Pickup office lunch | Up to $33+ for ~60 mins (Downtown) (Raleigh)

Rudy’s Corporate Dining is a local artisan food service provider to some of Metro Detroit’s fastest growing companies. We pride ourselves on serving delicious food with excellent service to over 10,000 customers daily. We are seeking motivated, happy, hard working individuals with experience in faced paced environments. Do what you love with work life balance! Shifts are Monday through Friday, daytime hours. NO NIGHTS! Job Overview: The cook works as part of the team to provide excellent customer service while maintaining a clean and inviting environment. This position requires open availability. Duties and Responsibilities: Ensure all items are prepared according to company and brand standards and meet all health code requirements Prepare foods of consistent quality according to the recipe. Adjusts thermostat controls to regulate temperature of ovens, boilers, grills, roasters, and steam kettles Properly forecast food consumption based on reports ensuring not to prepare beyond estimated needs Control food waste, loss and usage as directed. Read menu to estimate food requirements and order food from suppliers Date all food containers and rotate as directed. Return all covered and dated perishable items to designated areas and stored at the proper temperature Responds promptly to customer needs, requests for service and assistance,. Respond to special requests from guests Treats people with respect Assist with cleaning programs as assigned Meet productivity standards and complete work within a timely manner Observes safety and security procedures; report potentially unsafe conditions; use chemicals and equipment properly Report any equipment problems to maintenance or supervisor immediately Required Skills and Experience: 1-2 Years Grill cook experience is preferred but not required High School diploma is preferred Ability to work in a fast-paced, high pressure environment Must maintain a positive can-do attitude Ability to shift and manage multiple priorities Adaptable to change Must have reliable transportation

MISSION BBQ Now Hiring -- Managers Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Hardworking and Dependable ~ Selfless with a desire to Serve ~ Disciplined and Detailed Oriented ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring the following Leadership Positions: ~ Hourly Managers ~ Kitchen Managers ~ Salaried Managers ~ Catering Managers ~ General Managers Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Join an award-winning company! Gyu-Kaku Japanese BBQ has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). With over 700 locations in Japan and the rapid growth of restaurants in the U.S., we are looking for individuals who are passionate about the restaurant industry. Gyu-Kaku Japanese BBQ, Sherman Oaks location is currently seeking COOK!! PREFERRED QUALIFICATIONS/SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season • Food Handler Card AND RBS Alcohol Certificate are required from the first day of work • Must be able to show proper document(s) that verify your identity and employment authorization If you know you're the right candidate, please send your resume to the address above (please specify what position you are looking for in the subject line). For more information about us, please visit our website www.gyu-kaku.com. Reins International California, Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.

Homestead. in downtown Northampton is looking to add to our dishwashing team. This is an evening position and weekends would be required. We have both full and part time options available. No experience is necessary as we're always willing to train the right candidate.

At Comfort Bagel, our mission is to make the best bagels and bagel sandwiches in Western Massachusetts while delivering an exceptional customer experience. We're currently hiring cashier/sandwich makers for our Westfield location. We're looking for team members who are flexible, fast on their feet, and able to pivot between front-of-house and kitchen responsibilities depending on the needs of the day. This is a great position for someone who enjoys a fast-paced environment, likes interacting with people, and wants to be part of a supportive and hardworking team. Position Details: * Schedule: Monday through Friday * Shift options: 6:00am–2:30pm or 6:30am–3:00pm * Pay: $16 per hour plus tips with 30 minute break (unpaid but we provide food) What you’ll be doing: * Taking customer orders using our Toast POS system * Packing to-go orders quickly and accurately * Prepping ingredients and building delicious bagel sandwiches * Making and serving coffee * Whipping and packaging cream cheese * Washing dishes and keeping the workspace clean and organized * Performing daily cleaning tasks like sweeping, mopping, and wiping down surfaces We’re looking for people who: * Have an outgoing personality and genuinely enjoy talking with customers * Are fast learners who can pick up new skills quickly * Stay calm and work efficiently under pressure * Are dependable and show up on time * Have reliable transportation to and from work We’re happy to train the right candidates — experience is great, but attitude and work ethic matter more. Please email with previous job experience and (this part is important) explain why you feel why you’re the right person for the job.

🍩 Join Our Food Truck Team! 🍩 Do you love great food, friendly people, and a fun, fast-paced environment? We’re looking for energetic and reliable team members to join our Mini Cider Donut Company food truck crew for the fall season! Position: Food Truck Staff Location: Shelburne, MA Hours: Weekends only (Saturdays & Sundays & one Monday Holiday) through the end of October Responsibilities: Greet and serve customers with a smile Prepare and assemble food/drink orders (mini cider donuts, specials, beverages, etc.) Handle cash and POS transactions accurately Keep the truck clean, stocked, and organized Assist with setup and breakdown of the food truck Requirements: Friendly, positive attitude and strong customer service skills Ability to work in a fast-paced environment Reliability and punctuality are a must Must be able to stand for extended periods and lift up to 30 lbs Food service experience is a plus, but we’re happy to train the right person Perks: Competitive hourly pay + tips Fun, upbeat atmosphere with a supportive team Free donuts (of course 🍩) Be part of local festivals and community events this fall 👉 To apply: Please email with your name, availability, and any prior food/customer service experience.