Lefteris Taverna…Open Call (FOH & BOH) (Hartsdale)

3rd Cousin is a Michelin Guide restaurant serving modern American cuisine in the Bernal Heights San Francisco. We utilize seasonal and high quality seasonal market ingredients. We are interested in people with passion and integrity, and the desire to not only help us achieve a high level of hospitality but to push the level of our creativity, experimentation, and standards on a daily basis. This will be an exciting, high intensity experience where you will be working with a high level of precision, in a casual, hospitality driven atmosphere. Join us in creating something awesome and unique, and pushing to do it better every day! We are looking for a highly enthusiastic Server Assistant to join our team. We focus on providing exceptional service to all our guests and we are looking for someone who also shares that same focus. Responsibilities include but are not limited to: • Upholding service standards to ensure a memorable guest experience • Maintaining and upholding our company's vision and values • Demonstrating a passion for details • Ability to support Servers and work as a team • Preparing the restaurant for service • Taking part in pre-service duties, such as setting tables, folding napkins • Performing applicable closing duties • Participating in service education sessions Job Requirements: • Posses an overall happy, friendly attitude • Demonstrate clear written and verbal communication skills • Previous food and beverage experience a server, runner, or serving assistant capacity • Able to work in a team environment To apply: Please paste your resume in the body of the email (attachments will not be opened), and include a short paragraph about yourself and why you would be a good fit for the position. Please include the position, which you are applying for in in the subject of the email. For more information visit: www.3rdcousinsf.com

Front of House Manager – Job Description Position Summary The Front of House (FOH) Manager ensures that every guest at Laili Restaurant receives attentive service and a memorable dining experience. This position requires an individual who is highly organized, detail-oriented, and capable of multitasking in a fine-dining environment. Beyond guest-facing duties, FOH staff play an essential role in maintaining the restaurant’s operations, supporting both the kitchen and management team. Essential Duties & Responsibilities Guest Service & Dining Room Operations Greet, seat, and welcome guests warmly, creating a positive first impression. Manage reservations and guest flow using OpenTable. Accurately take and process orders using the POS system. Present menus, explain specials, and make thoughtful recommendations. Deliver food and beverages promptly with correct presentation. Anticipate guest needs, handle requests, and resolve complaints professionally Assist in large party service, private events, and buy-outs. Maintain a clean, well-organized dining room, patio, and service stations. Monitor and maintain restrooms throughout service for cleanliness and supplies. Operational Support Count and maintain the cash drawer, ensuring accuracy at the beginning and end of shifts. Process DoorDash and other third-party delivery orders with accuracy and timeliness. Run occasional errands (e.g., to local stores/markets) to support the kitchen and bar. Support kitchen operations by communicating guest needs and order changes clearly. Assist with opening and closing duties, including checklists and side work. Team & Administrative Responsibilities Work collaboratively with managers, servers, hosts, bussers, and kitchen staff to ensure smooth service. Assist in scheduling kitchen and FOH shifts, ensuring coverage for service and events. Participate in interviewing and onboarding new FOH hires when needed. Provide feedback to management on staff performance, training needs, and workflow improvements. Uphold all health, sanitation, and safety standards, as well as responsible alcohol service requirements. Assist with marketing, generating social media posts, reels etc. Responding to reviews and ensuring guests satisfaction is at its highest standard. Physical Requirements Ability to stand/walk for extended periods (up to 8 hours). Ability to lift and carry up to 30 lbs. (bus tubs, trays, supplies, etc.). Frequent bending, reaching, and repetitive movements. Ability to move quickly between indoor and outdoor dining areas. Compensation & Benefits Hourly wage + Incentives (Large Party Percentage) Complimentary staff meals during shifts. Employee dining discounts.

Hello! We are a busy Boba shop in K Town looking for experienced drink makers to hire immediately. The shop is located on 2848 W Olympic Blvd, Los Angeles, CA 90006, and is open 7 days a week. Up to 40 hours per week may be available for the right candidate. This position is a high energy, customer facing role that includes a higher compensation for the right individual who shows enthusiasm and EXCELLENT customer service ability! Requirements: - Must have some previous experience working as a drink maker in the food/beverage/kitchen space. - *MUST* be able to work late nights and weekend availability! - *MUST* be English/Spanish bi-lingual! - Legal working eligibility in the United States - Positive mindset, EXCELLENT customer service skills and a willingness to work and learn. Duties may include, but are not limited to: - Drink Making - General Clean Up - Friendly Communication with customers - Food/ingredient prep - Dish washing If you are looking for a dynamic, flexible team to join for the long term, please email your resume. PLEASE WRITE OR INCLUDE YOUR HEIGHT IN YOUR RESUME TO SHOW YOU HAVE READ THIS THOROUGHLY! Interviews are being held Monday - Friday between 4pm - 6pm IN PERSON and ON-SITE. We will hire IMMEDIATELY for the right candidate! Come and ask for Mr. Bruce to find out if we are good fit! Thank you and good luck!

