$25+/hr Line Cook on the wok station.. Thai Food (Kakaako)

DO YOU HAVE Food/Beverage Experience? Do you need Holiday Money ? Do you like weekly pay? We Have The Perfect Job For You! 3 workers needed for a temporary Waitstaff position in Hawaii Kai. Must be responsible and able to communicate well with customers This is hourly pay $18/hour, no tips Please send your contact information or come into our office to apply. We are located at 320 Ward Ave, Suite 211, Honolulu 96814. We accept applications Monday-Fridays 8:30am-3pm.

Title: 🍣 Experienced Sushi Chef Needed – Join Our Team! Location: [Insert your restaurant location here – e.g., Lahaina, Maui] Description: We are seeking a skilled and passionate Sushi Chef to join our busy restaurant. The ideal candidate will have strong knowledge of traditional sushi preparation as well as the creativity to bring unique ideas to our menu. We pride ourselves on quality, presentation, and guest experience – and we’re looking for someone who shares that commitment. Responsibilities: • Prepare and present high-quality sushi, sashimi, nigiri, and specialty rolls • Ensure food safety, cleanliness, and proper handling of all ingredients • Maintain prep stations and manage inventory of sushi products • Collaborate with our culinary team to create new specials and seasonal items • Provide excellent customer service when interacting with guests at the sushi bar Qualifications: • Minimum 2 years’ experience as a sushi chef (restaurant or hotel setting preferred) • Knowledge of Japanese culinary traditions and modern sushi trends • Strong knife skills and attention to detail • Ability to work in a fast-paced environment with consistency and precision • Reliable, team-oriented, and professional attitude What We Offer: •. Starting at $68,000 plus tips. • Opportunities for growth within our restaurant group • Fun, supportive team environment • Staff meals and employee discounts How to Apply: Please reply to this ad with your resume and a brief note about your experience. Serious applicants onl

Hoaloha Bakeshop supports the Ohana of Businesses that include Old Lahaina Luau, Aloha Mixed Plate, Leoda's Kitchen & Pie Shop and Star Noodle. Our award-winning luau and favorite local restaurant, Aloha Mixed Plate has been in business in Lahaina for over 30 yrs. Both Star Noodle and Leoda's Kitchen and Pie Shop are over 10 yrs. each and all unique dining experiences. We are seeking highly motivated, with attention to detail staff members to join our team. We offer a great working environment to those who share our values, principles and the spirit of Aloha. Description: The Sous Chef is responsible for supporting and advising on the innovative aspect of each special event, and daily menu. Maintains the vision of the company, Hui and Executive Chef. The ideal candidate for this position: -Culinary experience in a supervisory or management role required with a minimum of 3 years -Is supportive and assists with executing the menus, specials and events -Assists in overseeing the training and performance of the team in terms of consistency, quality and technique in adherence to the company and Hui standards. -Works with management team to recognize trends with current and future menus. -Adheres to and updates recipe books as needed. -Attends and participates in pre-shifts regularly to educate staff on menu and special items. -Coaches the teams to maintain Health & Safety standards. -Makes on the spot decisions that are in support to and consistent with the standards and vision of the Hui and company. -Communicates with Executive Chef and Management team regularly on all aspects of the business. -Attends Mandatory Management meetings -Establishes work schedule for the team -Experienced in a high-end, fast paced, and quality driven restaurant environment -Has an appreciation for and working knowledge of really good food -Provides leadership that inspires teamwork, generates energy, enthusiasm, and drives results -Has a reputation for excellent relationships with customers, vendors, floor, kitchen staff and community -Has the ability to implement and to continuously improve the systems and procedures that lead to success Performance Characteristics: Inspires enthusiasm! Creative Performance Expectations: - Leadership style consistent with Na Hoaloha Ekolu's management team - An outgoing personality who can create and build energy for employees and guests - Passionate about great food and great service - Excellent planning, organization, and coordination skills - Comfortable making decisions and problem solving - High level of interest in learning about food, people, and business - Possesses strong interpersonal skills and able to work easily with diverse people and groups - Has experience in the training and development of staff members - Is self-directed and able to work independently, as well as be an integral member of a team - Excellent verbal and written communication skills. - Likes to work holidays, weekends, events, and other peak periods of the restaurant business - Is able to complete assigned and self-assigned tasks within designated timeline We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, paid time off after qualifying, Aflac, flexible spending, employee meals, employee discounts and a great working environment! For more information and to apply visit: https://nahoalohaekolu.applicantpro.com/jobs/3669522

