Browse
···
Log in / Register

Shift Manager EVS-Full Time

$55,000/year

Ocean Casino Resort

Atlantic City, NJ, USA

Favourites
Share

Description

About the Role The Shift Manager EVS will assist the EVS Manager in implementing and organizing the overall operation of the EVS Department. The shift manager is responsible for directly overseeing daily operations on an assigned shift. Position Responsibilities ·         Review EVS work to ensure productivity is efficient through periodic review of facility cleanliness to ensure optimal quality and customer service levels are met. ·         Responsible for ensuring safety of team members in handling and storage of all chemicals used in the performance of their tasks ·         Works to ensure the safety of team members in handling and storage of all chemicals used the performance of their task. ·         Supervise, plan and schedule EVS activities for the EVS Supervisors as directed ·         Responsible for assisting the Manager EVS in hiring, scheduling, training, developing, evaluating and coaching ·         Fully utilize and monitor all operating systems to ensure proper accountability of employees, supplies and procedures. ·         Coordinates efforts with other departments to ensure public areas and storage areas remain fully functional. ·         Ensures the necessary equipment, machinery & supplies are readily available to enable the Department to function efficiently ·         Ensure all OSHA and compliance training is administered ·         Performs functions related to hiring and staffing of EVS department ·         Properly handles guest or maintenance request and repeatedly follows up to guarantee these things are completed to Ocean Casino Resort standards ·         Responsible for completing daily property inspections as directed by manager ·         Exercise financial responsibility in monitoring both regular and overtime payroll expense. ·         Maintains confidentiality of Ocean Casino Resort proprietary information ·         Performs all related and compatible duties as assigned   Essential Functions ·           Exposure to casino related environmental factors, including but not limited to, secondhand smoke, excessive noise & stress related to servicing customers in a fast-paced environment ·           Must be able to stand for an entire shift & be able to move throughout the casino/hotel areas ·           Must be able to work holidays, weekends, & flexible shifts/hours ·           Ability to effectively communicate in English (Read, Write, Speak & Understand) ·           Must be able to lift/push/pull up to 50 pounds   Requirements What’s Required ·          High School Diploma or equivalent required ·          Minimum of 5 years of EVS or Housekeeping experience in a high-volume resort ·          Strong supervisory, management, planning & organizational skills ·          Must demonstrate good verbal & interpersonal communication skills   Benefits Free meal on shift Training & Development Health Care Plan (Medical, Dental & Vision) Retirement Plan (401k,) Life Insurance (Basic, Voluntary & AD&D) Paid Time Off The targeted starting salary is $55,000.00 annually. 

