Cashiers / Servers (Brooklyn)

Hiring managers, cooks, cashiers, delivery drivers all positions

Grill cook/Pizza cook/Sandwich maker/counter help: Full and PART TIME AVAILABLE Making subs, cooking on grill, frying, pizza, wraps, cashier, answering phones, cleaning, prep, washing dishes etc. Hours - Monday - Friday 11:00 AM - 8:00 PM Closed Saturday and Sundays. Corrado's Subs - 7 Middlesex Ave. Natick Call Pete @ 978-697-2581

Busy pizza restaurant looking for line cooks. Must have experience.

Private Members club in Merrimack Valley seeking a part-time bartender. Tasks include; serving beer and cocktails, cleaning duties, and running keno slips, etc. Must be able to handle cash and count change accurately. Shifts are Noon-6pm & 6pm-1am Weekend availability a must! Rotating Saturdays! 2 shifts a week Flexibility to fill in other shifts and cover requests off would be great. Hourly wage plus tips! Will train the right candidate. Bartending experience is a plus- but not required Looking for the right fit Keno experience also a plus- but not required. Perfect for someone looking to make extra cash! Retirees and Veterans welcome! Please email contact information (please include a phone number) to the address above with AVAILABILITY and experience if any. Hope to hear from you!

Culinary Agents is working with the team at CAMO NYC to connect them with talented hospitality professionals. CAMO NYC - Now Hiring: Food Runner (PM) Click here to learn more & apply today! Join our incredible team at our newest kitchen in New York! The PM Runner is a critical part of our team. Their role will be crucial in delivering the best possible experience for our guests!  PLEASE READ BEFORE APPLYING: This position requires delivering food orders to customers using on foot, e-scooter, or e-bike. Weekend availability is required. Key Responsibilities: Deliver food orders to customers quickly and accurately on foot, e-scooter or e-bike   Ensure orders are packed and prepared accurately and quality checked   Ensure orders are delivered to correct delivery location in correct delivery mode (i.e. room service vs. off premise)   Uphold sanitation and food safety principles   Maintain cleanliness of work areas as well as guest areas   Waste management  Follows daily opening and closing runner duties set by the Manager  Complete daily checklists for specific role responsibilities  Log pertinent waste and production information daily  Handle the kitchen phone to assist guests  Relays necessary guest concerns/feedback to management effectively to ensure quality control and guest satisfaction   Works hand in hand with managers, runners, cooks and hotel staff in a safe, respectful manner  Following all company policies and procedures  Job qualifications: Weekend availability required Experience as Food Expeditor or similar role in a fast-paced restaurant environment Understanding of hygiene and safety protocols and standards Ability to be on your feet for long periods of time Multi-Tasking abilities Good oral communication skills Ability to remain calm and professional in a fast-paced work environment Be able to walk and stand during entire shift Be able to lift up to 30 lbs. Be able to stand and walk around throughout an 8 hour shift Food Handlers/Serve Safe certification Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Come and join the IPPUDO Team! We are currently hiring Line Cooks / Ramen Cooks to join our back-of-house team. If you’re passionate about food, enjoy working in a fast-paced environment, and want to be part of a dynamic, supportive crew — we want to meet you! We are looking for warm, hard-working team players who can always keep a positive attitude. Familiarity with Japanese culture is a plus, but not required. Your positive personality and strong work ethic matter most, as you’ll represent Ippudo’s commitment to excellence and hospitality. WEEKEND / OPEN AVAILABILITY STRONGLY PREFERRED. Schedule: 5 days a week- open to PT employees but Full Time is preferred Pay: Starting at $18.00/hour Benefits: Health Insurance when qualified as a full-time equivalent employee (30+ hours a week) 401K offered after 90 days of employment Staff meals during shifts Opportunities for growth within a global restaurant brand Bring your energy and enthusiasm — grow your skills and career with Ippudo!