🍽️ Catering Host – Make Lunch an Experience! (Austin, TX)

Market of Choice is now hiring for an Assistant Kitchen Manager. This position starts at $18.50/hour up to $23.50/hour, depending on experience. DESCRIPTION Market of Choice kitchens provide homemade goods for busy people who crave both freshness and convenience. We use only the freshest, highest-quality ingredients in the recipes we create. Our kitchens feature professional, state of the art, modern facilities in a friendly and professional work environment. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, access to financial wellness services, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As an Assistant Kitchen Manager, some of your responsibilities will include: Maintaining positive customer and employee relations Organization of daily Kitchen duties Training and supervision of Kitchen employees Logging/processing invoices and taking inventory Expense control General housekeeping duties to keep the Kitchen orderly Enforcement of company policies, including safe working practices QUALIFICATIONS The ideal candidate will have recent management experience in a kitchen or restaurant environment. Applicants should have open availability including evenings and weekends. You must be 18 years or older for this position. ARE YOU IN? To be considered for this position, please complete the online application, including a cover letter and resume, complete all supplemental questions and the online assessment. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. Click Here to Apply or use the link below https://marketofchoice.applicantpool.com/jobs/1250936.html

Market of Choice in South Eugene is now hiring for an Assistant Produce Manager. This position starts at $21.00/hour up to $25.00/hour, depending on experience. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As an Assistant Produce Manager, you will work closely with the Produce Manager and some of your duties will include: Maintaining positive customer and employee relations Organization of daily Produce Department duties Training and supervision of Produce employees Logging/processing invoices and taking inventory Expense control General housekeeping duties to keep the work area orderly Enforcement of company policies, including safe working practices Applicants should be available any shift including weekends. QUALIFICATIONS The ideal candidate will have good leadership skills, department specific experience and product/ordering knowledge. You must be 18 years or older. COMMITMENT TO DIVERSITY A diverse community and workplace benefits us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants. For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. Click Here to Apply or use the link below https://marketofchoice.applicantpool.com/jobs/1250968.html

Looking for housekeepers. Must have reliable transportation and be a team player. Must be able to work weekends and weekday morning/day shifts. Please apply in person at Motel 6 located at 10560 Sapp Brothers Dr between 7:00 am and 3:00 pm Tuesday through Friday Please call 402.896.6868 with any questions Thank you!

We're seeking a compassionate good person to join our food service team. In this role, you'll help create a positive dining experience for our residents while ensuring safe food handling practices and maintaining a clean kitchen environment. This can be a full-time or part-time role. Key Responsibilities: - Help serve meals in our dining room and occasionally deliver to resident rooms. - Clean and sanitize tables, dishes, and dining areas. Base Requirements: - In high school, have high school diploma, or equivalent. - Reliable transportation and ability to maintain consistent attendance. - Physical ability to stand for extended periods, lift up to 25 pounds, and move throughout the facility. - Attention to detail and ability to follow written/verbal instructions. - Commitment to food safety and cleanliness standards. What Makes You a Great Fit: - Genuine compassion for seniors and desire to serve others. - Patient and positive attitude. - Strong team player mentality. - Reliable and punctual work ethic. - Good communication skills. What We Offer - Competitive hourly wage. - Training. - Supportive team environment. - Stable relaxed work schedule. - Paid time off. - Opportunity to make a difference in residents' lives. You can call Ray at SouthView or apply in person or by sending your resume to this job posting.

ColdFire Public House is seeking people that are passionate about craft beer and hospitality. Looking to fill all front of house positions: hosts, food runners, bar backs, servers, bartenders, and management ColdFire began as a craft brewery located in Eugene, Oregon. We were founded on the principle of uncompromising quality—never sacrificing flavor for volume. We proudly avoid the use of shortcuts or adjuncts that compromise our values. In our beers, we seek to merge traditional European styles with contemporary ingredients and methods. At ColdFire Public House, we will apply the same dedication to uncompromising quality to our food, beverages, and, above all, hospitality. Our food will be driven by the power of fire and fermentation to transform humble ingredients into memorable dishes. Our beverage program will be centered around our award-winning beer, with wine, cocktails, and non-alcoholic drinks that meet the same level of quality and flavor that we strive for in our brewery. Family-friendly hospitality is at the heart of everything we will strive for. Great hospitality comes from respect, we seek those that will strive to extend great respect to the people and products they serve and work with. Our goal is to make our restaurant a place for all kinds of people to enjoy, and we will prioritize deliciousness, consistency, and goodness over trendiness, “coolness”, and pretension. A family-friendly atmosphere is at the heart of what we are building. We seek those that are passionate about craft beer and will share that passion with each and every customer—foodies, beer aficionados, and newcomers alike.

JOIN AN AWARD-WINNING COMPANY!! Gyu-Kaku, meaning "Horn of the Bull" in Japanese provides the authentic Japanese Yakiniku (barbeque) dining experience where customers share premium cooked meats over a flaming charcoal grill. over 700 locations in Japan and the rapid growth of restaurants in the U.S, Gyu-Kaku is looking for individuals who are passionate about the restaurant industry. Gyu-Kaku has been awarded the prestigious Hot Concept Award and Restaurant Business Magazine's Future 50 (Fastest Growing Chain). Gyu-Kaku Japanese BBQ, Austin location is currently seeking new, energetic team members to fill our open roles!! • Servers PREFERRED QUALIFICATIONS & SKILLS: • Restaurant experience preferred • Have a passion to provide genuine hospitality • Be able to work in a fast-paced environment while maintaining great enthusiasm • Be a team player with a strong work ethic • Have strong communication skills • Must have availability to work during the holiday season If you know you're the right candidate, please email your resume to the email address above, and specify what position you are interested in the subject line. For more information about us, please visit our website www.gyu-kaku.com. Reins International Texas Inc. (DBA Gyu-Kaku Restaurant) is an EQUAL EMPLOYMENT OPPORTUNITY EMPLOYER.