Talented Chefs Wanted – Flexible Hours, Consistent Revenue (Seattle)

Acclaimed Chef Daniel Holzman is searching for passionate team member to work the Register and help in the kitchen with pizza prep and production at his acclaimed, new-ish pizzeria – Danny Boy’s Famous Original Pizza. - in Westwood, Los Angeles. Ideal candidate is outgoing with lots of energy, a positive personality, hard working and detail oriented, Working in pizzeria a is a physical job (even behind the register) that requires consistency and dedication. plenty of room to learn and grow with the company if that's your goal. Pay $21 ++ Please email resume and cover letter or stop by Monday - Friday before 5 pm. 10889 Lindbrook Drive in Westwood Fun, Hard work, Delicious Pizza (free food for employees....) This is an amazing opportunity to work directly with a founder, entrepreneur. Ideal candidate will be astute, hardworking and passionate about food. Prior restaurant experience is appreciated but not necessary. We're out here trying to make the best pizza on earth and we're having fun doing it.

Picnic Delivery Driver Guaranteed $30 Dollar delivery M-F compensation: $30 flat rate for one hour of your time to complete the route Our company is called Picnic Deliveries. We offer zero tipping and zero fee delivery to office buildings in Downtown Los Angeles. We pay $30 for the delivery. One or two pickup locations and 1-3 dropoffs that are all close by and takes less than an hour! We are currently staffing for many new routes as we grow the Downtown Los Angeles market! Job Description: -Pick up orders at one of our cloud kitchens (615 N Western Ave - Picnic Hollywood, 1411 Sunset Blvd, Echo Park Eats) we will provide Catering bags and all necessary equipment needed. or -Pick up orders at Sweetgreen (601 W Fifth st, Los Angeles) and Mendocino Farms (444 South Flower st, Los Angeles) The two restaurants are right next to each other. You will pick up the orders and then scan them with our Picnic App and then proceed to deliver to the business and drop off at the designated Picnic area. All routes take one hour or less to complete from the time of pickup to the final dropoff. If routes take longer at no fault of your own we will also compensate you for this time! Right now we offer one guaranteed shift from 10:40am-11:40am and as we grow the Downtown LA market more shifts and routes will become available! *Some days there may not be any orders, we will STILL pay you $30 for showing up and being on the ready!!! ABLE TO START WORK IMMEDIATELY!! We will be training all week in preparation for launching new routes coming up this week and week after next! Requirements: -Have a vehicle -Able to legally work in the US -Speak English Fluently -Available for one hour from 11am-12pm -18 yrs of age or older Please reply to this post with your phone number if you're interested and we will give you a call about the open positions! Website: https://trypicnic.com/drivers

Our company is called Picnic Deliveries. We offer zero tipping and zero fee delivery to office buildings in Long Beach/Torrance area. We pay $30 for the delivery. One pickup location and 1-3 locations that takes less than an hour! Job Description: -Pick up orders at our cloud kitchen in Long Beach at 1388 Daisy ave, long beach - Daisy Diner Facility We will provide catering bags and all necessary equipment needed. You will pick up the orders and then scan them with our Picnic App and then proceed to deliver to various businesses located in the Longbeach/Torrance area. When you arrive you will dropoff to the designated Picnic area, mark the orders as delivered and that's it! 11am-12pm delivery *Some days there may not be any orders, we will STILL pay you $30 for showing up and being on the ready!!! ABLE TO START WORK IMMEDIATELY!! Please email with your telephone number and Full Name and we will get back to you ASAP! Requirements: -Have a vehicle -Able to legally work in the US -Speak English Fluently -Available for one hour from 11am-12pm -18 yrs of age or older Please visit our website and sign up also at www.trypicnic.com/drivers

RESTAURANT HOST/HOSTESS (Beverly Hills) We are Il Pastaio Ristorante, an Italian restaurant in Beverly Hills, hiring a Host/Hostess to become part of our team. The position requires flexible availability of schedule. This is a great opportunity to grow and learn with a busy and respected restaurant in a high-profile community. Commitment to excellence, passion and attention to fine details are all required. Qualifications: • Well-experienced in an Italian Fine Dining, High Volume and Fast-Paced Environment, • Ability to multi-task • Have good communication skills (bilingual is a plus) • Be able to take to-go orders • Knowledge of Open Table reservation system • Knowledge with POS Systems • Flexible availability including weekends and holidays

Led by veteran LA and Two Michelin-Starred chef, Josiah Citrin, Mélisse is looking for a motivated culinary professional to join our team. Chefs and sommeliers guide guests through a culinary adventure, where the kitchen and dining room are one. This is an exciting opportunity to work for one of the few two-star restaurants in Los Angeles and grow with us. Ideal candidates are motivated, positive and always seeking to improve themselves. Thriving under pressure while remaining calm is essential. You must have availability to work at least 3-4 shifts per week (weekend and holidays are required). We are looking for chefs with sense of urgency, awareness and ones who have the ability to work in a team. • Experience in a 1 or 2 Michelin starred restaurant preferred • Ability to work under pressure while staying calm and positive If interested please reply directly to this email with your resume and availability. **Please note, this position requires flexible availability including nights, weekends, and holidays.**

Culinary Agents is working with the team at La Dolce Vita Beverly Hills to connect them with talented hospitality professionals. La Dolce Vita Beverly Hills - Now Hiring: Sous Chef Click here to learn more & apply today! Job Details La Dolce Vita, an Italian-American restaurant in Beverly Hills is seeking an experienced Sous Chef.   Primary duties of the Sous Chef will include but are not limited to: Prepare menu items and components following exact recipes, standards and protocols. Train new staff members. Monitor stock levels for ingredients and help with product ordering. Check quality of material and condition of equipment and devices used for cooking. Respect, guide and motivate peers to ensure efficiency and quality. Maintain a sanitary and organized station; adhere to and enforce strict health and safety standards. Ensure that hourly team members abide by handbook rules. Assist in producing inventory reports and scheduling staff members. Any other duties required by Chef. Must have Food Handler's Card! Salary Range: $70-75k, Dining Discounts, Benefits Stipend Please attach resume in PDF form Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.