift up to 60 lbs if needed. Take out trash from hallway bins. Benefits: Vacation Sick Medical Dental Please e-mail resume (only) Please NO PHONE CALLS

Glencoe Burger King Glencoe Management managing company for Burger King Operations is currently seeking passionate, energetic, customer focused, and driven individuals to join our dynamic team!! We have openings on 3830 St Rose Parkway. We require you to be able to work in a fast-paced environment, be friendly and outgoing, and have customer obsession. The ideal candidate will also be able to prioritize work for daily restaurant operations and can stand for prolonged periods of time. We are currently looking for: cashiers back of house Managers Glencoe Management offers - Benefits - PTO - Bonus - Discounted Meals - College Scholarship opportunity To apply reply to ad with resume and or contact info

Job Overview
We are seeking enthusiastic and dedicated food truck Staff to join our team in a fast-paced dining environment. The ideal candidates will have a passion for food service and a commitment to providing exceptional customer experiences. This role involves various responsibilities, including food preparation, serving, and maintaining cleanliness in the restaurant. Duties Must have valid health card and transportation. * Prepare and cook food items according to established recipes and standards. * Operate POS systems such as Aloha and Micros for order processing and payment transactions. * Provide excellent customer service by taking orders, answering questions, and ensuring customer satisfaction. * Upsell menu items to enhance the dining experience and increase sales. * Handle cash transactions accurately while adhering to cash handling procedures. * Maintain cleanliness and sanitation standards in the kitchen and dining areas. * Assist with kitchen cleaning and ensuring a tidy restaurant environment. * Follow food safety guidelines to ensure the quality of food served. * Collaborate with team members to ensure efficient food truck operations. Qualifications * Previous experience in a quick service or fast food restaurant is preferred. * Culinary experience is a plus, along with knowledge of food preparation techniques. * Strong time management skills to handle multiple tasks efficiently in a busy environment. * Excellent customer service skills with the ability to communicate effectively with guests. * Familiarity with POS systems (square) is advantageous. * Basic math skills for handling cash transactions and retail math applications. * Knowledge of food safety practices and sanitation standards is essential. * Ability to work as part of a team while also being self-motivated when necessary. * Experience in the food industry, including serving, cashiering, cooking, prepping, is beneficial. Join our team today and be part of an exciting culinary experience that values hard work, dedication, and a love for great food!

Company Description The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several locations in the Greater Miami area Kung Fu Chicken is a fine casual restaurant serving high-quality Fried Chicken, Wrap and Sandwich. Kung Fu Chicken FIU/ Little Havana is seeking a Fryer/Assembler to become an integral part of our team! Our working environment is positive and productive, and our staff is easygoing and fun to work with. Company values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork. Job Summary: As a Fryer/Assembler, you’ll play a key role in food preparation and kitchen operations, working both the fry station and wrap/sandwich station. You’ll ensure every dish is cooked, assembled, and presented to company standards while keeping a clean and organized work area. Top performers may be considered for leadership opportunities. Key Responsibilities: * Fry chicken, tenders, and side items to order using proper timing and safety techniques * Monitor oil temperatures and perform routine filtering and oil changes * Bread and prep raw chicken according to recipes and portion standards * Prepare wraps and sandwiches accurately with correct sauces, toppings, and toasted buns * Handle fresh ingredient prep (lettuce, tomatoes, onions, etc.) and restock as needed * Communicate with expeditors and kitchen team for efficient order flow * Maintain cleanliness and sanitation in all kitchen workstations * Follow all food safety procedures and product holding times Qualifications: * Experience in kitchen or food prep preferred, but not required * Able to work around hot oil and lift/move heavy containers * Comfortable multitasking in a fast-paced environment * Must have or be willing to obtain food handler certification If you meet the above requirements, please send us your resume. Job Types: Full-time, must be available for weekend shifts Pay: $16/hour + Tips and Bonus Location: FIU - 1661 SW 107th Ave, Miami, FL 33165; Little Havana - 1555 SW 8th St, Miami, FL 33135

COOK La Fresa Francesa in Hialeah is looking for a line cook to join our team. La Fresa Francesa is a French Restaurant serving traditional French cuisine but also more innovative French dishes. Whether you have experience or not in French cuisine we will train you You must be able to run your own station (prep/cooking/cleaning), be able to comply with our cooking methods, work in busy situations and work well with others. 2 years of cooking and food preparation experience required You must be able to comply with our quality standards (schedule, sanitation…). Mondays and Tuesdays off Competitive pay for qualified hire. Starting at $18/hour. Come work in Hialeah and avoid the traffic and long commutes going to the beach, Brickell, Wynwood…and parking here is free and isn’t a problem either. Full Time REPLY WITH A RESUME OR YOUR PHONE NUMBER SO WE CAN CONTACT YOU OR CALL BEN AT 305 469 6506