Bakery Clerk/Barista (Eugene, OR, USA)

We are looking to add a Lead line Cook or possible AKM who is ready for some growth and more responsibility to join our small local restaurant that has an exception reputation as we grow our scratch kitchen. As a Senior Team Member you will play a crucial role in our kitchen operations of our 90 seat restaurant 25 seat bar. Your attention to detail, culinary skills, and ability to work efficiently will contribute to the success our long standing establishment. We offer competitive pay and opportunities for growth within our organization. If you are passionate about food and enjoy working in a fast-paced environment, we would love to hear from you. Please no walk-in applications but I will be conducting interviews this week and next. Responsibilities: * - Prepare and cook food items according to recipes and quality standards * - Adhere to all food safety and sanitation guidelines * - Set up and stock stations with all necessary supplies * - Ensure that food is prepared in a timely manner and meets customer expectations * - Collaborate with the kitchen team to ensure smooth operations * - Clean and maintain work areas, utensils, and equipment Experience: * - Previous experience in the food industry is mandatory * - Must be able to run a station on the line, this experience is mandatory. * - Knowledge of food preparation and handling techniques * - Proficiency in using knives and other kitchen tools * - Familiarity with restaurant operations and meal preparation * - Understanding of food safety practices and regulations

We are looking for someone to prepare the ingredients for our deli. Kitchen experience and knife skills are required. Looking for 3 days per week.

☕ Join Our Team as a Barista in Beautiful Sausalito! ☕ Are you passionate about coffee, tea, and creating a welcoming environment? Do you want to be part of a team that serves as a comforting sanctuary for locals, first responders, and tourists alike? If so, we’d love to hear from you! About Us Nestled in downtown Sausalito, CA, right next door to the Southern Marin Fire Station, our café is more than just a coffee shop. We’re a community hub offering quick food, quality coffee and tea, and free Wi-Fi to all who walk through our doors. Whether it’s locals working remotely, firefighters gearing up for their shift, or tourists taking a break from exploring the scenic waterfront, we take pride in serving the perfect drink for every occasion. We source the finest coffees and teas from the San Francisco Bay Area, bridging the gap between organic farmers, roasters, and consumers who crave the perfect cup. With 11 hand-picked local tea blends and gourmet coffee options, we aim to leave every customer with a smile. What You’ll Do As a Barista, you’ll be the heart and soul of our café, ensuring every guest has an exceptional experience. Your responsibilities will include: - Crafting and serving high-quality coffee, tea, and other beverages with care and precision. - Providing friendly, attentive service to all customers, whether they’re regulars or first-time visitors. - Maintaining a clean, organized, and welcoming café environment. - Assisting with food preparation and ensuring items are served fresh and promptly. - Sharing your knowledge and passion for coffee and tea with customers. What We’re Looking For We’re seeking individuals who: - Have a love for coffee, tea, and connecting with people. - Are friendly, approachable, and thrive in a fast-paced environment. - Have excellent communication and customer service skills. - Are reliable, detail-oriented, and able to multitask effectively. - No prior barista experience? No problem! We’re happy to welcome enthusiastic beginners who are eager to learn. Why You’ll Love Working With Us While we don’t currently offer additional benefits, we can promise you a warm, supportive environment where you’ll have the chance to: - Be part of a team that values community and connection. - Work in a beautiful location in downtown Sausalito, surrounded by scenic views and vibrant energy. - Share your passion for quality coffee and tea with a diverse and appreciative customer base. Our Culture and Values We’re more than just a café—we’re a community. Our mission is to provide a comforting sanctuary for everyone who steps inside, whether they’re looking for a quick pick-me-up or a place to unwind. We believe in quality, connection, and creating moments of joy, one cup at a time. Ready to Brew Up Something Special? If this sounds like the perfect opportunity for you, we’d love to hear from you! Apply today and join us in making every cup a memorable one. Click To Apply!!

CASUAL ITALIAN PASTA RESTAURANT SERVING FRESH PASTA AND APPETIZERS. BUSY! FLEXIBLE SCHEDULING FOR SERVER: 18-32 Hours per week. CASHIER: 6:30-8:30 4 shifts Available based on your schedule. SF MINIMUM WAGE PLUS TIPS. MUST HAVE EXPERIENCE WITH TOAST POS. Good References required. Individuals with great personalities, sociable, and team player. Email us your resume.

Maria's is looking for an experienced bartender to join the team as we ramp up for the busy season. 100% employer covered health insurance after 60 days. Please respond with a resume or relevant experience. We look forward to meeting you! mariasoysterbar.com

At 34 Restaurant and Bar, Emeril Lagasse's newest venture, we are looking for pastry cooks with production and plating experience. Responsibilities will include, Station set-up and breakdown, prepping of desserts and garnishes, plating up desserts and cheese/salumi boards. Applicants should have two years of experience, and a degree in Baking and Pastry is preferred, but not required. Must have good grooming and be able to work well with others. Also, must be able to work efficiently. And, most importantly, must be creative and passionate about food! Please click here to apply.