Bartender Wanted – New Diner & Bar (Martinsburg, WV) (Martinsburg, VA)

Beau Jo's Pizza is looking for a salaried Assistant Manager for our Arvada location. We are one of Colorado's landmark restaurant chains and have an outstanding reputation in the Colorado community. Running any of our restaurants requires an enthusiastic, outgoing and dynamic team of managers who oversee up to one-hundred employees, with as many as sixty staff members working at one time. We thrive on serving the state's best and most original pizza while giving service comparable to most fine-dining establishments to keep our guests coming back time and time again. If you're up to the challenge and fit the requirements below, please send us your resume via e-mail! - Must be 21 years of age or older - Must have at least 2 years of full-service dining experience (NOT including quick service or fast food) - Management experience or relevant education is a plus - Experience in a pizza restaurant is a plus - Must be proficient on Windows-based computers (fully proficient Microsoft Word & Excel, able to type 30+ words per minute) - Must have open availability on weekends & nights - Position will be mixed mornings starting at 8 AM and nights ending before midnight - Available at least 50 hours/week (occasionally more during high volume weeks) - Must have reliable transportation(preferably your own car) and a valid driver's license - Position is fast-paced, upbeat and sometimes physically strenuous, must be able to be on your feet for 10+ hours at a time - Must be very outgoing and sociable and able to remain calm in tense situations; customer service and a positive attitude is the name of the game! - Competitive pay (salary) negotiable depending on experience supplemented by performance driven bonus program for managers - Full health/dental/vision/life insurance benefits, 401k, paid vacation Apply @ BeauJo's.com

☕ Now Hiring: Experienced Barista – Small Local Café We’re looking for a friendly, reliable Barista with prior experience to join our team at our cozy café. What we offer: Flexible scheduling Pay range: $16.50 – $18.00/hour (depending on experience) Supportive, welcoming work environment What we’re looking for: Previous barista or café experience required Strong customer service skills and a positive attitude Ability to work in a fast-paced, team-oriented setting Reliability and professionalism Responsibilities include but not limited to retail sales, making espresso, latte and mixed beverages, food prep., washing dishes, lots of multitasking, cleaning, restocking and more. If you’re passionate about coffee and enjoy connecting with customers, we’d love to hear from you!

We're looking for a friendly and efficient Cashier to join our fast-casual restaurant team! If you love interacting with people, can handle transactions smoothly, and thrive in a busy environment, we want to hear from you. What We're Looking For: • Customer Service Star: You're great at making customers feel welcome and ensuring they have a positive experience. • Tech-Savvy: Comfortable operating a POS system and handling various payment methods. • Accuracy & Speed: You can process orders and payments quickly and accurately. • Team Player: A positive attitude and willingness to support the rest of the front-of-house and kitchen staff. • Availability: Flexible availability, including evenings and weekends. Why Join Our Team? • Competitive Pay: We offer competitive wages based on experience. • Growth Opportunities: We believe in developing our team and offer opportunities for advancement. • Fun & Dynamic Environment: Be part of a vibrant team serving up great food! Ready to Ring Up Some Smiles? If you're a dedicated cashier looking for your next opportunity, we encourage you to apply! Please submit your resume. We can't wait to meet you!

HOUSEHOLD COOK – FAMILY BUSINESS & HOME (PART-TIME TO FULL-TIME) Looking for a dependable, creative cook to join our family household and business. We prefer fresh, from-scratch meals — simple, healthy, and with that “hotel-lobby” touch. 📅 Schedule: • Starts part-time, can grow into full-time (Monday–Friday) • Typical hours 6:00 AM – 3:00 PM (Mon/Wed/Fri) • Prep extra meals for Tue/Thu/Sat/Sun as requested 🍴 Duties: • Plan and prepare daily meals and snacks • Prep and portion meals ahead of time • Keep staple items stocked and kitchen organized • Handle weekly grocery runs & submit receipts for reimbursement • Coordinate with household and business staff • Maintain a clean, organized workspace and proper food safety standards 💵 Pay & Perks: • $17 – $23/hour DOE • Reimbursed for approved groceries and ingredients • Supportive, family-friendly environment • Potential for full-time placement ✅ Requirements: • Must pass a background check • Reliable transportation • Experience cooking from scratch • Positive attitude and flexible Ideal candidate moves with purpose and calm, keeping a light footprint around the home.” Comfortable working in a family setting where privacy and peacefulness are valued.”

NOW HIRING CASH DAILY FULL TIME IMMEDIATE Full Time for Suburban Taxi Drivers wanted Full Time for Large Suburban Taxi Company. Our Company provides Drivers with Full Time Newer Hybrid Sedans - take home cars - Drivers Start out from Home Daily. Full Time Monday - Saturday and Make their own Daily Start times giving flexibility. Drivers earn cash daily, Earning minimum of $1000 per week clear take home. Consistent Government Routes, All rides Direct Dispatched into vehicles for Consistent Business Service throughout Dupage, Kane, Cook, Lake & Will Counties. We provide transport service for Large Business Accounts, Non Emergency Medical Transport, Airport Service, Pharmacies, Hotels and More. REQUIREMENTS TO APPLY 1) Valid Driver's License for min of 1 year 2) No Criminal Felony Background 3) 23Years of age or Older 4) Must be available for immediate start. 5) Retirees Welcome TO APPLY & INTERVIEW PLS CALL GREG AT 847-254-0390

We are looking for an experienced Line Cook for our restaurant/bar. Job Description: • Assisting with stocking and setting up the kitchen stations • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks • Plating prepared foods based on executive chef’s guidance • Working with FOH staff to ensure that orders are completed according to request and on time • Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations Experience Required: 1-2 Years, ServSafe certification required within 30 days of employment. To apply, please respond to this listing via email including your resume and contact information to be scheduled for an interview.