Experienced Barback Wanted/OPEN CALL (East Village)

We are a hospitality group with five thriving restaurants and exciting growth ahead. We’re currently seeking a passionate and highly skilled Executive Sous Chef to join our leadership team. What We’re Looking For: Proven culinary background, ideally with European and Middle Eastern cuisine experience Strong leadership and organizational skills Ability to manage multiple kitchens and teams with consistency and excellence Flexibility to commute between Glendale and West Hollywood locations A hands-on leader who thrives in a fast-paced, dynamic environment Growth Opportunity: We are preparing to open a new Middle Eastern concept, where you will work alongside the Chef Owner to develop and create the menu from the ground up. In addition, our group has seven more locations launching soon across California, making this an incredible career opportunity for the right candidate. What We Offer: Competitive salary starting at $65,000+ annually (commensurate with experience) Opportunities for career advancement as the group expands A collaborative, creative culinary environment If you are ready to take the next step in your culinary career and play a key role in shaping the guest experience across multiple restaurants, we’d love to hear from you. 📩 How to Apply: Please submit your résumé to be considered. We are reviewing applications on a rolling basis and encourage you to apply early. Join our team and grow with us!

Live-Out Private Chef de Cuisine $140K to $160K for the (Menlo Park Area) Plus all benefits and bonuses Live-Out Private Sous Chef 100K to $125K for the (Menlo Park Area) Plus all benefits and bonuses ~ALSO~ Live-Out Kitchen Assistant $60K to $70K for the (Menlo Park Area) Plus all benefits and bonuses Must live in or nearby Menlo Park, California or willing to relocate to the area!(San Fransico Bay Area) Some travel involved! - Specializes in French & Mediterranean Cuisine - Cocktail Parties and Social Events - Commercial and Private household experience is necessary - Some Photos of your Food - Commercial experience is necessary - Must have own transportation - Must have references and be able to pass a background check - ALL FEES ARE PAID BY THE EMPLOYER!!! Include in your Resume / Portfolio / References as soon as possible to apply for this great opportunity. Please visit our website: www.almartino.agency PLEASE SEND YOUR RESUME WITH YOUR NAME, ADDRESS, EMAIL, AND PHONE# AS AN ATTACHMENT TO APPLY FOR THIS POSITION PLEASE SEND YOUR RESUME BY REPLYING TO THIS POST! MENTION THE POSITION YOU ARE APPLYING FOR IN THE SUBJECT LINE! NO BEGINNERS PLEASE! WE WILL CONTACT THE RIGHT CANDIDATES! AL MARTINO AGENCY

looking for an employee that's Good and knows how to make middle eastern food such as shawarma, grilling and making hot and cold middle eastern appetizers if you have experience in this field please give me a call this position is still available 347-849-8677

Looking for friendly, professional server for a Lounge/Restaurant. Minimum one year experience as server in restaurant. Has to greet customers with smiling face, team player and hardworking. email us your resume with photos.

LINE COOK / PREP COOK – MUST HAVE 5+ YEARS EXPERIENCE WITH ITALIAN FOOD (Brooklyn) We are only looking for a professional Line Cook/Prep Cook with a minimum of 5 years of experience in Italian cuisine. If you don’t have solid Italian kitchen experience—please do not apply. You must know how to properly prepare and execute traditional dishes, sauces, and prepare ingredients in a fast-paced kitchen. OPEN CALL: 📍 Table 87 – 473 3rd Avenue, Brooklyn, NY 🕙 Tuesday, September 30th ⏰ 11:00 AM – 4:00 PM Bring your resume and be ready to interview on the spot. Serious applicants only. Requirements: 5+ years cooking Italian food – required Ability to handle both prep and line cooking duties Clean, organized, and fast under pressure Must be reliable, professional, and punctual Nights and weekends required Full-time only. Pay based on experience. To apply, reply with your resume and a brief note about your experience with Italian cuisine. We are a serious kitchen, and we’re looking for someone who can jump in and execute at a high level. About Us: Table 87 is a family-owned Brooklyn-based pizzeria and Italian restaurant with three busy locations and a reputation for top-quality coal-fired pizza and Italian homestyle cooking. We take pride in our team and offer a supportive environment with room to learn, grow, and move up in the company.

Hello everyone, Now Hiring — Part-Time & Full-Time Baristas (UES + UWS) Green Lane Coffee is a neighborhood-focused, third-wave coffee shop with two locations in Manhattan: 1582 1st Ave and 204 W 96th Street. And we are growing the team. We’re currently hiring for both full-time and part-time barista positions. We’re looking for friendly, skilled professionals who can work independently and thrive in a fast-paced, multi-store environment. Barista Requirements: A MINIMUM OF 6 MONTHS OF BARISTA EXPERIENCE IS REQUIRED. Ideal candidates will also have: NYC Food Handler’s Permit (or in progress) Solid espresso drink prep skills Strong work ethic and reliability Ability to open and close the store solo Great communication with customers and team Comfort working in a high-volume setting Availability during: Weekdays: 6:30 AM – 5:30 PM Weekends: 7:30 AM – 5:30 PM