Driver/Shopper for Catering Company (san mateo)

Compensation: $18.00/hr Employment type: Part-time (up to 30 hours/week) Description: Food prep, packaging, general organizing and cleaning. Will train. Flexible hours: 10AM-6PM Monday - Friday 1PM to 5PM Saturday (optional) Location: Downtown Los Angeles REQUIREMENT: Must have 1 year of experience in Food Prep Duties: Maintain cleanliness Support the team and be able to follow instructions Must be able to read and understand basic English

NOW HIRING Line COOK - IMMEDIATE OPENINGS! Well established, locally managed and family owned Mediterranean restaurant looking to hire prep cooks IMMEDIATELY. Ideal candidates will be comfortable and confident working as a team in a fast paced environment as we have a constant flow of customers for dine-ins, take-outs and catering. Duties & Responsibilities: -Cleaning/ Maintaining prep station -Handle, store and rotate all the products properly -Prepares all the food items as directed in a sanitary and timely manner -Follow recipes, controls, portion and presentation specifications as set by the restaurant -Following proper plate presentation and garnish set up for all dishes is also done by the line cook -Additional responsibilities may also be assigned by the manager Shift: Mid Day/Evening Hours: Full/Part Time (Approximately 20-30 hours a weeks) Pay: $18.00/hr (Additional compensation offered based off of skills and experience) Cooks are also tipped out from the servers, it averages out to about 1$ a hour. *OUR SCHEDULES ARE FLEXIBLE AND CHANGE WEEKLY* Please attach a resume Requirements: -Must be 18+ to apply -Must have valid Food Handlers License -Must be able to work in warm/hot environment -Prior experience preferred but not mandatory -Bilingual preferred but not mandatory

This highly important position will be responsible for assisting and working with the owners of the Filippi’s Pizza Grotto location in Mission Valley. The position is mostly comprised of being the backbone of the service, which will require a broad knowledge of our menu, restaurant procedures, and understanding of how to assist with the work flow of full- service dining and takeout service. Listed below are the requirements for this role, as well as some bullet points to summarize some of the responsibilities that this position will be accountable for: Requirements 1. At least 3 years of restaurant experience in full-service 2. Excellent verbal communication, and the ability to convey important information clearly and effectively 3. Availability to work within opening hours (e.g. evenings, holidays, weekends) 4. Ability to cover long hours on their feet and endure a potentially stressful environment 5. Must work well under pressure and maintain composure in all situations 6. Must have familiarity with point of sales systems (POS) Duties: 1. Proficiently assist in all areas of service (i.e. seating guests, running food, answering phone calls, bussing tables, cashiering etc.) 2. Ensure the best possible overall guest experience by performing excellent floor management 3. Ensure that the restaurant is within the food safety and sanitation guidelines set by the city and state 4. Ensure that the restaurant is clean and presentable at all times 5. Coach the staff and encourage them to perform well and consistent 6. Ensure that all team members are performing their jobs safely and within company safety standards Certifications 1. RBS 2. Food Handler 3. CA Sexual Harassment 2 Hour Manager Cert

Host for beautiful restaurant! $18-20 hr + tips Dama is a Los Angeles based lifestyle and hospitality company with establishments and events across Los Angeles. We are committed to providing a warm inviting, and unique experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants,and events. ROLE SUMMARY: Dama Fashion District is looking for, hardworking and dedicated Host/Hostess. The Host/Hostess is a key and important position for the success of the guest experience and restaurant. They will serve as the face of the restaurant and provide guests with their first impression of the establishment. The ideal candidate possesses a guest first attitude, strong commitment to service, and excellent communication skills. We ask for a willingness to receive and offer direction, be solutions oriented, great multitasker and encourage a hospitality driven environment. Open availability is preferred. Must have experience as Host for casual to fine dining restaurant. open 7 days a week for Dinner Service. Shifts start at 2:30 PM or 4:30 PM - 10 PM or as needed. Dama Fashion District Restaurant 612 E 11th Street Los Angeles CA 90015

Valley House Brewing Co. is a craft brewery and restaurant in Old Town Duvall, WA. We are located on the Snoqualmie River and Snoqualmie Valley Trail trailhead. We are an eight year established business with huge local following and a tourist destination! We have just finished our busiest summer yet, and have lots of fun, beer, and events scheduled all winter long. We are looking for an experienced beertender to join our team!! We are passionate about great food, drinks, and people and are growing! Grow with us and join a friendly team of awesome people! Qualifications: · WA Food Handlers and MAST permits required · Need to be available for weekend shifts · Able to work in fast-paced environment · Be friendly, get along well with others, and care about consistency, quality, and customer service Competitive hourly wage (+ tips), paid sick leave, food and drink perks Please stop in to complete an application or send us your resume, including your contact information, and we will be in touch. Please, be aware replies can go to your spam folder. Cheers!

2021-2025 South Sound Magazine's "Best Sushi" - THEKOI Sushi and Sake Bar is hiring a motivated Server/Bartender a speedy busser looking to enter the food service industry $300 bonus after 60 days of employment Minimum 3 years of bartending experience for bartender applicants