Acclaimed Chef Daniel Holzman is searching for passionate team member to work the Register and help in the kitchen with pizza prep and production at his acclaimed, new-ish pizzeria – Danny Boy’s Famous Original Pizza. - in Westwood, Los Angeles. Ideal candidate is outgoing with lots of energy, a positive personality, hard working and detail oriented, Working in pizzeria a is a physical job (even behind the register) that requires consistency and dedication. plenty of room to learn and grow with the company if that's your goal. Pay $21 ++ Please email resume and cover letter or stop by Monday - Friday before 5 pm. 10889 Lindbrook Drive in Westwood Fun, Hard work, Delicious Pizza (free food for employees....) This is an amazing opportunity to work directly with a founder, entrepreneur. Ideal candidate will be astute, hardworking and passionate about food. Prior restaurant experience is appreciated but not necessary. We're out here trying to make the best pizza on earth and we're having fun doing it.

Baker – Day shift – Full Time – $22/hour @ CHAUMONT (Los Angeles) Location: 6029 Venice Blvd, Los Angeles, CA 8 hour day shift, 5 days per week Pay: $22 per hour Experience Level: Mid-level Job Type: Full-time We are looking for a day shift baker to join our team at Chaumont Commissary. You will help make French pastries like croissants and chocolate croissants for our customers. Main Tasks: - Mix dough for croissant using a mixer - Laminate croissant dough, using a laminated sheeter - Shape and prepare pastries Requirements: - At least 2 years of bakery experience (French pastry experience is a plus). - Able to work well with others. - ServSafe food safety certificate required. We offer $22/hour and a friendly, team-focused work environment. This job is for someone who loves baking and wants to be part of a dedicated team. ---- Panadero - turno diurno - tiempo completo - 22 USD/hora en CHAUMONT (Los Ángeles) Ubicación: 6029 Venice Blvd, Los Ángeles, CA Turno diurno de 8 horas, 5 días por semana Pago: 22 USD por hora Nivel de experiencia: intermedio Tipo de puesto: tiempo completo Buscamos un panadero para el turno diurno en Chaumont Commissary. Ayudarás a elaborar pasteles franceses como croissants y croissants de chocolate para nuestros clientes. Tareas principales: Mezclar la masa de croissant usando una amasadora Laminar la masa de croissant usando una laminadora Formar y preparar piezas de pastelería Requisitos: Al menos 2 años de experiencia en panadería; se valora experiencia en pastelería francesa Capacidad para trabajar bien en equipo Se requiere certificación ServSafe de seguridad alimentaria Ofrecemos 22 USD por hora y un ambiente de trabajo amable y orientado al trabajo en equipo. Este puesto es para alguien que ama hornear y quiere ser parte de un equipo dedicado.

SEEKING FRIENDLY SERVERS FOR ICONIC W SIDE RESTAURANT/BAR, JAMESON'S PUB **Applicants are invited to submit photographs with their resume, but those who do not will be considered for employment. We are an equal opportunity employer and photographs will not be used for unlawful purposes. **IF INTERESTED IN APPLYING, please reply to this ad with the following: -resume (head shot is highly encouraged) -the area/neighborhood you currently reside (zip code) -ongoing work availability -a current photo (optional) Jameson's Pub is Main Street's premier sports pub with a brand new state of the art AV system and 24 flat screen televisions. The bar resides in a beautiful historic building that is 4000 sq. ft. It is located in sunny Santa Monica off of beautiful Main St. in Silicon Beach, only two blocks from the ocean. The location is frequented by groups of young, vibrant professionals and surrounded by a safe and upscale community. www.jamesonsirishpub.com We are hiring the following for this location: -Servers/Cocktail Servers (experience preferred, however willing to train those without) Qualifications and Skills: • A POLISHED, WELL-GROOMED, and PROFESSIONAL work appearance (PICTURES ENCOURAGED BUT NOT REQUIRED) • Reside in close proximity to the location is preferred (PLEASE INCLUDE WHAT AREA YOU CURRENTLY LIVE IN) • Open availability is a plus! • Friendly, energetic, and outgoing personality • Good work ethic • Sales experience is a plus • Interest in customer service • The ability to anticipate guests' needs • Great attitude • Good multitasking skills (high volume) Benefits: • A fun, casual atmosphere • Part-time work • A quick training period • Prefer and require candidates to work 3-4 shifts per week • Performance-based scheduling • Employee discount at all our brands/locations ----------------------------------------------------------------------------- **If interested in applying, please reply to this ad with resume and photo.** **Applicants are invited to submit photographs with their resume, but those who do not will be considered for employment. We are an equal opportunity employer and photographs will not be used for unlawful purposes.