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Full-time Sushi Chef Needed (Ballard - Seattle)

$22-25/hour

5306 Ballard Ave NW #315, Seattle, WA 98107, USA

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Shiku Sushi in Ballard is hiring for a full-time sushi chef. We are an exciting Sushi Restaurant and Cocktail lounge in the popular neighborhood of Ballard. This is an excellent opportunity to join a great team. We foster a great work environment and take care of our customers and staff. We are looking for someone who will be a positive addition to our team. **Job Overview:** We are seeking an experienced Sushi Chef to join our culinary team. The ideal candidate will have a passion for creating exquisite sushi dishes and delivering exceptional dining experiences. **Responsibilities:** - Prepare a variety of sushi rolls, sashimi, and nigiri with precision and attention to detail - Ensure freshness and quality of ingredients used in sushi preparation - Collaborate with kitchen staff to maintain smooth kitchen operations - Monitor and manage inventory of sushi ingredients and supplies - Adhere to food safety and sanitation standards at all times - Creatively contribute to menu planning and development **Requirements:** - Proven experience working in the food industry, preferably in a sushi-specific environment - Proficiency in meal preparation techniques specific to sushi making - Knowledge of dietary department practices related to food handling and preparation - Expertise in using knives and other culinary tools for sushi creation - Strong understanding of menu planning, flavor profiles, and presentation aesthetics - Ability to work efficiently in a fast-paced kitchen environment If you are a passionate Sushi Chef with a dedication to culinary excellence, we invite you to apply for this exciting opportunity. SUSHI CHEF (Part to Full Time) - Minimum 2 to 3 yrs of experience. Candidates should be familiar with all aspects of working behind the Sushi Bar, from making perfect sushi rice, to filleting/prepping to cutting nigiri/sashimi, to making rolls in a fast paced environment. They should also know how to work a fryer, and be willing to work in the kitchen. A friendly attitude and the ability to communicate well and work with others is a must. Available Shifts include - 2 pm to 10 pm Tuesday and Wednesday 10:30 am to 11 pm Saturday 10:30 am 10 pm Sunday Compensation $22-25 DOE + tips Free shift meals Flexible schedule Ongoing training opportunities to grow your experience Opportunity to create dishes for the fresh sheet

Source:  craigslist View Original Post
Location
5306 Ballard Ave NW #315, Seattle, WA 98107, USA
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