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Line Cook | Metro Private Cinema | Now Hiring
Culinary Agents is working with the team at Metro Private Cinema to connect them with talented hospitality professionals.
Metro Private Cinema - Now Hiring: Line Cook
Click here to learn more & apply today!
Who we are: Metro Cinema is an upscale, private cinema concept from the founder of Alamo Drafthouse Cinema. In addition to movie screenings, the 20 private suites are also available for meetings, events, sports, karaoke and gaming. This is the very first private cinema concept in the United States and will feature upscale, contemporary dining as well as a fantastic wine list and cocktail program. We are looking for hospitality-centric lovers of great film, great food and great drinks to help us usher in the newest innovation in the cinema industry.
Set up and break down all stations
Able to follow recipes and prepare all menu dishes accordingly
Use knowledge of common allergies and dietary restrictions to modify recipes on the fly when requested
Use the correct portions when cutting and serving
Pro-actively use non-peak service time to prepare for peak service times and rushes
Avoid food waste by observing food storage time and temperature standards
Plate each dish according to Chef’s standards
Ability to remain focused in a busy kitchen environment
Restock all stations with food products as needed
Complete assigned daily/ weekly/ monthly cleaning tasks
Clean and sanitize work areas, equipment, and utensils
Perform other kitchen duties as assigned.
Coordinate preparation of mis-en-place with prep cooks
Operate and clean all stations including steam tables, mixers, meat slicer, gas burners, wood burning oven, flat-top grill, char grill, hood vents, fryers, reach-in refrigerators, reach in freezers etc.
Execute safe knife handling skills and safe use of all kitchen equipment
Keep personal knife set sharpened and in good repair
Assist with weekly/ monthly inventory counts
Keep informed of restaurant industry trends
Assist with putting away deliveries when needed.
Completes food storage logs
This position requires flexible hours and schedules are subject to change based on business needs.
Ideal Candidates:
*Have excellent knife skills.
*Have knowledge of cooking procedures, safety and sanitation.
*Have experience on multiple stations in the kitchen.
*Are able to lift 50 lbs or more.
*Prepare and execute key components of dishes.
*Ensure quality and accuracy of products and dishes.
*Support their fellow cooks.
*One to two years of experience as a line cook, restaurant cook, or prep cook
Benefits and Compensation:
$24-$26/hr
Health, dental, and vision insurance.
401(k) with matching.
Transit benefits
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212 W 16th St, New York, NY 10011, USA
$24-26/hour