Dishwasher / Part Time / DAYS or NIGHTS (8201 San Pedro NE Albuquerque)

Established local pizzeria opening a satellite location at a high volume, fast paced brewery. We are looking to hire 3-4 people immediately to start training in our shops in order to be ready to open in November. We are looking for the best to come work and grow with us. This is a great opportunity for the right people. Qualifications: - Experience in a fast paced kitchen, with pizza experience given first consideration. - Must be able to think on your feet, be proactive, not reactive. This place goes from 50- 1000, quickly and literally, in season. We want people with an entrepreneurial spirit and ownership perspective. - Give AMAZING guest service. Not only will you be representing out brand but also being on site, the breweries brand. - Be able to multitask! This is more than just slinging slices out in volume. - Experience using a POS system and a KDS, with Toast being a huge plus. Compensation: $14.81 an hour PLUS what we perceive will be amazing tips. This is a busy brewery where you will be selling slices, a couple apps, and wings. Full and Part Time positions available. We seek people wanting long term stable employment. NO LATE NIGHTS and NO EARLY MORNINGS. Typical hours will be from 12PM- 9PM. Please reply with a well thought out paragraph of what makes you a good fit for the position, attach a resume or list of experience, and your availability for an interview. Replies that simply say "are you still hiring" or "I am interested" will not get responded to.

We are looking for cooks in the Boulder area. These positions are full-time and the schedule is M-F all day shifts. These positions are on corporate campuses or universities - NOT restaurants. ***IF YOU ARE NOT SERIOUS ABOUT A FULL TIME JOB - DO NOT APPLY!!!*** Prep Cook - This position is responsible for preparing food items and serving customers while adhering to health and safety regulations. This role requires strong culinary skills, a focus on quality and efficiency, and the ability to work in a fast-paced environment. Line Cook/Grill Cook - This position is a vital member of the client's kitchen team, responsible for preparing and cooking specific dishes or working a designated station during service. They follow recipes, manage food preparation, cook items to order, and ensure proper plating and timely delivery of food to the customer. Dishwasher - Scrape and rinse food from dirty dishes. Wash dishes, glassware, utensils, and cookware by hand or using a dishwasher. Load and unload dishwashing machines. Sort and store cleaned items. Maintain temperatures and chemical levels as outlined by provided standards. Kitchen Maintenance: Keep the dish area clean, orderly, and free of clutter. Maintain clean, dry floors throughout the shift. Set up dish stations, including dishwashing machines and sinks. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Remove trash and maintain loading and receiving areas in a safe and clean condition. Stock plates, glasses, pots, utensils, and pans after cleaning. IF YOU ARE INTERESTED, EMAIL YOUR RESUME, WHICH POSITION AND DIRECT CONTACT INFORMATION.

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TD's North Showclub is currently seeking self driven candidates to serve as Security Doormen. Job responsibilities include Bar-Back, Security/Bouncer, and Host/Customer Service duties. Use your common sense, people skills and strong work ethic to be part of a fun and financially rewarding environment. An excellent second job or job for students and anyone in need of some good extra cash. Walk out with tips at the end of each shift! We will train you if you are the right candidate. Flexible Scheduling! A valid New Mexico Alcohol Server Certificate is required. New applicants only. Apply in person at TD's North Showclub, 6001 Brentwood Lane NE.

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Pausa Bar & Cookery is now hiring a server to join our team. We prefer at least 2 years of serving experience in a fine-dining restaurant, with a fast-paced environment and an extensive knowledge of food, spirits, and wine. Our ideal team members are self-starters and motivated to create memorable dining experiences for our valued customers. Communication, curiosity, aiming to perform at your best, and bringing a positive energy to every shift are all essential in success at your craft as a server. We are looking for a part-time or full-time team player who thrives in a busy, high sales environment. And most importantly, we are looking for people that love to learn and are team oriented. We are open for dinner seven nights a week. All tips are paid out, in cash, after every shift. Located in downtown San Mateo, Pausa has been awarded a Michelin Bib Gourmand for consecutive years: 2018, 2019, 2020, 2022, 2023, 2024, and 2025. We opened our doors just over 8 years ago and take pride in our contemporary and authentic Italian cuisine, craft cocktails, extensive wine list, exceptional customer service, and a team-centered mentality. We hope to provide you a platform to take your hospitality career to the next level. If you are interested in joining our experienced team, please respond today and send us your resume – we will then provide further details regarding this opportunity. We look forward to hearing from you!