Midnight Baker – Food Prep & Pastry (Hayward, CA) (HAYWARD)

Penny Roma restaurant (part of the Flour + Water Hospitality Group, also home to Flour + Water, Flour + Water Pasta Shop, Flour + Water Pizzeria, and Trick Dog) is a fun, lively neighborhood restaurant in San Francisco's Mission district that creates thoughtfully prepared Italian-inspired food, using locally-sourced ingredients from Northern California. We are seeking a dedicated, team-oriented individual to fill our Server position. The ideal candidates are passionate about food and hospitality, share our common goals of refinement and the integrity of our service, and have a strong desire for growth and development. This is an excellent opportunity to join a great working culture in a unique, dynamic, fast-paced environment with a growing restaurant group. FWHG prides ourselves on having a great culture and unique, diverse workforce. We highly encourage BIPOC and LGBTQ+ to apply. This position is currently three shifts per week, including weekend evenings. Weekend shifts are mandatory, so please do not apply unless you're able to work these days. QUALIFICATIONS -One year experience working in a professional restaurant (less may be okay with the right attitude and desire to learn!) -Passionate about food and hospitality -Daily punctuality and attentiveness -Common goals of excellence and refinement -Team mindset and respect for coworkers and guests Compensation is $19.18/hour + tips. Tips average approx. $250-300 per shift, although this is just an average and may be more or less depending on the night's service. We are a growing organization that strives to highlight our staff's capabilities and promote from within, so there are many opportunities for mentorship, development and growth. We offer excellent benefits including medical, dental, 401k, dining discounts, and education and art grants. If this sounds like a good fit for you, we want to meet you! Please email your resume (pasted in the body of the email; attachments will not be read) with subject line: YOUR NAME - SERVER, a short paragraph about yourself and why you are interested in working with us. We look forward to hearing from you! Flour + Water Hospitality Group encourages all talented and experienced candidates to apply. We provide equal employment opportunities (EEO) to all employees and applicants for employment regardless of a person's actual or perceived race, color, ancestry, national origin, place of birth, sex, age, religion, creed, disability, sexual orientation, gender identity, weight, or height. Pursuant to the San Francisco Fair Chance Ordinance, we also consider for employment qualified applicants with arrest and conviction records. We highly encourage BIPOC and LGBTQ+ to apply.

Hello! We are a small gluten-free sourdough bread bakery prioritizing healthy whole grains and artisanal baking moving to Petaluma in January 2025. We have multiple positions available including bakery production and packaging/shipping fulfillment. Below is a general description of the production position, the packaging position is very similar. Ideally candidates will be able to cross-train and support the areas in need. Flexibility is a major component to this job as well as punctuality and work ethic. We are a small yet passionate crew, and looking for like minded team members who work well together and independently. There is a lot of room for growth in this company. Starting wage for production and packaging team is $18/hour with annual raises. Please reach out with any questions, and I look forward to hearing from you :) -Geoffrey Young Kobras, a bakery located in Petaluma, CA. What is the position? Position Overview We are seeking a dependable and detail-oriented team member to support our order fulfillment operations. The main responsibilities include printing shipping labels, assembling boxes, and accurately packing bread into the correct customer orders. Language & Accuracy: Because accuracy is essential in this role, candidates must be able to read and speak English to ensure orders are fulfilled correctly. Work Environment & Expectations: The tasks can be repetitive and require strong attention to detail, organization, and consistency. At times, you may work independently or with one other team member, so excellent communication, flexibility, and reliability are crucial. Growth Opportunities: While the primary focus is fulfilling online customer orders, there will be opportunities to assist with baking. Requirements: Strong organizational skills Clear communication Ability to work independently and with others Trustworthiness and attention to detail English reading and speaking skills References will be required to verify reliability, so please have them ready. This position requires at least 15-20 hours of work per week: Monday-Thursday. Starting wage is $19/hour When? If hired, immediate start date. We are a friendly and easygoing team. If you’re interested in the position, please send us an email. We look forward to hearing from you! Sincerely, Young Kobras Management

Join our team! Poke’d Out Fish Bar is hiring a full time food service attendant, must have restaurant experience and a Food Handler Certificate. Pay starting at $21-$23 ($19.50 an hour + tips). Our hours of operation are from 11am-8:30pm Monday to Sunday. Requirements: - MAKE SURE YOU ARE AVAILABLE TO WORK WITHIN THESE HOURS before applying - Must be available to work Saturdays & Sundays - MUST SPEAK ENGLISH If you meet the requirements, please feel free to email your resume to: infopokedout@gmail.com, or stop by to our shop to drop off your resume. We will be hiring this week and training will start asap. We look forward to hearing from you! Thanks Poke’d Out 603 Laurel St. San Carlos, CA, 94070

DO YOU HAVE Food/Beverage Experience? Do you need Holiday Money ? Do you like weekly pay? We Have The Perfect Job For You! 3 workers needed for a temporary Waitstaff position in Hawaii Kai. Must be responsible and able to communicate well with customers This is hourly pay $18/hour, no tips Please send your contact information or come into our office to apply. We are located at 320 Ward Ave, Suite 211, Honolulu 96814. We accept applications Monday-Fridays 8:30am-3pm.

WOULD YOU LIKE TO WORK MORNINGS? Are you good at paying attention to details and have a friendly presence? We have a great opportunity for you! This job is also perfect for students or retirees. Shifts start at 6am. Weekly pay!!! Will Train, Entry Level *THIS IS NOT A TIPPED POSITION Please send your contact information and or call (808)591-5656. You can also come in to apply at 320 Ward Ave, Suite 211, Honolulu 96814

Aloha Mixed Plate, an iconic local style restaurant established 30+ yrs ago at its same location on Front Street in Lahaina. Serving delicious local food at affordable prices, we are excited to serve our local community and visitors. The location and its million-dollar view is a great place to call work with excellent benefits. We look forward to hearing from those who share our values, principles and the spirit of Aloha. The ideal candidate for this position: • Has experience working in customer service and/or the food service industry • Willing to make shave ice upon requests as well as host • Can work a flexible schedule • Has a reputation for giving great service to guests and coworkers • Is enthusiastic about sharing our exceptional service standards with our guests • Can maintain a pleasant smile and demeanor throughout the shift • Can handle multiple tasks at one time • Is self motivated, especially under pressure • Communicates Aloha in person and over the phone • Has good problem solving skills • Is able to pass and practice the TiPS training course • Is able to obtain Liquor Card and apply Maui County Liquor Department rules to day to day operations • Has good communication and organizational skills • Is able to attend and participate in company workshops and classes Performance Expectations: • Welcomes and departs each guest with authentic aloha • Made to order shave ice attendant • Makes eye contact and greets guests with authentic enthusiasm • Treats customers and co-workers with courtesy and respect • Answers the phone with a smile and takes to-go orders • Maintains flow of seating to allow co-workers to effectively serve guests • Coordinates seating for Reservations and large parties • Communicates to supervisors when help is needed to maintain customer service • Is knowledgeable and able to answer guests questions • Maintains a waitlist and informs guests of their status in line • Helps servers bus tables as needed, when able • Informs guests of daily specials while in line or seating the guests • Positively responds to requests for assistance from co-workers and guests • Remains within viewing of the door throughout shift • Takes initiative to help in any area of the restaurant when slow We offer an excellent benefits package that includes medical, dental, vision, drug, 401(k) with up to 4% company match, Aflac, flexible spending, paid time off after qualifying, employee meals, employee discounts and much more. For more information and to apply, visit: https://clrco.com/Cz34ye2yfn