Sous Chef | Aziza | Now Hiring (richmond / seacliff)

Part time Busboy Please list your resume, contact and availability for an interview. Working Afternoon to evening Friday's and Saturdays.

  Shop and deliver on a flexible schedule AND earn additional income!Be a household hero with Instacart.   FULL-SERVICE SHOPPER Start earning quickly with a flexible schedule Shopping with Instacart is more than grocery delivery. Shoppers help make our world go round. They make money, make moves, and make shopping lists come true. They make good time, make life easier, and make people’s day.  Shoppers make it all happen—sign up now to help create a world where everyone has access to the food they love.  As a full-service shopper, you’ll receive orders through the Shopper app to shop from stores in your area, and deliver the orders to your customer's door. It’s that simple. What you get as a shopper: Start earning quickly on a flexible schedule* Weekly pay with the option of instant cashout Potential to earn tips Special earnings promotions Basic requirements: 18+ years old (21+ to deliver alcohol) Eligible to work in the United States Consistent access to a vehicle and a recent smartphone  Additional information: Shopping with Instacart is great for anyone looking for flexible, seasonal, home-based, entry-level, weekend, weekday, after-school, or temporary opportunities. As an Instacart Full-Service Shopper, you can have more flexibility than with a part-time job. Instacart is committed to diversity and providing equal opportunities for independent contractors. Instacart considers qualified individuals without regard to gender, sexual orientation, race, veteran, disability status, or other categories protected by applicable law. Instacart also values providing prospective contractors with a fair chance to pursue opportunities. For all individuals seeking to provide services in San Francisco, Los Angeles, and Philadelphia, Instacart considers individuals in a manner consistent with the requirements of applicable Fair Chance ordinances. Review the Independent Contractor Agreement here  *Subject to availability of batches in your area.  

Please come and work a concession stand at all the NFL Bengals Home Games. Text full name and number to 786-488-1658. Must be professional and love to 5 with the fans.

Eagle Grill & Oyster Bar has openings for full-time Fry & Grill cooks. These are year-around positions with no seasonal layoffs. No late nights. You must be available days & evenings, and you must speak English. You can respond by email with a description of your experience, but serious candidates are recommended to apply in person at the restaurant: 4636 Jog Road. Please no calls.

ALL-AROUND RESTAURANT PERSON – CASHIER / SERVER / SANDWICH & SALAD TEAM )Boca Raton) Fast-paced Italian restaurant in Boca Raton is looking for one all-around rockstar — someone who’s not afraid to hustle, think fast, and take pride in their work. We need a team player who can:    •   Work the cash register / counter    •   Help make sandwiches and salads    •   Serve tables with energy and professionalism    •   Jump in wherever needed to keep the place running smooth Who we’re looking for:    •   Strong work ethic and positive attitude    •   Fast learner with common sense    •   Someone who moves with purpose and genuinely cares about doing things right    •   Reliable and ready to go the extra mile every shift We offer:    •   A supportive, team-driven environment    •   Growth opportunities for people who want more responsibility    •   Competitive pay based on experience and performance If you want to be part of something great and you’re ready to work hard — come apply in person or text/email your name, brief experience, and availability. 📍 Boca Raton – locally owned Italian restaurant, growing fast. Come join a team that’s serious about food, service, and success.

El Rinconcito de Santa Barbara Restaurant 2050 W 56 St #33 Hialeah Florida 33016 Se necesita ayudante de cocina turno de 3:30 PM a 11:30 PM , Full Time $15.00 hora, interesados llamar al restaurante al (305)819-5590 preguntar por Pedro o venir en persona.