Open Call | The Maze | Now Hiring

Jay Berry's Cafe, a very busy cafe in the Renton Highlands, is currently hiring a busser! Ideal candidates are fast, friendly and efficient. Duties include greeting and seating our guests, getting them their beverages, bussing tables, assisting delivery drivers and assisting wait staff. Pay starting at $18.29/hr + tips. Currently hiring for nights 4pm- closeand Sat and Sun mornings 7:30am-3pm. Weekends and holidays are a must! Apply in person or email a resume

Basilico Ristorante is seeing a Part-time Line Cook, Friday & Saturday, to cover pantry and assist on sautee. This position is approximately 14 hours per week, depending on the time of year and amount of business. Occasional holidays and special events will add hours, and there is the option for some Sundays a few times per year (i.e. Mother's Day, Father's Day, Wine Dinners). Job requirements: -At least 18 months in the kitchen, some experience either in pantry or on the line. -Some experience in a scratch kitchen preferred. -Excellent knife skills. -Curiosity and willingness to learn new techniques and recipes. -Attention to detail and strong team-work skills Useful, but not required -Knowledge of the Italian language -Experience with European Italian (as opposed to Italian American) cuisine -Experience baking, bread making, pasta making, and/or pastry can come in handy. Compensation is $18.00-20.50/hour (DOE), plus a share of the Service Charge, paid as a bonus on top of wages on each paycheck (total pay before taxes usually ranges from $23-26/hour). Vacation time offered after one year of employment.  We offer 1.5 hours of sick leave for every 40 hours worked (50% more than state requirements). To apply, please send cover letter and resume. Basilico Ristorante is an Equal Opportunity Employer; we celebrate diversity and are committed to offering an inclusive environment for all employees.

Looking for a dishwasher to start immediately full time available. Buscando un lavaplatos para empezar de inmediato, disponible a tiempo completo. Apply in person 67 purchase street Rye NY 10580

Culinary Agents is working with the team at Happy Cooking Hospitality HQ to connect them with talented hospitality professionals. Happy Cooking Hospitality HQ - Now Hiring: Bartender Click here to learn more & apply today! If you’ve dined at Joseph Leonard, Jeffrey’s Grocery, Fairfax or Sailor, then you’ve met our family. Here at Happy Cooking Hospitality, we're looking to add Bartenders with day and night availability to our dynamic and dedicated dining room team at Fairfax. Who We Are: At Happy Cooking Hospitality, we are passionate about creating restaurants that feel like home. While each joint has it's own identity, they're rooted in the same core belief: hospitality can be a story worthy experience when its genuine, kind, and thoughtful. Our mission is to have fun while delivering that feeling to full rooms filled with recognizable faces. To get there, we embrace high standards, aspirational thinking, communication, professionalism and team work.  Who You Are: Our dining room teams have heart. They're also dependable, punctual and thrive in a fast-paced environment where constant communication with teammates, managers and guests is critical to success. Qualities we look for in new teammates: a desire to learn and grow, an openness to accepting direction and feedback, and an intrinsic interest in tailoring memorable experiences for our guests.  Ideal candidates have weekday & weekend availability and are able to commit to 3-5 shifts per week. We highly value dual role players who are as comfortable behind the pine as on the floor.  HCH provides equal employment opportunities to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws. We believe great greetings are essential to great hospitality. When applying, please take the time to introduce yourself along with sending your resume.  We're looking forward to hearing from you! If you're interested in learning more about our group of restaurants, we encourage you to visit www.happycookingnyc.com Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Job Title: Cook – Small Bites & Tapas Location: Hello Bar – Brooklyn, NY Job Type: Part-Time Compensation:$16-$18 per hour Shifts: 5pm-12am Wednesday- Saturday --- About Us: Hello Bar is where bold flavors meet smooth vibes. Located in Brooklyn, we’re a stylish, culture-forward tapas dive bar serving up craft cocktails, small-batch spirits, and mouthwatering bites. Our kitchen is compact but mighty—electric-only, built for speed, flavor, and finesse. --- Position Overview: We’re looking for a Dependable cook who knows how to do a lot with a little. This is not your typical kitchen—we’re all-electric, tight on space, and high on flavor. You’ll be prepping and executing a curated menu of small plates and bar snacks designed to complement the cocktail experience. --- Responsibilities: * Prepare and execute a rotating menu of flavorful small bites and tapas using electric kitchen equipment (fryer, induction, convection, etc.) * Follow and maintain DOH food safety protocols and keep a clean, organized workstation * Manage prep and maximize quality * Work with the bar team to communicate food orders during service * Open and close the kitchen including setup, breakdown, and daily cleaning --- Qualifications: * 2-5 years kitchen experience, ideally in a bar, café, or small plate setting * Comfortable working solo in a limited-space, electric-only kitchen * Ability to work fast without compromising presentation * Food Handler’s License required * Available evenings and weekends * Payroll ready MUST BE ABLE TO WORK IN THE U.S. --- What You’ll Get: * Staff meal * Creative input in menu development * Opportunities to grow with a minority-woman-owned brand that values culture, flavor, and community * A chill, supportive work environment with a little edge --- To Apply: Email your resume Subject Line: “Cook Application "

Expanding Caribbean and Soul Food Restaurant is seeking an experienced driver to work on Foodtruck. Food handling experience helpful as well. Must have Drivers License (with a clean record) and Food protection license preferred! Strong customer service skills absolutely necessary for the position which requires constant interaction with the public to generate required daily sales volume. Must be a people person to succeed in this role. Position requires long periods of time on your feet serving customers and soliciting sales. Immediate hire for an ambitious and hard working person looking for entry into a rapidly expanding company. Please provide resume when applying for position.