We’re looking for a friendly, reliable, and experienced server to join the team at Gus’ Snug, an Irish pub in the heart of Downtown Clawson. What We Offer: • A fun, fast-paced work environment • Flexible scheduling • Great food, great drinks, and great people • Opportunities to make great tips • Supportive team and management What We’re Looking For: • Previous serving or bartending experience (pub or restaurant preferred) • Strong communication and multitasking skills • A positive attitude and team-oriented mindset • Availability on nights and weekends is a plus • Must be 18+ About Us: Gus’ Snug is a welcoming neighborhood Irish pub known for good craic, quality food, and friendly service. We take pride in creating a warm atmosphere for both guests and staff. 📍 Located in Downtown Clawson

Overview Russo Bakery is seeking a dedicated and detail-oriented bun/bread packager to join our team. The Packager will play a crucial role in ensuring our bread is inspected, packaged, and prepared for distribution to our customers. This position requires attention to detail, basic math skills, strong communication and the ability to be on your feet throughout the duration of the shift. Applicants should be able to push & pull our bread racks while also bending and lifting our bread trays/crates continuously throughout the shift. Duties Assemble and package bread and buns in accordance with daily orders. Work on an assembly line of 2-6 in stations throughout the day Ensure all product and packaging is of quality. Perform basic math to work through daily order list Requirements Excellent attention to detail with a commitment to quality assurance. Ability to work effectively both independently and as part of a team. Physical stamina to stand for long periods and lift product as needed. Job Specifics Full-time, 5 days per week -Sunday, Monday (off Tuesday), Wednesday, Thursday, Friday (off Saturday) $15/hour starting paid weekly 4pm start time, usually a 8-10 hour shift but variable depending on daily orders ** Please note - do not call the office about this position, candidates must email resume to be considered for the position **

Ready to Join Our Team? If you're passionate about cocktails and creating exceptional guest experiences, we'd love to hear from you! Apply Now Cocktail Bar Full Time Bartender/Server Position $25/hour + Tips Join our award-winning team of cocktail artisans Craft Cocktails Work with premium spirits and ingredients Great Team Collaborative and supportive environment Growth Opportunities Advance your hospitality career Job Description We are seeking an experienced and passionate Full-Time Bartender/Server to join our elite team at The Outpost Cocktail Bar. In this role, you'll be at the heart of our operation, crafting exceptional cocktails, providing outstanding service, and creating memorable experiences for our discerning guests. Responsibilities Prepare and serve a wide variety of classic and signature cocktails Provide exceptional customer service and engage with guests Maintain impeccable cleanliness and organization of the bar area Process payments and handle cash transactions accurately Follow all alcohol service laws and regulations Collaborate with team members to ensure seamless operations Upsell menu items and promote specials Manage inventory and restock bar supplies as needed Train and mentor junior staff members Participate in creating new cocktail recipes and menu development Qualifications Minimum 2 years experience as a bartender in an upscale establishment Extensive knowledge of cocktail recipes and mixology techniques Excellent communication and customer service skills Ability to thrive in a fast-paced, high-volume environment Flexible schedule, including evenings, weekends, and holidays Must be at least 21 years of age Food handler's certification (or willingness to obtain) POS system proficiency Strong attention to detail and organizational skills Benefits & Perks Competitive wage: $25/hour Lucrative tip sharing program Health insurance options Paid time off Employee discounts Professional development Schedule Full-time position, 35-40 hours per week. Evenings, weekends, and some holidays required. Specific schedule to be discussed during interview.