Shift Supervisors (La Vista)

Now Hiring Responsible, Enthusiastic and Role Model workers for Manager positions in our stores. Our managers work up to 45 hours a week, earning $57K a year. This does NOT include Tips and Monthly Bonus pay opportunities. Starting Pay Rate Depends Upon Experience. We offer Health Care, Dental and Vision coverage, Paid Vacation Time, WA Sick Leave Program, Flexible schedules, and Free Food! ALL Serious applicants must have prior food service leadership experience, WA Food Handler Card, own transportation to and from work. Please send in a recent resume to apply to this position.

We looking for an experienced baker who is: Fast but careful when making products Can lift 50 pounds several times of the day Work alone as well with others Can follow all procedures, recipes and directions Rotate product properly Can jump in and help when needed Knows their way around a manufacturing facility Be able to fill out paperwork for the USDA We are coming up on our 25th year and a family business. We have a big facility and there's plenty of room and space to work We look forward to working with you.

Sushi Chef & Part-Time Server – Mizu Japanese Steakhouse (Renton & Covington) Is Mizu Japanese Steakhouse is now hiring for two positions at our Renton and Covington locations: ⸻ 🍣 Sushi Chef (Full-Time / Part-Time) We are seeking an experienced sushi chef to join our team. Details: • Locations: Renton & Covington • Schedule: Flexible, with immediate openings • Pay: Competitive – based on experience • Staff meal included • Must have prior sushi experience (required) • Great opportunity to work in a fast-paced, team-oriented environment ⸻ 🍶 Part-Time Server (Evenings) We are also looking for a part-time server at either Renton or Covington. Details: • Schedule: 2–3 shifts per week, primarily evenings • Must be 21+ with MAST permit (or ability to obtain) • Experience preferred but willing to train the right candidate • Staff meal included • Friendly, professional, and team-oriented attitude required ⸻ How to Apply: Please reply to this ad with your resume or a short description of your experience, along with which location you’re interested in (Renton or Covington). Join the Mizu team and grow with us!

Haru Seattle is Hiring. We are about to open in 2-3 weeks! Looking for a LINE COOK for Wed-Sun 3:30-9ish. Looking for someone who takes pride in their work, always keeps busy, works well under pressure. Experience in cooking is a Must! $23/hr with tips Please email your RESUME! Thank you! Buscando por un cocinero por cinco dias por Mircoles a Domingo. Habla Espanol. Tener algo de experiencia en la cocina trabajar en equipo y mantenerse ocupado cuando no hay nada que hacer ya sea limpiando o preparando. Ofrecemos 23 dolares la hora mas propinas y la comida gratis. BARISTA: $20.76+tips (Tue through Sun 10:30-2:30 or Tue through Sun 3:30-8:30 schedule available. Friendly Experienced Barista who not only knows how to make coffee based drinks but also familiar wih Milk Tea and Blended Drinks. Will train though but looking for a person with learning attitude, prioritize teamwork and good at communicating with customers. Please say which position you're applying for in the title.( LINE COOK OR BARISTA) Thank you.

We are looking for a delivery driver. You would be delivering baked goods around Thurston County on Mondays, Wednesday and Fridays. We also have a delivery route on Thursdays to the Olympic Peninsula and Tacoma. Hours are approximately 16-18 per week and we'd like someone to start asap. We will have a delivery vehicle for your use but you must have a driver's license, be at least 18 years old and have a good driving record. Our delivery vehicle is a ford transit van with limited windows so experience driving larger vehicles is helpful. You also must be able to lift 50 pounds. You will need to interact with our wholesale customers and stock shelves at some of the delivery locations. There is also some shopping for ingredients and picking up of orders involved. If interested please reply to this ad with your resume and cover letter.

Job Overview We are seeking a skilled and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in pastry production, with a focus on creating high-quality desserts and baked goods. This role requires creativity, attention to detail, and the ability to work efficiently in a fast-paced kitchen environment. The Pastry Cook will be responsible for preparing a variety of pastries, cakes, and desserts while ensuring that all food safety and quality standards are met. Duties Prepare and bake a wide range of pastries, cakes, and desserts according to established recipes and standards. Decorate cakes and pastries with artistic flair, ensuring presentation meets customer expectations. Package finished products for sale or catering events while maintaining quality and freshness. Assist in food preparation tasks as needed, including measuring ingredients and mixing batters. Maintain cleanliness and organization of the pastry station and adhere to food safety guidelines. Collaborate with kitchen staff to ensure timely service during busy periods. Provide excellent customer service by engaging with customers when necessary, offering recommendations, and addressing any inquiries regarding pastry items. Stay updated on industry trends in baking and pastry arts to continuously improve skills and offerings. Qualifications Proven experience in pastry preparation or baking within a culinary setting is essential. Strong cake decorating skills with an eye for detail in presentation. Knowledge of food handling practices and food safety regulations is required. Familiarity with various cooking techniques, including baking, is preferred. Experience in the food industry or restaurant environment is advantageous. Excellent knife skills and ability to work efficiently under pressure are necessary traits. A background in culinary arts or related fields is a plus but not mandatory. Strong communication skills and a customer-oriented mindset are essential for success in this role. Join our team as a Pastry Cook where your passion for baking can shine!