Browse
···
Log in / Register

Catering Chef | The Goddess and Grocer Catering/Commissary | Now Hirin

$80,000-90,000/year

Division & Kilbourn, Chicago, IL 60651, USA

Favourites
Share

Description

Culinary Agents is working with the team at The Goddess and Grocer Catering/Commissary to connect them with talented hospitality professionals. The Goddess and Grocer Catering/Commissary - Now Hiring: Catering Chef Click here to learn more & apply today! EXECUTIVE CATERING CHEF The Goddess & Grocer Catering Kitchen is looking for a dynamic leader. This is an exciting opportunity if you enjoy a fast-paced environment, think collaboratively, are detail-oriented, and have a genuine passion for cooking delicious, simple, and internationally influenced food. Core Responsibilities: Manage all aspects of the culinary operations including upscale high volume food production, culinary staff development, and growth, and achieve targeted financial goals in a high volume and environment. Embodies the culture and leadership style of commitment, passion and kindness while driving the desired result. Direct the day-to-day operations of all areas of the kitchen including purchasing, inventory management, prep standards, and upholding the Company’s food and facilities standards in a high volume environment. Menu development. Collaborate on new menu ideas and trends. Hire, develop and retain high-level culinary staff in accordance with business needs, productivity, and Company standards. Plan and manage the procurement, production, preparation, and presentation of all food in a safe, sanitary, and cost-effective manner. Develop, implement and manage the department's budget; continually analyze, forecast, monitor, and control the labor and food costs through various methods to meet/exceed management/budget objectives. Monitor and control the maintenance/sanitation of kitchen, equipment, and related areas to ensure a healthy, safe work environment that meets/exceeds federal, state, and Company standards. Comply with and enforce Company’s policies and procedures Perform any other job-related duties as assigned. Specific Experience we are seeking: Five+ years of employment in a related position. Culinary Degree in a reputable culinary school. Catering and hotel/banquet experience preferred. Thorough knowledge of catering operations including food cost, budget, service techniques, forecast, portioning and presentation Requires advanced knowledge of the principles and practices within the food profession. This includes experiential knowledge required for the management of people and/or complex problems and food and beverage management. Leadership skills to motivate and develop staff and to ensure accomplishment of goals. Ability to work effectively under time constraints and deadlines. Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, the public etc. Computer and software skills are a must. ABOUT GODDESS & THE GROCER Two parts rock n’ roll, one part Chicago, and one sassy Aussie. The Goddess and Grocer is anything but your ordinary sandwich spot, with inspired international and approachable food from all over the world, our menu has something for everyone. We strive to find the freshest ingredients and utilize them in a unique way. We chalk our menu full of classic sandwiches like the California Dreaming with turkey and avocado to a terrific Mile–High Rueben that rivals any traditional deli. We carry an array of colorful, delicious salads with homemade dressings and prepared foods inspired by international fare from all over. Our menu is always growing with our inspiration for great food. In addition to a variety of savory meals and snacks – we have also become an iconic Chicago bakery, with sweets and treats that will make your eyes pop – like The Goddess Rainbow Cake, one of the most Instagrammed desserts in Chicago! Our Goddess, Debbie Sharpe, got her background in rock n’ roll catering, traveling the globe, and feeding some of the most influential musicians of our time. Instantly falling in love with Chicago, she got off the Paul McCartney tour bus and laid down roots in the Wicker Park – Bucktown neighborhood in 1990. Serving a colorful, globally inspired menu of creative sandwiches, vibrant salads, mix-and-match square meals, and gourmet pantry items, she opened The Goddess and Grocer in 2004 and it was an instant hit. As a grocer, we are proud to carry a variety of local products in the curated grocery section of our stores. From local confections to craft beer and unique local coffee we actively seek out Chicago-based small businesses and local artisans to add to our shelves. More than just a place to get a great bite or a gift, The Goddess and Grocer in actively involved in our Chicago communities and organizations we believe in. Our stores in Gold Coast, River North, and Bucktown serve as a neighborhood watering hole, hosting benefits, neighborhood functions, live music, craft beer launches, and more. At The Goddess and Grocer, we believe in the power of community, the influence of music, and most of all, we believe great food brings people together. Qualification + Requirements: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Language skills: Ability to read, write, and verbally communicate effectively and professionally with other business departments, guests, and vendors. Ability to diplomatically deal with difficult situations and people, while exhibiting a consistent level of professionalism. Physical demands: While performing the duties of this job, the employee is regularly required to stand, walk, and talk or hear. The employee frequently is required to use hands to finger, handle, or feel objects, or telephone. The employee must regularly lift and/or move up to 10-25 pounds and frequently lift and/or move up to 50 pounds     Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Source:  craigslist View original post

