FT/PT Cook (Auburn)

Dancer"s needed Ladies want to make $500 to $1000 per shift come check out our club have a Drink on us,see if it's a good fit for you. Super clean inside Friendly customer"s ,manager"s and staff. Customer s first time reaction is oh wow this place is nice! Safe area Clifton border side of Paterson New Jersey right behind Saint Joseph s Hospital rejuvenate area . Plenty way to make money Lap Dance, massage chair room, Pole Dance room, Stage special dancers drink earn $5 per Drink .you keep all money you make please text pictures and info to 973 800 5296

Exclusivo Restaurante Italiano quisiera integrar a un Bus Boy con experiencia, joven, energico, presentable y confiable como parte de su equipo professional, flexibile para trabajar fine de semana y festivos. POR FAVOR APLICAR EN PERSONA.

At La Churrería, we’re looking for a reliable Prep&Cook to join our team. You’ll help us keep the kitchen running smoothly and ensure our churros and breakfasts are fresh, consistent, and delicious every day. We’re looking for a good attitude and a willingness to learn. WHAT YOU’LL DO Prep & Cook: Assist in making churros, and other menu items. Keep It Clean: Maintain a tidy, organized, and safe workspace. Support the Team: Help wherever needed to keep service running smoothly. Learn & Grow: Pick up simple kitchen techniques and improve day by day. WHAT WE’RE LOOKING FOR Experience in similar positions will be valued. Work Ethic: Punctual, clean, and willing to lend a hand. Flexibility: Available for morning/afternoon shifts, weekends, and busy days. DOH Certificate is a plus.

🚨 HIRING EVENT ALERT – YOUR NEXT CAREER STARTS HERE! 🚨 👩‍🍳 Swipejobs is now hiring experienced and motivated individuals to join our dynamic food service team! If you love working in a fast-paced kitchen environment and want a job that offers stability, growth, and great pay, this is your chance! 🍴 We’re Hiring: 🍽️ Food Assemblers – Prepare and plate meals with precision and care 🥗 Kitchen Helpers – Support cooks and maintain smooth kitchen operations 🔥 Cooks – Bring the heat and flavor to every dish ✅ Positions: Temp-to-Hire (opportunity to become a full-time employee!) 💲 Starting Pay: $18.00 per hour 📈 Growth Opportunities: Performance-based raises and potential permanent placement 🗓️ Orientation & Hiring Event Details Dates: Wednesday & Thursday, October 8th – 9th, 2025 Time: 9:00 AM – 4:00 PM Location: Regus, Forest Hills Tower 📍 118-35 Queens Boulevard, Queens, NY 11375 💡 What to Bring: Valid photo ID and work authorization documents (for onboarding) Resume (if available) A great attitude and readiness to work! 🌟 Why Join Swipejobs? Weekly pay 💵 Temp-to-hire opportunities with top employers On-site support and guidance from our team Work in a fun, energetic, and team-oriented kitchen environment Start your new job immediately after orientation for qualified candidates! ✨ Don’t miss this chance to cook up your future with Swipejobs! 🔥 Spots fill up fast — arrive early and be ready to get hired on the spot!

Job Overview: The Roxy Bar is seeking a Part-Time Servier with Saturday and Sunday Brunch availability a Must. Servers are the face of the restaurant to all of the guests in their station and set the pace and tone of the overall experience. The servers must communicate with every position in the restaurant to ensure that all levels of service work together to create the best possible experience and accomplish the intentions of the restaurant as a whole. Servers should be knowledgeable on all levels of food, beverage and service and should be able to assist and organize all positions around them. This includes making connections with guests, taking orders, running and clearing plates, service of wine and beverage, alerting the host of any changes in pace of meal so the floor can be plotted accordingly, and any and all other tasks in the restaurant. Qualifications: o 2+ years of experience working in high volume & fine dining o Extensive Knowledge of Food & Beverage o Knowledge of food and all allergies related to food and beverage. o Excellent in guest service, and the ability to maintain professional service during peak periods o Knowledge of food and all allergies related to food and beverage. o Experience maintaining DOH standards above and beyond what is expected. o Provide legible communication. o Compute basic arithmetic. o Must be TIPs Certified. o Have the ability to reach, bend, stoop, climb up and down stairs, carry multiple objects Responsibilities include: o Welcome guest reading and listening to guest in order to determine food and beverage preferences, make recommendations. o Eye for detail along with the ability, understanding and skill to multitask many tables at once in various stages of a dining experience. o Must be knowledgeable of all aspects of food, cocktail and wine service. o Check identification to ensure guest are all of the legal age to purchase alcohol. o Accurately handle cash, credit and room charge transactions. o Be a clear thinker, remaining calm and resolving problems using good judgment. Demonstrate ownership of the guest experience. o Follow directions thorough to completion. o Multitask while dealing with high volume of service. o Anticipate and understand guest’s service needs. o Work cohesively with co-workers as part of a team. o Demonstrates self-motivation and work independently. o Maintain confidentiality of guest information and pertinent hotel data Peripheral Functions: o Standing for prolonged periods of time o Under variable temperature conditions. o Under variable noise levels. o Around chemicals

Culinary Agents is working with the team at Au Za'atar - Midtown East to connect them with talented hospitality professionals. Au Za'atar - Midtown East - Now Hiring: Bartender Click here to learn more & apply today! A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender. This individual will be well versed in traditional and contemporary cocktails and enjoys experimenting with new ideas, techniques, and pairings. They understand the complexity of the bar and thrive to be an influential leader to develop and mentor their team. We strive to provide exceptional guest service and hospitality. The ideal candidate will have a great handle on all liquors/wine/beer and must be able to educate staff on our Alcoholic beverages. *Must have fine dining experience* Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.