Browse
···
Log in / Register

Dishwasher - Up to $19.50 /hour DOE (Scottsdale)

$19/hour

7420 E Solano Dr, Scottsdale, AZ 85250, USA

Favourites
Share

Description

Vi at Silverstone 23005 N. 74th St. Scottsdale, AZ 85255 Full-time 1:30pm - 10:00pm shift Scheduled days each week can vary To apply, please reply to this email and include your work experience and contact information. Starting pay range is up to $19.50/hour depending on experience. What We Offer: • Annual Holiday Bonus for all employees • Generous Paid Time Off • Excellent Benefits • 401k Retirement Plan with generous company match • Paid Parental Leave • Scholarships for employees and their children! • Tuition reimbursement • Luxury work environment • Award-winning training and development Vi is recognized as a Great Place to Work and one of Glassdoor's 100 Best Companies to work for. Learn from the best and accelerate your Security Officer career with Vi. Position Summary: Responsible for providing support to the Food and Beverage Department by maintaining the cleanliness of all kitchen equipment, china, glassware, flatware, and back-of-house work area. Maintains the food storeroom and executes special projects under the direction of the Executive Chef. May also set up public areas and help in dining area as requested by management. Performs other duties as assigned. This is a safety sensitive position. Principal Accountabilities / Essential Job Functions: − Cleans kitchen area including: − Ware washing and storage − Pot washing − Deep cleaning of kitchen and equipment − Performs storeroom maintenance including: − Receive, store, issue food items from storeroom − Rotate stock in storeroom − Maintain cleanliness of storeroom − Delivers Food and Beverage carts to appropriate areas as needed. − Performs general “heavy labor” as required by Executive Chef. − Completes set-up work for special events. − Complies with all sanitation policies and procedures such as HACCP (Hazard Analysis Critical Control Points). − Performs duties in a timely and efficient manner and on a schedule determined by kitchen and dining operations. Physical Requirements: • Constant: Standing, must have the ability to operate in a constant state of alertness and in a safe manner. • Frequent: Handling • Occasional: Carrying up to 45 lbs., lifting up to 45 lbs., reaching up to 30 in., walking, bending • Seldom: Crouching, kneeling, pulling/pushing up to 100 lbs. Sensory Requirements: • Balance, tactile, midrange vision Working Conditions: • Fast paced environment. • Shifts vary, flexibility in scheduling preferred. • Complies with semi-annual review of driving record and random drug testing, where applicable. • Regular on-site physical presence is required. • Reliable, predictable, and punctual attendance, to provide timely service to internal and external customers and to support uninterrupted business operations, is required. Key Competencies: • Able to perform strenuous physical labor, lifting, etc. • Uses discretion in handling confidential information, incorporating all federal, state and local privacy and confidentiality requirements. • Maintains a courteous and professional manner with staff, residents and guests. • Must be sensitive to the needs of older adults and enjoy working with a senior population. Education and Experience: • Education: High school diploma or G.E.D. equivalent is preferred. • Work Experience: Prior experience that illustrates dependability is preferred. • Licensure / Certification: Possess or be willing and able to obtain Food Handlers certification, as required. Must possess a valid and current driver's license, where applicable. CREATE YOUR OWN STORY Something inspiring is happening at Vi, a continuing care retirement community. There's real energy and enthusiasm, genuine warmth and approachability. And a deep sense of respect and family that's impossible to ignore--between our residents and our staff and, perhaps more importantly, between our team members. Part of a fulfilling career is not just doing work you love, but doing it alongside (and for) people you admire and grow to love. This is the Vi story. How will your story unfold? Equal Opportunity Employer--minorities/females/veterans/individuals with disabilities/sexual orientation/gender identity

Source:  craigslist View Original Post

Location
7420 E Solano Dr, Scottsdale, AZ 85250, USA
Show Map

craigslist

You may also like

Craigslist
Chef Instructor Assistant (Boulder)
2010 8th St, Boulder, CO 80302, USA
Chef Instructor Assistant (Boulder) 📍 Boulder, CO 💲 $22–$23/hour (includes base + average tips) 🕒 Part-Time | Evenings, Weekends Required About the Role: Food Lab is seeking an enthusiastic Kitchen Assistant to support our Chef Instructors during hands-on cooking classes. This role is crucial in creating a smooth and enjoyable experience for our guests by assisting with setup, cleanup, and guest engagement throughout the class. While this is not a cooking role, it is ideal for someone who enjoys hospitality, thrives in a fast-paced kitchen environment, and loves interacting with people. Key Responsibilities: Wash dishes and assist with post-class cleanup Assist with class prep: food, equipment, and table setup Pour and serve wine during classes Welcome and assist guests throughout the class Maintain a clean, organized, and safe workspace Support the chef to keep class running on time and smoothly Be energetic, personable, and guest-focused Compensation: $18/hour base pay Plus $4–$6/hour in tips (average) Requirements: Evening and weekend availability (5:00–10:30 PM) TIPS certification required for wine service (not required for kids’ camps) Serve Safe certification preferred Must be able to work efficiently, communicate well, and enjoy working with a team Strong interpersonal skills—this is a guest-facing role Benefits: RTD ECO Pass Fun, engaging guests and a welcoming team Learn more about food, wine, and hospitality Flexible scheduling available for some shifts To Apply: Please send your resume and your phone number to hello@foodlabboulder.com (as Craigslist replies can get lost).
$22-24/hour
Craigslist
Kitchen NO NIGHTS (Central Phoenix/Uptown)
59 E Camelback Rd, Phoenix, AZ 85013, USA
Zookz Sandwiches is looking for kitchen staff to join and grow with our amazing team in a POSITIVE, FRIENDLY work environment. Free lunch each shift. Free latte. No nights. Part time 1st shift starts at 6:30am - last shift ends at 5:00pm NO NIGHTS *Experience working in a busy kitchen. *MUST work with sense of urgency *MUST have a positive attitude *MUST be on time for the shift *MUST be available to work weekends $17+ depending on experience DESCRIPTION: Zookz Sandwiches is the creation of Carole Meyer who dreamed of sharing the sandwiches of her childhood with the world. After years of trial and error, she fabricated a machine to turn her grandmother’s hand-held contraption into a commercial Zookz machine, created a menu of award-winning sandwich combinations and opened her own small restaurant. Zookz has two locations: the upscale, Uptown Plaza at Central and Camelback and the Biltmore area at 32nd St and Camelback. We plan to continue growing! We are a friendly, upbeat, positive place. Staff enjoys a free lunch and latte per shift as well as discounts when dining at other times. You can apply on line https://www.zookzsandwiches.com/applyonline We look forward to meeting you! Job Type: Part-time Pay: From $17.00 per hour Expected hours: 18 – 38 per week Benefits: Employee discount Food provided Opportunities for advancement Paid sick time Application Question(s): Do you have kitchen cooking or prepping experience? Are you able and committed to arriving to work for all scheduled shifts and arriving on time? Ability to Commute: Phoenix, AZ 85016 (Required) Work Location: In person
$17/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.