Location
Division & Kilbourn, Chicago, IL 60651, USA
Show map

craigslist

You may also like

Craigslist
Prep Cooks Needed! - Verve Coffee Roasters, Santa Cruz (santa cruz)
OVERVIEW At Verve Coffee Roasters, we believe the coffee experience is our responsibility from seed to cup. Coffee is our craft, our ritual, our passion. It drives us and inspires us. With this simple truth and responsibility we are bridging the gap from farmlevel to streetlevel. We seek an enthusiastic prep cook professional to join us at our commissary kitchen in Santa Cruz, CA. Join us and Live with Verve! KEY RESPONSIBILITIES: - Prepares food items for Verve Cafés in Santa Cruz - Facilitates the distribution of food products to local Verve cafés - Ensures inventory management, facility cleanliness, and food safety standards are upheld during and after production of all menu items - Partners with the Chef and kitchen team to ensure smooth operations in the kitchen - Helps with daily service as necessary - Ensures that a quality product is being served to customers REQUIREMENTS: - Ability to communicate in a fast-paced environment - Ability to work well with a team - Experience with large-scale food production a plus - Clean, organized, and with an eye for detail - Display critical thinking and problem solving skills - Open schedule, ability to work mornings - Obtain CA Food Handlers certification within 30 days of hire - Must be positive, enthusiastic, and approachable BENEFITS: Available to all employees - Free coffee with every paycheck and 30% employee discount on all merchandise, whole bean, beverages, and food items - Mentorship and positive work environment - Employee Assistance Program (EAP) - Physical and mental health, financial and legal coaching available at no cost to the employee - Continuing coffee education classes - Competitive Hourly wage - Paid sick time and Paid Time Off per hours worked After 60 days of employment - Healthcare Benefits (for full-time employees working over 30 hours per week) including medical, dental, vision and 401k After 90 days of employment. - Eight observed holidays per year Verve Coffee Roasters is committed to creating an accessible, supportive environment that recognizes and celebrates diversity as an integral component of building a trusted brand and a successful team. Candidates who can contribute to this mission are encouraged to apply and to identify their strengths in this area. APPLICANTS ARE REQUIRED TO USE THE VERVE ON-LINE PROCESS If Interested in this position, please apply on our website's careers page: https://jobs.gusto.com/boards/verve-llc-1b183fac-a5a3-493e-9c56-3077ffb8d693 Or on our website, by looking for this job posting within our "On the Floor" positions via https://www.vervecoffee.com/pages/careers
104 Bronson St #12, Santa Cruz, CA 95062, USA
$19-20/hour
Craigslist
Assistant Manager at Zullee Tri-Cities
Ready to Lead and Inspire? Join Zullee Mediterranean Grill as an Assistant Manager! At Zullee Mediterranean Grill, we’re not just serving meals—we’re creating experiences. Our mission is to be the best restaurant in town, offering a welcoming and healthy space for both our guests and our team members. Here, you’ll find more than just a job; you’ll discover a place to grow personally and professionally, all while being part of a team that feels like family. We’re thriving, we’re growing, and we want YOU to be part of the journey! What You’ll Do as an Assistant Manager As an Assistant Manager at Zullee Mediterranean Grill, you’ll play a vital role in ensuring our restaurant runs smoothly. You’ll be the go-to person for both our team and our guests, helping to create a positive atmosphere where everyone thrives. Here’s a glimpse of what your day-to-day might look like: Lead and Inspire: Motivate and support our team members to deliver exceptional service and maintain our high standards. Oversee Operations: Assist in managing daily restaurant operations, ensuring everything runs like clockwork. Customer Connection: Build relationships with our guests, ensuring they leave with a smile and a great experience. Problem-Solving Pro: Handle challenges with confidence, finding solutions that benefit both the team and our guests. Support Growth: Help train and develop team members, fostering an environment where everyone can learn and succeed. What We’re Looking For We’re seeking someone who’s ready to step into a leadership role and make a difference. To thrive in this position, you’ll need: 1 year of experience in a leadership or management role (restaurant experience is a bonus!). A positive, can-do attitude and the ability to inspire those around you. Strong communication skills and a knack for building relationships. A passion for creating a great experience for both guests and team members. The ability to stay organized and handle multiple responsibilities with ease. Why Zullee? At Zullee Mediterranean Grill, we believe in creating a team atmosphere where everyone grows together. We’re proud of the fresh, high-quality meals we serve and the positive impact we have on our communities. When you join us, you’re not just joining a restaurant—you’re joining a family that’s committed to making each other better every day. Ready to Join the Zullee Team? If you’re excited about this opportunity and ready to make your mark as an Assistant Manager, we’d love to hear from you! Apply today and take the first step toward a rewarding career with Zullee Mediterranean Grill. Let’s grow and succeed together! Click To Apply!!
1133 Valley View Rd, Richland, WA 99352, USA
$18-24/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.