GREAT PART TIME CATERING CHEF ONSITE GIGS STARTING APRIL $25-$28+/hr (boston)

Looking for an experienced bartender for Sunday, Monday and Tuesday nights. Must have Oregon Lottery experience, must be dependable, able to multi-task and be a team player. Pay is $17.00 per hour plus tips. To schedule an interview text Millie at (971)300-6006. Look forward to having you join our team.

We are looking for new staff members to join our hotel team! We're looking for someone who will share our belief that our guests should be provided with a personal and wonderful experience, pleasant stay, and smooth checkout. We are looking for people with a great attitude, customer service, and enthusiasm. The Front Desk Agent/Staff Member should work well with others, be able to multi-task, take on assigned tasks. Before employment, we'll ask you to complete safety training and certification. Essential Duties: Manage online and phone reservations Perform all check-in and checkout tasks Welcome guests upon their arrival Communicate with the housekeeping staff to ensure all rooms are clean and ready to accommodate guests Maintain and update records of bookings and payments. Our highest priority is making you feel as welcome as our guests. We want you to know you're important to us and that you'll make an impact in your role, and for that, you'll be appreciated and valued. We'll support you in and out of the workplace by offering: Team-spirited coworkers Encouraging management Learning and development opportunities Shift times (Swing 3pm-11pm need 2-4 candidates Night Audit 11pm-7am 2-4)

Lumière - French Inspired Cuisine is looking to hire a line cook for our Tuesday through Saturday dinner service. It is a part-time position for roughly 15 to 20 hours each week, dependent on our Fall & Winter business needs. The pay is $16 an hour with 20% of the day's tips that you are scheduled to work. You should expect to see at least $24 an hour within this 'pay structure'. Experience in some cooking would be preferred, but we are willing to train the right candidate/person. If interested, respond with an email or contact Bill at (503) 770-7017.

Market of Choice Reeds Crossing Hillsboro is now hiring for cooks to join our friendly and professional work environment. Our kitchens feature professional, state of the art, modern facilities that provide a great opportunity to advance your culinary career! This position starts at $17.50/hour - $20.00/hour depending on experience with growth opportunity up to $21.00/hour. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, and a matching 401(k) retirement plan. DUTIES We are looking for a friendly team player to join our culinary team! Market of Choice employees create a pleasant in-store atmosphere and provide knowledgeable and friendly customer service. As Cook, you will report to the Kitchen Manager and some of your responsibilities will include: Assisting Chef/Kitchen Manager in daily activities Consulting with the Chef/Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated Production of sandwich, salad, entrée, catering trays and soup for the hot and cold cases Counter work when needed during busy periods Timely delivery of assigned orders and other orders as needed Assisting the Chef/ Kitchen Manager with ordering and maintaining inventory of fresh, frozen, and sundry products for use in the department Training new kitchen workers and assistants Prepare deep fried, baked, stove top foods, and salads Maintain positive relations with customers, vendors and employees Maintain Health and Safety sanitation requirements Have a current Food Handler card QUALIFICATIONS The ideal candidate will have at least 1-year professional cooking experience. Applicants should be available any shift including weekends. You must be 18 years or older. COMMITMENT TO DIVERSITY A diverse community and workplace benefit us all. Market of Choice is committed to recruiting, hiring and promoting qualified applicants as well as giving people of all backgrounds an opportunity to work and contribute to our company and community. We uphold our tradition of valuing our employees by providing equal opportunities to all applicants.

Location: Encinitas, CA Compensation: $18 - $22 per hour + tips (DOE) Employment Type: Full-time About Us Johnny Radz is a new skateboard-themed pizza spot in Encinitas local energy, cold drinks, and fresh pies that keep the good vibes rolling. We re a fast-casual pizza restaurant with and a team that takes pride in quality, consistency, and a killer atmosphere. Position Overview We re hiring a Pizza Maker who knows their way around dough or is eager to learn from the best. Whether you ve got years of pizza-oven experience or a strong kitchen background and the right attitude, we ll train you to toss like a pro. Responsibilities Prepare dough, sauces, and toppings to recipe standards Stretch, top, and bake pizzas with precision and pride Maintain a clean, organized, and efficient kitchen station Communicate with the kitchen and bar crew during rush hours Keep the Johnny Radz vibe alive teamwork, hustle, and good humor Requirements Prior pizza or kitchen experience preferred (training provided) Strong work ethic and ability to handle a fast-paced service Food Handler s Card (or ability to obtain one) Dependable, punctual, and ready to grow with a new concept Perks $18 $22/ hour DOE + tips Free shift meals and staff discounts Chill environment and team culture Advancement potential as we grow How to Apply Apply directly online, or stop by in person at Johnny Radz, Encinitas and ask for Larissa. Bring your best attitude and maybe your favorite pizza topping.

We are seeking a part-time dishwasher. We offer two days of work from 8:30am to 4pm. The ideal candidate must be punctual, professional, and able to work legally. We are a restaurant with a large customer base and are looking for someone with experience. The job involves washing dishes, cutlery, cups, pans, pots, and other items. If you are interested, please come to the restaurant for an interview. We are located at 365 Third Ave Chula Vista, CA 91910.