Sushi Chef at BELLY FISH - $21+/hr + tips + overtime (Miami Downtown) (Miami Downtown)

Join an Award Winning Company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain).With over 700 locations in Japan and a rapid growth of restaurants in the U.S., we are looking for individuals who are passionate about the restaurant industry! Our mission is to continue to significantly exceed our customers' expectations in all aspects of taste, service and atmosphere. Currently, we are in the process of expanding our cultural dining experience throughout the United States by opening new restaurants. We will continue to expand our company by creating dining environments of intrinsic beauty and value. Preferred Qualifications & Skills: • No Experience Required • Minimum 1 year of working in hospitality industry / management experience preferred • A profound knowledge of restaurant operations preferably for front of the house and back of the house operations. • Must be willing to work flexible hours as well as weekends and holidays • Experience in supervising and managing staff preferred • Excellent computer and Microsoft Office skills • Excellent communication skills, verbal and written This is our entry-level management position, which will allow you to learn our business, while giving you the skills to operate one of our stores. Benefits: • Compensation package based on skills & experience • Excellent Bonus Opportunity • On-Going Career & Leadership Development • Medical, Dental, Vision, Group Term Life & AD&D, Long Term Disability, and Short Term Disability Insurance • 401(K) with company match • Paid Vacation Hours • Paid Company Holidays • Annual Paid Floating Holidays If you know you're the right candidate, please send your resume to the address above (please specify which position you are applying for in the subject line). For more information about Gyu-Kaku, please visit our website at www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Delfina Sous Chef – Mission District Delfina, San Francisco's beloved James Beard Award–winning trattoria, has been a pioneer in Cal-Italian cuisine for over 25 years. We are known for our live-fire cooking, handmade pasta, and a daily changing menu. We pride ourselves on sourcing directly from local farmers (including our own), ranchers, fishermen, and artisan producers. Delfina provides a structured and supportive environment with opportunities to gain financial acumen through open-book management. We are currently seeking a Sous Chef who is eager to learn and grow in a high-volume, detail-oriented restaurant environment. The Role Oversee all aspects of daily kitchen operations. Maintain and uphold quality standards. Source and utilize premium ingredients from the Bay Area's top purveyors and farmers. Collaborate with a talented and cohesive team. Prepare exceptional Italian cuisine. Lead inspiring and educational line-ups for both FOH and BOH staff. Opportunity for professional growth within a growing local restaurant group. The Ideal Candidate A respectful team player with a strong sense of urgency and attention to detail. Possesses a strong work ethic, ambition, and a desire to learn. Serious and passionate about a career in the restaurant industry. Has 4–5 years of cooking experience in reputable kitchens. Benefits Salary: $75,000–$80,000 annually Health insurance Paid Time Off and Sick Leave Commuter benefits Dining discounts Excellent learning opportunities How to Apply Use the subject line: Delfina Sous Chef Paste your resume into the body of the email. Do not send attachments. We look forward to hearing from you! DELFINA RESTAURANT GROUP Delfina Restaurant | Pizzeria Delfina

Hiring friendly, reliable and flexible experienced bartender/server for small pub style restaurant and bar located near convention center. Looking for an individual to cover 2 day shifts Fri - Sat and 3 swing shifts Sun - Tues. Must have TAM card, health card and able to register with gaming control board if not registered. Please e-mail resume. NO PHONE CALLS Benefits: Vacation Sick Dental Medical

Your Best Management Group is a long term successful property management group that works for Bigelow Holding Companies which include Budget Suites of America. We offer great benefit options, paid vacations (1st year, 1 week, 2nd year, 2 weeks and 5th year, 3 weeks), 9 paid holidays, and 401(k) plan with 3% company match. YBMG is seeking to hire a full time Housekeeper/Apartment Cleaner with 3 years of experience required. Job Responsibilities: • Housekeeping will be responsible for sweeping, mopping, dusting, washing floors, vacuuming, cleaning windows, etc. Job Requirements: • Ability to walk up and down multiple levels of stairs. • Ability to carry weight up to 25 lbs. • Must have reliable transportation. • A high school diploma or GED is required. • Must pass a background check and drug test.

Your Best Management Group is a long term successful property management group that works for Bigelow Holding Companies which include Budget Suites of America. We offer great benefit options, paid vacations (1st year, 1 week, 2nd year, 2 weeks and 5th year, 3 weeks), 9 paid holidays, and 401(k) plan with 3% company match. Description: YBMG is seeking to hire an inside/outside Apartment Cleaner for full-time employment at various locations with 3 years of experience required. Responsibilities and Requirements: • Prior experience working housekeeping preferred. • Outgoing and customer oriented personality. • Remove trash and replace liners in public trash cans (common area cans). • Perform general maintenance tasks such as blowing out of breezeways, pressure-washing, removal of cobwebs, dusting of handrails, cleaning of light fixtures, removal of pet waste, non-organic waste and other debris from the grounds, grassy areas, parking lots, and walk ways on property. • Perform general housekeeping tasks such as sweeping, mopping, dusting, cleaning windows, polishing stainless steel, straightening of furniture, and removal of waste. • Removal of furniture, trash, and other household items from vacated rooms. • Cleaning and running of compactors, picking up loose and bagged trash from around the compactor area. • Cleaning and clearing trash and debris from chute rooms, trash rooms, and dumpster areas. • Grill and appliance cleaning. • Must pass a background check and drug test. • Flexibility to work and/or be on call during service hours. • Ability to work outdoors and work/drive in changing weather conditions. • Ability to climb multiple flights of stairs, walk distances, and be exposed to disagreeable odors. • Other duties as assigned.

Graveyard Full Time Experienced Cook for The Vegas Cantina The Vegas Cantina, Las Vegas' newest Mexican hotspot, is officially open and serving guests daily! We’re hiring an experienced graveyard cook to join our team as we launch our gaming machines live on October 3rd. Once gaming goes live, The Cantina will be open 24 hours a day—and we need the right cook to keep the food flowing going during our 2 AM – 10 AM shifts. 🔥 The Cantina – We are looking for a talented line cook to join our kitchen team! If you have a passion for authentic Mexican flavors and take pride in your craft, we want to hear from you! What We’re Looking For: ✔️ Experience: At least 2 years in a fast-paced kitchen, preferably with Mexican cuisine. ✔️ Skills: Strong cooking, prep, grilling, and plating skills with attention to detail. ✔️ Speed & Efficiency: Ability to handle high-volume service while maintaining quality. ✔️ Team Player: Works well with others, respectful and is willing to train new hires as we grow. ✔️ Clean & Organized: Follows health and safety guidelines at all times. ✔️Language: English speaking is required. Spanish speaking is a plus. ✔️ Health Card and TAM are required. Serv Safe card is ideal. Duties: Kitchen Assist with all kitchen duties as needed Prepare and portion food Deep clean the kitchen every two weeks Cleaning & Maintenance Clean front of house (FOH) areas after guests when needed Clean and maintain the bar (front and behind) Clean bathrooms and restock supplies as needed Clean outdoor patio area, including removing debris Refill ice in the bar area Set up and maintain red bucket sanitizer stations Guest Service & Support Clear bus tubs and steps when needed Run food to guests when requested Organize stools and bar chairs Provide water to guests when the bartender is busy Seat guests if the bartender is unavailable What We Offer: 🌮 Competitive Pay 📈 Growth Opportunities 🥑 Work with Fresh, High-Quality Ingredients If you’re ready to cook up some of the best Mexican food in town, please send us your resume. 📍 Location: 4480 Paradise Rd. Las Vegas, NV 89169