Experienced Meat Clerk Positions w/ Benefits starting at $20 or BOE (scotts valley)

We are looking for a friendly and dedicated Line Cook to join our kitchen team at Loggerhead's Beach Grill! As a Line Cook, you will play a crucial role in preparing and presenting dishes that delight our customers. You will work in a fast-paced environment, ensuring that every plate is crafted with care and attention to detail. We believe that teamwork makes the dream work, so you will collaborate closely our kitchen staff to maintain a clean and organized kitchen while upholding the highest standards of food safety. If you thrive in a high-volume atmosphere, then we want to hear from you! Responsibilities Prepare and cook menu items according to recipes and standards Ensure food is prepared in a timely manner Maintain cleanliness and organization of the kitchen and workstations Follow all food safety and sanitation guidelines Communicate effectively with kitchen staff and management Requirements Proven experience as a Line Cook or relevant role Familiarity with kitchen equipment and cooking techniques Knowledge of food safety and hygiene regulations Ability to work in a fast-paced environment Strong attention to detail and time management skills Excellent communication and teamwork abilities Willingness to learn and adapt to new recipes and methods Experience with fresh seafood is a plus. Compensation is based on prior experience. Full & part time hours available.

The Dunlin, a hotel within the Michelin-awarded Auberge Collection, is hiring for its signature restaurant, Linnette's. This role offers an opportunity to work in a distinguished dining setting with a culinary program deeply committed to seasonality and locality. Our menu is defined by strong partnerships with local farmers, purveyors, and our ever growing culinary garden. We offer a competitive compensation and benefits package designed to support our employees' well-being. This includes a work schedule of approximately 10 hours per day, with two consecutive days off. Key benefits include paid vacation, sick time, paid holidays and 401k with 4% match. As a member of our extensive global collection of over 30 properties, you will have access to exceptional opportunities for professional development and career advancement.

Award winning chef Brad Kilgore just opened his first Ft. Myers restaurant, OISE Ristorante this past July and is now expanding to Cape Coral. OISE is a Japanese and Italian concept that Chef Kilgore first popped up in Miami first and is now expanding to Florida’s west coast. Start date will be in October for training and the restaurant will open in November. We are located at 1019 Cape Coral Parkway E, Cape Coral. Please email your resume to: julianp@kilgoreculinary.com

Now Hiring: Experienced Pizza Chef (Gas Oven Specialist) We’re growing our team! Our award-winning restaurant group, recently voted Best Pizza and Best Restaurant in SWFL, is looking for a passionate Pizza Chef to join us. With 3 thriving locations (2 in Estero, 1 in Naples) and a fourth opening soon in Bonita, we’re known for our wood-fired and gas-oven pizzas, fresh ingredients, and a strong community following. What We’re Looking For • Experience working with gas ovens and pizza dough stretching/handling • Ability to maintain quality and consistency during high-volume service • A team-player attitude and strong work ethic • Passion for Italian food, pizza, and hospitality What We Offer • Competitive pay based on experience • Opportunities for growth in a rapidly expanding restaurant group • A fun, energetic team culture • Staff discounts and perks Be Part of SWFL’s Best Pizza If you’re ready to join a growing team with big opportunities, apply today and help us keep raising the bar for pizza in Southwest Florida. 📍 Locations: Estero, Bonita Springs, Naples This posting is particular to our TWO Estero locations 30-50 hours available depending on YOUR availability

Would you like to contribute to science? Participate in a research study! The MUSC Cannabinoid Research Collective (CRC) is offering a research study for adult cannabis users ages 18-25. All of our studies are strictly confidential. You will be paid for your time and could be compensated up to $500! To learn more, reply to this post, text CANNA to (843) 608-0514, or click the link below to fill out our contact survey! Link: https://redcap.musc.edu/surveys/?s=CHFHALF8N7

Are you interested in research? The MUSC Cannabinoid Research Collective (CRC) is offering a research study for fathers of adolescents ages 12-18. All of our studies are strictly confidential. You will be compensated for your time and could receive up to $50. For more details, text TALK to (843) 608-0514, or click the link below to fill out our contact survey! Link: https://redcap.musc.edu/surveys/?s=CHFHALF8N7