Deli Counter Person Needed (Thornwood)

Sweetfin Hiring Cashiers SWEETFIN Westlake is Hiring! We are looking for line cooks join our team at our West Hollywood Store on West 3rd st. Requirements and Qualifications - Weekdays and weekends available - 1+ year of high volume restaurant kitchen or serving experience, required - Ability to properly learn and execute all of our recipe procedures - Ability to maintain cleanliness throughout Kitchen and Front of House - Ability to communicate ticket times to team members - Keep food orders flowing continuously from the kitchen and line - Ability to thrive in a fast-paced, team environment - Strong attention to detail Compensation: To Be discussed + Tip SWEETFIN is a fast-casual, chef-driven poké concept with stores in Los Angeles and San Diego. Sweetfin reimagines Hawaii's traditional "soul food" with its delicious, healthful poké bowls. The fresh, fast-casual restaurant serves up both customizable and signature bowls. Sweetfin has been highlighted in press outlets such as GQ, BLOOMBERG BUSINESS, FORBES, AND BON APPETIT MAGAZINE. The NATIONAL RESTUARANT NEWS named SWEETFIN as one of its 2016 national "Breakout Brands." At Sweetfin we understand that people are the driving force behind our business. We value creativity, individualism, and a strong work ethic. With the Sweetfin growth plan, there are many opportunities to grow in all areas of our Sweetfam. We are a young, ambitious company that plans to take our concept across the country.

We are a private meal service company serving clients in the Los Angeles area, specializing in high-quality, personalized meals. We are looking for a talented chef with strong nutritional knowledge and expertise. What We’re Looking For: • Deep understanding of nutrition, functional foods, and dietary needs (experience with holistic, functional, or Traditional Chinese Medicine cooking is a plus). • Passion for creating meals that are both delicious and designed to support health and well-being. • Ability to work in a private meal service environment with professionalism, discretion, and consistency. • Strong leadership, organizational skills, cleanliness, and attention to detail. Requirements: • If you attended culinary school please specify institution and certifications. • Please specify any and all experience working in private meal services, nutrition-focused kitchens, wellness centers, or high-end hospitality. • Resume must include prior employers, roles, and specific examples of nutritional or therapeutic meal experience. • ServSafe or equivalent food safety certification (preferred). • Must be based in the Los Angeles area. To Apply: Please send your resume, cover note, and a list of prior employers/experience, along with your culinary school training and nutritional background. Include any specialties (e.g., plant-based, postpartum, functional nutrition, TCM-inspired, autoimmune-friendly, etc.) that highlight your unique expertise. Each application must include full name, phone number and email address.

We are looking for a server to help out front cashier and, in the kitchen. Please leave your phone number in the resume, so that we can call you directly and set up an interview.

Cashier position available in busy, family-owned bakery serving bread, pizza, calzone, cookies, pastry, and more. Additional duties might include slicing bread, packing orders, packing cookies and pastry for display, making boxes, sweeping and cleaning at the end of shift. Experience on Clover POS preferred but not required. All days and shifts available, mornings 11:00 am until 6 pm, evenings 5:30 pm until 11:30 pm.

Hiring now for Chipotle Mexican Grill in Woburn! Fast paced, free food (yes, employees get a free employee meal per shift!) Raises every 6 months, huge potential for growth within the company! Hiring for all positions (line, Digital, Grill and Prep) Hiring for week days and weekends, especially in the afternoon, Slightly higher pay for weekends. If interested please contact/text the General Manager, Geraldina Leiva 857-891-4313 -------------------------------------------------------------------------------------------------------------------------------------- Hiring for various stations at Chipotle Mexican Grill in Woburn We offer free food for employees, great potential for advancement within the company, language is not a barrier, we speak English and Spanish. This is a kitchen environment and work is fast-paced with integrity toward the product. We are hiring for both shifts (AM and PM) for all days of the week, higher pay for weekends. Please contact Manager Geraldina Leiva for more information/a virtual interview 857-891-4313

Few & Far in Dedham is hiring a dishwasher to work from Wednesday to Sunday from 2:30 pm to 11:00 pm. If you are interested, please come to the restaurant between 1:00 pm and 4:00 pm. 566 High St, Dedham, MA 02026. Few & Far in Dedham is hiring a dishwasher to work Wednesdays to Sundays from 2:30 pm to 11pm if interested please come to the restaurant between 1pm and 4pm. 566 high st, Dedham MA 02026