Lefteris Taverna…Open Call (FOH & BOH) (Hartsdale)

Puffer Malarkey Collective new restaurant in La Jolla, a French steakhouse concept, dinner only, 6 days/week. This is a complete remodel in the historic and gorgeous building on Herschel Ave (previously Herringbone). We boast a live music/entertainment license, a robust wine program, and a keen desire to be part of the renaissance of La Jolla. What sets us apart? We are a teaching kitchen with 3 venues within San Diego. What does that mean? It means, furthering your career, growing within our company and sharpening/ learning skills is an opportunity we offer. Butchery lessons! 2023 we will be offering lessons on fish, beef and pork. Contest, pop-ups and cost training. We work with local farms and fishermen/women. Visiting farms and cleaning up our beaches. In house we will be upping our bread program with more bread making education. We currently work with sustainable fishing groups such as WILD COAST and charity events with MAKE PROJECTS and BERRY GOOD Foundation. Check out our concepts: www.herbandwood.com www.animaesd.com www.herbandsea.com www.herbandranch.com www.lecoq.com

KINDRED ( @barkindred ) is expanding its team! We welcome applicants with a variety of experience, including experienced cooks but also those with no experience at all (but have a desire to work hard and learn). Our kitchen is becoming widely known in the city as a dream work-environment, fostering positivity, growth, teamwork, respect, and professionalism, while being behind some of the most innovative food in San Diego. We offer: Competitive Pay: Compensation incl. the tip pool typically ranges $20.50 - 22.00/hr. Work Life Balance Opportunities To Advance Healthcare Coverage Proper 2-Day "Weekend" Familial - Fun - Ambitious Work Culture Must have: Strong Work Ethic Commitment To Excellence Desire To Learn/Grow Ability To Multi-Task Teamwork and Drive Self Starter Can-Do Attitude Reliability

Experienced line cooks wanted to join the La Puerta team Also looking for shift leaders/supervisors At La Puerta we are committed to offering our guests an experience downtown like no place else. We are one of the top Mexican restaurants in San Diego and it all starts with an incredible team. We are a fun high-volume restaurant with a family atmosphere. We pride ourselves on teamwork and hospitality and looking for like-minded team members to help us grow and get better every day. -Part time and full-time positions available. -Night time availability preferred. -Desire to learn and grow within the company. -Experience in high volume restaurant preferred. -Must be able to multi-task and work in a team environment -Must be able to follow directions, recipes and maintain a safe & clean work environment. You can email your resume or apply in person Monday-Friday 11am-5pm at 4020 Goldfinch Street, San Diego, CA 92103 Experienced line cooks wanted to join the La Puerta team Also looking for shift leaders/supervisors At La Puerta we are committed to offering our guests an experience downtown like no place else. We are one of the top Mexican restaurants in San Diego and it all starts with an incredible team. We are a fun high-volume restaurant with a family atmosphere. We pride ourselves on teamwork and hospitality and looking for like-minded team members to help us grow and get better every day. -Part time and full-time positions available. -Night time availability preferred. -Desire to learn and grow within the company. -Experience in high volume restaurant preferred. -Must be able to multi-task and work in a team environment -Must be able to follow directions, recipes and maintain a safe & clean work environment. You can email your resume or apply in person Monday-Friday 11am-5pm at 4020 Goldfinch Street, San Diego, CA 92103

CITY WOK IS NOW HIRING EXPERIENCED WOK COOKS FOR OUR LOCATION AT THE SHOPS AT PALM DESERT. (FORMERLY THE WESTFIELD MALL) PLEASE HAVE EXPERIENCE WORKING IN AN ASIAN KITCHEN AND KNOW HOW TO HANDLE THE WOK. WEEKEND AVAILABILITY IS REQUIRED. HIRE BONUS PAID TO ELIGIBLE APPLICANTS. CITY WOK MAKES EVERYTHING FROM SCRATCH AND TO ORDER. COME BE PART OF ONE OF THE VALLEYS BEST RESTAURANTS.

We are hiring for all positions at Desert Falls Country Club, please apply using this link: https://www.desertfallsgolf.com/career/

Town and Desert is a boutique hospitality group living in a boutique world. We develop concepts from the guest’s perspective and execute from a frontline management position. From historic hotels to innovative entertainment venues, Town and Desert operates a collection of noteworthy experiences in Southern California. Town and Desert Hospitality is looking to add a part/full time Guest Concierge to the team comprising of 7 unique, highly regarded Hotels with expansion on the horizon. 2 of the 7 hotels have remote check-in with extensive virtual communication. 5 of the hotels have a front desk that operate on a schedule that varies from 7am-10pm. Scheduled days will vary but will require weekend shifts. This is a great opportunity to train for career growth and development. Job duties include: -Answer reservation calls -Answer text messages -Respond to emails -Interact with guest services apps -Interact with On-line travel agencies -Interact with housekeeping to report any reservation changes -Interact with engineering to report any issues that need attention -Duties as assigned by management Required skills: -Exceptional attitude towards providing a memorable guest experience -Excellent computer skills and general technology efficiency -Working knowledge of all Microsoft Office applications -Great communication skills, both verbal and written -Committed team spirit with a natural tendency towards cooperation and contribution to the whole -Curious, willing to learn and take direction well -Step forward with new ideas to improve the operation Our culture is inclusive, supportive and respectful with an emphasis on growing future super stars. Join a cohesive team with a shared vision and plans for growth and expansion.