🚚WESTERN REGIONAL CLASS A 🚚$10K SOB🚚0.60CPM🐶PETS/RIDERS WELCOME🐶

Looking for an OTR driver with a Class A CDL. This is an OTR position, please do not call me if you are looking for local or regional. I will tell you, we do not go to the west coast at all. I am looking for a strong solo driver. Please do not call me if you’re not trying to make more than $1800 per week. Please contact me if you have a clean MVR with flatbed experience and ready right away to work.

**NOW OFFERING A $2500 SIGN ON BONUS** Apply Here: (please select Blue & Grey – Irex when applying): https://intelliapp.driverapponline.com/c/blueandgray?uri_b=ia_blueandgray_503888154 WWW.IREXLOGISTICS.COM IREX Logistics is an Intermodal Dray Carrier in Atlanta, GA looking for company drivers and owner operators. Currently, we have owner operators netting $1500-$3,500 and company drivers netting $800-1200 after fuel and expenses. Sign On Bonus Details: Bonus begins on start date. To qualify, driver must gross $2,000 in total load revenue per week. Perks: •Home Every Night •Choose your lanes •Fuel Surcharge C paid on all moves •Detention pay after 2 hours ($50 per hour) - We have lanes going to McDonough, Dalton, Jefferson, Greensboro, Jackson, Duluth and Atlanta Perimeter, daily. •Comdata fuel card provided (we manage all IFTA filings) •24/7 dispatch •Free truck parking in a secured lot in Atlanta, GA (city center – zip code 30344) •Direct deposit available / paid out weekly •No forced dispatch / you choose your own loads •Group health insurance for all owner operators and their families; including Medical Coverage, Life Coverage, Dental and Vision. •We have a Company Plate Program - $52 per week Truck Insurance available: •Physical damage - 7% of truck value •Bobtail - $15 per week •Occupational accidental - $40 per week *Free Parking at our East Point, GA terminal (gated/secured) Apply on our website: www.irexlogistics.com Call 904-203-4578 option 101 to speak to a dispatcher.

💼 Position: General Warehouse Associate 🕒 Schedule: 2nd Shift | 1:00 p.m. – 10:30 p.m. (Monday – Friday) 💵 Pay Rate: $16.50/hr Job Duties: Loading, unloading, and organizing warehouse materials Palletizing, staging, and preparing products for shipment General warehouse support as needed Following all safety guidelines and procedures Requirements: Must be reliable and punctual Ability to lift up to 50 lbs Previous warehouse experience preferred but not required 📞 To apply, call or text: 951-531-5072 or (951) 349-9059

Job Description: Vacuuming, sweeping, and mopping of flooring and stairs. Clean sinks, countertops, microwaves, and refrigerators in break rooms. Restock supplies in bathrooms, break rooms and common areas. Empty all trash cans and replace liners, clean receptacles as necessary. Clean and sanitize bathrooms. Cleaning windowsills and windows. Maintain janitor closets, supplies and equipment clean and organized Inform property manager when supplies are needed Wearing proper Personal Protective Equipment at all times. General cleanliness of property Other routine basic cleaning duties as assigned Daily reports sent in writing to the on site property manager Follow proper timekeeping protocol Drive to different properties to clean apartments when need it

Hank's (a deli of sorts) is hiring sandwich line cooks for Burbank and Sherman Oaks. **Must have previous line cook experience.** We are doing OPEN-CALL interviews on Friday, 10/3 from 9am-12pm at our Sherman Oaks location: 13545 Ventura Blvd. This is a great opportunity to meet with our management team in person! *If you cannot make the open-call, please email your resume - we are looking to fill positions ASAP! Business hours: Mon-Fri, 7am-2pm --- Sat-Sun, 8am-2pm BOH line shifts start anywhere from 6:00-6:30am! Please only apply if this works for your schedule. We’re looking for line cooks to join our hard-working team. Candidates must have open weekend availability and reliable transportation. Again, open weekend availability is a must. Our team is committed to creating unbelievably great food and an outstanding experience for every guest, every time. And we never stop trying to make Hank's a better place for our guests to visit and a better place for our team to work. Things we will do for you: - pay you a competitive wage + tips (tips average over $5/hr for all positions) - paid vacation for all employees - group health insurance for full time employees - 401(k) contribution matching for all employees - welcome you into a high-functioning team where you will learn new things and feel supported - offer you a position in a growing organization with real opportunity for upward mobility - offer you free coffee/tea and staff meal every shift you work - offer you discounts on food and drinks when you’re not working - offer you discounts on any retail merchandise - encourage you to use your vacation days and maintain some work/life balance

**Hablamos Espanol tambien. Si prefieres applicar en espanol, mande un mensaje de texto para mas direcciones (626) 664 2609** Basin 141 in Montrose is seeking experienced line cook to execute high quality pub menu for dinner service, happy hour, and weekend brunch. Part Time Position is available with potential for full time hours as well. Must have weekend availability particularly Sundays. All Applicants must have at least 2 years work experience cooking in a high-paced kitchen and be comfortable cooking on an Open Fire Grill and Flat Top Grill. All applicants must also be at least 21 years old and have their California Food Handlers Card. We are looking for someone with a positive attitude and a strong work ethic who is comfortable working with others in a small kitchen. Line Cook Job Description: -Prepare food according to standardized recipes -Execute proper grilling techniques on open grill and flat top grill -Coordinate food preparation with other kitchen staff -Ensure that kitchen area, including grill, oven, stoves, refrigeration, etc. remain clean and free of hazards -Prepare kitchen equipment and set up station for shift -Perform all opening and closing duties as needed -Comply with Sanitation and Safety regulations Please email your resume with a contact phone number and we will contact you to schedule an interview. Thank you! ***************************************** Basin 141 en Montrose está buscando cocinero de línea experimentado para ejecutar un menú de pub de alta calidad para el servicio de cena, happy hour y brunch de fin de semana. La posición a tiempo parcial también está disponible con potencial para horas de tiempo completo. Debe tener disponibilidad de fin de semana, particularmente los Domingos. Todos los solicitantes deben tener al menos 2 años de experiencia laboral cocinando en una cocina de alto ritmo y sentirse cómodos cocinando en una parrilla de fuego abierto y una parrilla plana. Todos los solicitantes también deben tener al menos 21 años de edad y tener su tarjeta de manipuladores de alimentos de California. Estamos buscando a alguien con una actitud positiva y una fuerte ética de trabajo que se sienta cómodo trabajando con otros en una cocina pequeña. Descripción del trabajo de Line Cook: -Preparar los alimentos de acuerdo con recetas estandarizadas -Ejecutar técnicas adecuadas de asado a la parrilla en parrilla abierta y parrilla plana -Coordinar la preparación de alimentos con otro personal de cocina -Asegurar que el área de la cocina, incluyendo grill, horno, estufas, refrigeración, etc. permanecer limpio y libre de peligros -Preparar el equipo de cocina y configurar la estación para el turno -Realizar todas las tareas de apertura y cierre según sea necesario -Cumplir con las normas de Saneamiento y Seguridad Envíe su currículum por correo electrónico con un número de teléfono de contacto y nos pondremos en contacto con usted para programar una entrevista. ¡Gracias!