Lead Line cook (Lone Tree)

Client: Wake County Public School System - Child Nutrition Services Employer: Skyline Personnel Position Type: Temp-to-Hire Hourly Wage: $12/hour Schedule: Monday–Friday | 6.5-hour shifts (includes 30-minute unpaid lunch) Typical Shift Start Times: Between 6:00 AM and 8:00 AM Typical Shift End Times: Between 1:00 PM and 3:00 PM Skyline Personnel is excited to partner with the Wake County Public School System to offer entry-level food service opportunities for the upcoming school year. Whether you're looking to gain experience in school nutrition or seeking a path to permanent employment with WCPSS, this is a great opportunity to get started. *Paid orientations begin going on now to help you prepare for the school year!* Job Responsibilities - Prepare food for breakfast and lunch service - Maintain cleanliness of kitchen areas, including dishes, equipment, and prep stations - Support timely meal service and contribute to smooth cafeteria operations - Assist with food inventory and stock - Follow safety and sanitation guidelines -Perform additional duties as assigned to support kitchen staff and students Requirements - Must complete a pre-employment physical and TB test (Out-of-pocket cost; not covered by the agency. Pricing varies by provider.) - Must pass a criminal background check processed by WCPSS - Must have reliable transportation - Must be able to lift/push/pull up to 40 lbs - Comfortable working with children (Grades K–12) - Prior food service experience is a plus, but not required Important Notes - All placements are within Wake County, based on school needs - We aim to place candidates as close to home as possible, but specific school assignments are not guaranteed - Must be willing to travel within the county to accept an assignment - This is a temp-to-hire opportunity through Skyline Personnel - 520 agency hours must be completed before you are eligible for permanent hire by WCPSS (Please do not begin this process if you’re not willing to continue through the agency—WCPSS cannot hire you directly until this requirement is met.) How to Apply Interviews are available Monday–Friday, 9 AM – 4 PM, by appointment or walk-in. Start your career in school nutrition, apply now and secure your spot for orientation starting in August 2025! Call/text (919)809-8806 for more information! WEEKEND HOURS: Text (919)809-8806 with your name and "Cafe" and we'll reach out to you first thing Monday morning to set up a time to get started!!

Position: Financial Manager Department: Finance Reports to: CEO Position Summary: We are seeking a highly skilled and experienced Financial Manager to oversee the critical financial operations of our company. The ideal candidate will be responsible for financial planning, risk management, and financial reporting. This role requires a strategic thinker with strong leadership capabilities who can provide insightful analysis to support executive decision-making and drive the company's financial health and sustainable growth. Key Responsibilities: Financial Planning & Analysis (FP&A): Lead the annual budgeting and quarterly forecasting processes. Develop financial models to analyze performance, evaluate potential investments, and support strategic initiatives. Provide accurate and timely financial reports, variance analysis, and actionable insights to senior management. Monitor key performance indicators (KPIs) and track financial performance against budgets and forecasts. Financial Reporting & Compliance: Oversee the preparation of monthly, quarterly, and annual financial statements in accordance with GAAP/IFRS. Ensure all financial reporting deadlines are met consistently. Coordinate and manage the annual audit process with external auditors. Ensure compliance with all local, state, and federal regulatory requirements and tax filings. Cash Flow & Treasury Management: Manage company cash flow planning and ensure availability of funds as needed. Oversee banking relationships and manage credit facilities. Implement effective working capital management strategies for accounts receivable, accounts payable, and inventory. Qualifications and Requirements: Bachelor’s degree in Finance, Accounting, Economics, or a related field. An MBA or professional certification (e.g., CPA, CMA, CFA) is highly preferred. Proven experience (typically 7+ years) in a finance management role or similar senior finance position. Thorough knowledge of corporate financial law, accounting principles, and risk management practices. In-depth experience with financial planning, modeling, and analysis. Strong proficiency in accounting software (e.g., SAP, Oracle, NetSuite) and advanced Microsoft Excel skills. Excellent leadership, communication, and interpersonal skills, with the ability to present complex financial information in a clear and concise manner. Demonstrated ability to work strategically and collaboratively across departments.

Hiring: Glass factory hiring general laborers with accommodation provided and lunch included, $180/day for 10 hours of work daily. Age between 35–55 years old, able to work 30 days per month. Worker's card required. Work location: Decatur, Illinois. Contact number: 6268005678 9296267666 zxm6269771733

Immediate Hiring : Crew Member needed for Sandwich shop in Old City Philedelphia : Urgent hiring, 10-13$ per hour, Please text or email your resume first. Only contact only if you are ready to start the new job and ready to come on interview. No race or gender matters. The only thing matters is intent to work.

Looking for full time Cleaning Staff Member. The job will include continuos cleaning and organizing of the Restaursnt and Cafe. This will include dishes bathrooms, sinks, floors, trash…etc. Full time 6 Days a week. 2pm-10pm off Wednesdays. Starting at $13 per hour

We’re looking for outgoing and personable people with a passion for service and bagels! Bart’s Bagels is a hybrid --- bagel bake house, smoked fish joint and neighborhood coffee shop that elevates the ordinary and raises the bar for Jewish comfort food in Philadelphia. We are seeking an awesome, reliable and hardworking individual to join our front of house team at our new location in Italian Market! POSITION SUMMARY: As a member of our front of house team, you will be the face of Bart’s Bagels. You will be responsible for taking and preparing orders in a friendly manner along with other duties as assigned. This is a customer facing role. The ideal candidate will possess excellent customer service skills. You will need to be able to multitask and work in a fast paced environment. Responsibilities & Requirements: - Greet customers - Take and prepare orders - Manage our Online Order Workflow - Operate the Point-of-Sale for all transaction types - Accurately record customer orders - Handle cash and credit transactions - Expo for Orders - Coffee service (hot coffee and cold brew) - Stock beverages - Take weekly inventory - Prep work - Other tasks assigned by management This position is part time (2-3 days per week) from 7:00AM-2:30PM. Pay starts at $13/hr plus tips, which average an additional $6-8/hr. Pay is weekly via direct deposit. (***MUST BE ABLE TO WORK BOTH SATURDAY & SUNDAY***) Benefits include - PTO - Company Paid Accident Insurance - Company Paid Access to Vitable To apply: Please respond to this post with your resume. *Applications will be reviewed on a rolling basis and you will be contacted if we identify you as a potential fit for the position.