Source:  workable View original post

Location
Atlantic City, NJ, USA
Show map

workable

You may also like

Craigslist
Dishwasher/Kitchen Steward AM Shift (Scottsdale)
Join Our Team at Arizona Culinary Institute! Arizona Culinary Institute is looking for a dedicated and reliable Dishwasher/Housekeeper to join our team. This essential role helps maintain a clean and welcoming environment for our students and staff, ensuring the highest standards of cleanliness throughout our institute. Position Details: Title: Dishwasher/Housekeeper Schedule: Monday – Friday, 8:00 AM – 4:00 PM Location: 10585 N. 114th Street, Scottsdale, AZ 85259 (Suite 401) Key Responsibilities: Maintain cleanliness throughout the institute, including classrooms, kitchens, and common areas. Clean and restock lavatories as needed. Sweep, mop, and vacuum floors to ensure a safe and sanitary environment. Operate commercial dishwashing equipment to clean dishes, utensils, and kitchenware. Empty and sanitize trash receptacles regularly. Organize and maintain cleaning supplies and equipment. Follow all health and safety guidelines to uphold proper sanitation standards. Qualifications: Prior experience in housekeeping, dishwashing, or janitorial work is preferred but not required. Ability to work independently and as part of a team. Strong attention to detail and commitment to maintaining cleanliness. Physical stamina to perform repetitive tasks and lift moderate weights. Basic understanding of cleaning chemicals and safe handling procedures. Good time management and organizational skills. How to Apply: Interested candidates can apply in person Monday – Friday at: 📍 Arizona Culinary Institute 10585 N. 114th Street, Suite 401 Scottsdale, AZ 85259 (Located at 116th Street & Shea Blvd) 🚫 No phone calls, please. Arizona Culinary Institute is an equal opportunity employer and values a diverse team. We appreciate all applicants; however, only those selected for an interview will be contacted. Join us and be part of an institute committed to excellence in culinary education and cleanliness! Apply in Person Monday Thru Friday 9:00 - 4:00PM no phone calls please Benefits: 401(k) 401(k) matching Dental insurance Health insurance Paid time off
11375 E Sahuaro Dr, Scottsdale, AZ 85259, USA
$18/hour
Workable
Starbucks Shift Leader
Join us and inspire with every cup! At Starbucks, it’s all about connection. People are at the heart of who we are, especially the people that are a part of our store team. We connect with each other, our customers and our communities to make a positive impact every day. We believe in working together to make a difference and in celebrating our shared success, which is why we call ourselves Starbucks “partners.” Starbucks is a place of warmth and belonging, where everyone is welcome, and we value the unique experiences that each partner brings to our team! As a Starbucks shift supervisor, you’ll be a role model of the store operations standards that define our Starbucks Experience. You’ll lead each shift, working alongside a team of baristas to deliver quality customer service and expertly-crafted products. You’ll be in an energetic store environment where you’ll have the ability to positively influence and guide others, maintain an encouraging team environment, and grow your leadership skills. We believe our shift supervisors are leaders in creating an uplifting experience for our customers and partners alike. Requirements You’d make a great shift supervisor if you: Take initiative and act as a role model to others. Enjoy working as a team and motivating others. Understand how to create a great customer service experience. Have a focus on quality and take pride in your work. Are confident in leading, deploying, and guiding others. Are open to learning new things (especially the latest beverage recipe!) Are experienced with responsibilities like cash-handling and store safety. Can keep cool and calm in a fast-paced, energetic work environment. Have excellent communications skills.
Glade Spring, VA 24340, USA
Negotiable Salary
Workable
Assistant General Manager-Sbarro
Las Vegas Petroleum is expanding its portfolio with well-known food brands, including the popular Sbarro, and we are seeking an enthusiastic Assistant General Manager - Sbarro to join our team. As the Assistant General Manager for Sbarro, you will ensure the successful operations of our location within the travel center, providing delicious food and outstanding service to our customers. Key Responsibilities: Assist the General Manager in the day-to-day operations of the Sbarro restaurant, maintaining high standards for quality, service, and cleanliness. Support recruitment, training, and ongoing development of kitchen and service staff to promote a productive and positive work environment. Engage with customers, delivering exceptional service and addressing any inquiries or concerns effectively. Monitor inventory levels, assist with ordering supplies, and manage costs to ensure profitability. Ensure compliance with health and safety regulations, implementing best practices for food handling and sanitation. Collaborate with management in developing marketing strategies to promote Sbarro's offerings and increase sales. If you have a passion for food service and a commitment to ensuring customer satisfaction while leading a team, we want to hear from you! Requirements Experience: 2-4 years in a supervisory or management role within a food service or restaurant setting. Leadership Skills: Proven ability to lead a team, with strong motivational and interpersonal skills. Customer Focus: Dedicated to providing excellent customer service with a friendly and approachable demeanor. Operational Knowledge: Familiarity with restaurant operations, including food preparation, service standards, and staff management. Financial Acumen: Experience in managing budgets, controlling costs, and analyzing sales performance. Communication Skills: Strong verbal and written communication skills for effective teamwork and customer interaction. Flexibility: Availability to work varied hours, including evenings, weekends, and holidays, as needed.
Las Vegas, NV, USA
Negotiable Salary
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.