Wellness Bar Associate (healdsburg / windsor)

We have a position opening up .. this is for a Pro level line cook. $25/hr We typically schedule doubles, but you can work anywhere from 2 doubles to 6 doubles /week with us. Wok skills, minimum excellent sauté skills. Great situation for the right person. You can email us and we will get back to you asap. Thank you! 808elephant.com IG @theelephantshack

North Shore Crepes Cafe Instagram @northshorecrepescafe is hiring! Come check us out and be part of our growing team! www.northshorecrepescafe.com PART TIME JOB (2-3 shifts per week) total : 20-25h per week Hours of Operation: 9am-6pm In Haleiwa at our VW bus lunch wagon and La’ie at the Polynesian cultural center Market place $25 per hour average includes tips! **bonuses are extra when earned **perks also include free crepes and coffee while working Potential for promotional opportunities! We are seeking outgoing, sales oriented individuals who love working with customers, have a positive attitude, are reliable and come to work on time, always striving to lead by example and work well in a team! No experience needed, we offer fully paid training! Anyone can learn! TASKS: - taking orders from customers - cooking and serving crepes - following cleanliness guidelines - opening/closing (must be able to lift 20 lbs) - open communication with management (must have a cell phone) Please email us your resume and a little bit about yourself and why you want to join our team! Aloha, North Shore Crepes Cafe

Maui Fish 'N Chips is now hiring Cooks and Cashiers. The Cook position is mostly using fryers and a flat top grill. The Cashier/Prep position includes taking orders, running food, making sauces, misc food prep, and helping plate food when it gets really busy. We are willing to train the right people. Experience a plus but not required. We are looking for people with a cheerful personality that have a genuine interest in making sure the customers are satisfied. We are interested in people that are willing to show up, work hard, and support the team. Willingness to enthusiastically engage with customers is a MUST. If you are looking for a job that has advancement potential, and you get to work with a small, friendly crew, this might be the perfect place for you. We are a family owned and operated restaurant in the Dolphin Plaza across from Kam 1 beach in Kihei. We pride ourselves on providing great food at a fair price while sharing the aloha spirit with everyone who comes to our restaurant. Please apply by responding to this job posting by e-mail or coming to Maui Fish 'N Chips. You can attach a resume or stop by and ask for an application. Please do not just leave a phone number in an email and asked to be called back. Benefits included for qualified employees. Free food and drinks while on shift. Sorry, but we may not respond to all applicants. Position Requirements: Ability to communicate very effectively in English. Be able to stand for long periods. Be punctual. Ability to work in a fast-paced position. Enjoys engaging with customers and co-workers. * Applicants must be authorized to work in the U.S. to be considered. MAUI FISH 'N CHIPS 2395 S. Kihei Rd. #110 Kihei, Hi 96753

The Clawson Steakhouse is looking for experienced bussers. $12.48/hour plus tips $$$ Please apply in person Monday through Friday!

Our award winning, Old Lahaina Luau is a well-established business on Maui for 38 yrs. We thrive on sharing the Hawaiian culture through food, dance and hospitality with our 350 guests nightly. We are seeking highly motivated, with attention to detail individuals to join our team. We offer a great working environment with excellent benefits to those who share our values, principles and the spirit of Aloha. Description: Responsible for every aspect of the guest's and staff's experience. Duties include training staff, greeting guests, resolving customer complaints, providing hands-on help to service teams, leading daily pre-shifts with staff. Participate in Staff Meetings. Establishes and maintains good communication and relationships with staff. Our Performance Expectations are: • The Lu'au Restaurant Manager is responsible for every aspect the guest's experience, and to provide the staff with tools and support to service these guests. • The Lu'au Restaurant Manager is a co-manager position who works with one or two other co-managers daily and reports to the Lu'au General Manager. • Participate in training and performance reviews for service staff, following the standards set for each area and using the passport as a base guide • Make appropriate adjustments daily, as needed to maintain our high standard of service. • Resolves all customer complaints, immediate and/or post visit. • Provides hands-on help for any of the service teams, including facilitating the resolution of conflicts between or within teams • Daily inspiration to staff to maintain a high level of energy • Greet and service guests with true aloha and hospitality • Passes all training required of front line staff positions within 6 months • Helps Maintains inventory of service products, glassware, silver, uniforms • Leads staff in cleaning and maintaining of all work areas, furniture, equipment and fixtures, coordinating with the Maintenance department. • Participate in meetings and management training/workshops • Leads daily pre-shifts and attends monthly staff meetings • Establishes and maintains good communication and a positive working relationship with the Sales team, maintenance crew, Entertainment cast, and culinary crew. • Works closely with culinary staff on food quality, taste, and presentation. Qualifications: • Minimum of 2 years restaurant experience preferred • Experienced in a high-volume restaurant service environment • Has an appreciation for and working knowledge of Hawaiian luau food • Provides leadership that inspires teamwork, generates energy, enthusiasm, and drives results • Has a reputation for excellent relations with customers, vendors, floor and Kitchen staff • Has the ability to design, implement, and to continuously improve the systems and procedures that lead to success • Experienced in the training and development of staff members • Is self-directed and able to work independently, as well as be an integral member of the management team • Has the ability to deliver the branded Experience to every customer. • Must have a flexible schedule and willing to work nights. - Ability to lift up to 50 lbs. and push carts weighing up to 200 lbs. on occasion Successful Candidates will have the following Personal Characteristics: • Leadership style with Aloha • An outgoing personality who can create and build energy around them • Excellent verbal and written communication skills • Outstanding customer service with true ho'okipa (hospitality) • Excellent planning, organization, and coordination skills • Comfortable making decisions and problem solving. Can handle complexity and paradox • Possesses strong interpersonal skills and able to work easily with diverse people and groups We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, paid time off, Aflac, flexible spending account, employee meals, discounts and more. For more information and to apply, visit: https://clrco.com/TCAz8p2yMy

Title: 🍣 Experienced Sushi Chef Needed – Join Our Team! Location: [Insert your restaurant location here – e.g., Lahaina, Maui] Description: We are seeking a skilled and passionate Sushi Chef to join our busy restaurant. The ideal candidate will have strong knowledge of traditional sushi preparation as well as the creativity to bring unique ideas to our menu. We pride ourselves on quality, presentation, and guest experience – and we’re looking for someone who shares that commitment. Responsibilities: • Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls • Ensure food safety, cleanliness, and proper handling of all ingredients • Maintain prep stations and manage inventory of sushi products • Collaborate with our culinary team to create new specials and seasonal items • Provide excellent customer service when interacting with guests at the sushi bar Qualifications: • Minimum 2 years’ experience as a sushi chef (restaurant or hotel setting preferred) • Knowledge of Japanese culinary traditions and modern sushi trends • Strong knife skills and attention to detail • Ability to work in a fast-paced environment with consistency and precision • Reliable, team-oriented, and professional attitude What We Offer: •. Starting at $68,000 plus tips. • Opportunities for growth within our restaurant group • Fun, supportive team environment • Staff meals and employee discounts How to Apply: Please reply to this ad with your resume and a brief note about your experience. Serious applicants onl