Now Hiring: Full Time and Part Time Baker 🥖🇫🇷✨

Natalee Thai is Hiring! Natalee Thai is looking for motivated and enthusiastic servers to join our team. We have been proudly serving the Los Angeles community for over 30 years and would like to hear from you.

Tartine Bakery Santa Monica Has Launched PM Dinner Service And Is Hiring a Full-Time PM Host! Tartine Bakery Santa Monica has expanded into dinner service! We've launched an Italian-inspired menu featuring our famous naturally leavened sourdough pizza crust and seasonal California ingredients. We're building an all-star PM Front of House team to bring the same warmth, quality, and hospitality we're known for into the night! Please note: We kindly request that all candidates submit their applications and updated resumes online and refrain from applying during business hours, as all in-person interviews will be scheduled through Tartine’s Talent Selection recruitment team. Location: Tartine Bakery – Santa Monica Employment Status: Full-Time Hourly Rate: $17.81 + Tips & Benefits Weekly Schedule: Wednesday through Sunday (Friday, Saturday, and Sunday are required!) Shift Start & End Times: 4:00 PM – 10:30 PM We are currently hiring for: PM Host: Each dynamic role is perfect for someone who thrives in providing guest service and fast-paced dining environments. From greeting guests with warmth and charm to delivering memorable meals with care and efficiency, you’ll help orchestrate every part of the dining experience. Your responsibilities will include: • Welcoming and seating guests with intention and hospitality • Managing seating flow for optimal service • Providing menu guidance and taking orders • Delivering food and drinks with precision • Processing payments accurately and graciously Click on the link to apply for the PM Host role: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=6865862 Why Join Tartine? • Full-time employees (25+ hours/week) receive: o 100% employer-paid Medical, Dental & Vision o Life Insurance o Dining Discounts o Opportunities for growth within the Tartine family Come be part of something new and help us bring Tartine’s legendary daytime experience into the evening! Tartine is proud to be an equal opportunity employer.

Spicy Home - Chinese Szechuan Restaurant Hiring Full Time Food Prep - Works 5 Days a week, 8.5 hours per day. - Daily Schedule: 11:00am - 3:00pm, 4:45pm - 9:15pm - Need to be able to work full day schedule Requirements - Is able to work in the United States Legally - Has previous experience working in a Chinese restaurant - Has experience using knives and other basic restaurant equipment - Is able to stand, bend, lift, and carry at least 40 lbs of weight - Is comfortable working in multi-cultural work environment - Is comfortable working with people with limited English speaking abilities Benefits: - Kitchen staff shares tips - Free staff lunch and dinner - 401K with 4% matching after one year of employment

PLEASE DO NOT CALL OR VISIT THE RESTAURANT WITHOUT A SCHEDULED INTERVIEW. 👉 To apply, email your resume to: [insert email address here] ⸻ About Us Amara Kitchen is a community-focused café in Highland Park serving fresh, seasonal, and health-conscious food. We’re looking for a reliable and experienced part-time Dishwasher to join our hardworking team. ⸻ Pay & Schedule 💵 $17.90 – $19.50 per hour + tips 🕓 15–30 hours per week 📅 Must be available weekends and for both AM & PM shifts ⸻ What You’ll Do • Maintain a clean and organized dish station • Wash, rinse, sanitize, and store dishes, utensils, and equipment following LA County Health Department regulations • Empty trash, replace bins, and assist with unloading and storing deliveries • Keep restrooms and all areas clean and organized • Bus tables and help with light food prep when needed • Follow all safety and sanitation procedures ⸻ What We’re Looking For • At least 1 year of experience in a commercial kitchen (required) • California Food Handler Certificate (required) • Able to lift up to 50 lbs and stand for long periods • Team-oriented, dependable, and able to work efficiently under pressure • Must be punctual and able to communicate clearly with supervisors ⸻ Equal Employment Opportunity Amara Kitchen is an Equal Opportunity Employer. We consider all qualified applicants without regard to race, color, religion, sex, gender identity or expression, pregnancy, national origin, ancestry, age, disability, sexual orientation, marital status, veteran or military status, or any other protected category under applicable federal, state, or local law. ⸻ Join a positive, fast-paced team and help us keep Amara running smoothly! 📧 To apply, send your resume and short note about your availability.

Cook Seeking experienced weekend brunch cook. Must have knives and can follow check lists and instructions. Work without supervision, self motivated and willing to learn. Must have experience with blenders, juicers, mincers and most cooking tools and appliances. Can follow recipes for sauces, Aioli's, batters, vinaigrettes. Experience with Fish and shellfish a big plus Must work a "clean as you go" station at all times. Must be efficient and on time This is a part-time position - Saturday/Sunday - 9:30 - 3:30pm We manage 2 restaurants and position can lead to more shifts at either restaurant.

Job description Eden Restaurant Group is seeking a talented Grill Cook to join our team. We are a team of professionals who have tons of experience working together and within the hospitality industry. Aiming for our food to be sleek, clean and impactful when it hits the guests table. Everything from our decor/design to our menu is chosen to have a great guest experience in mind. Lots of work and love has been poured into this project this far and we are seeking a few more key players to join our team! Please read more about the position below Qualifications: Proven experience Knowledge of food safety regulations and best practices Strong knife skills and ability to handle kitchen equipment safely Ability to work in a fast-paced environment while maintaining attention to detail Excellent communication and teamwork skills Flexibility to work evenings, weekends, and holidays as required Responsibilities Prepare and create a variety of dishes according to established recipes and standards Ensure the quality and freshness of ingredients used in preparation Maintain a clean and organized work area, including proper storage of ingredients Collaborate with other kitchen staff to coordinate meal preparation and service Follow food safety and sanitation guidelines to ensure the safety of all food served Assist with menu planning and development of new dishes Provide excellent customer service by taking special requests and accommodating dietary restrictions. Responsibilities: Prepare and create a variety of dishes according to established recipes and standards Ensure the quality and freshness of ingredients used in preparation Maintain a clean and organized work area, including proper storage of ingredients and utensils Collaborate with other kitchen staff to coordinate meal preparation and service Follow food safety and sanitation guidelines to ensure the safety of all food served Assist with menu planning and development of new dishes Provide excellent customer service by taking special requests and accommodating dietary restrictions Able to left 25 lb when need it If you have a passion for creating delicious dishes and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team of talented chefs and help us deliver exceptional dining experiences to our customers. Apply now! Job Types: Full-time, Part-time, Physical setting: Fine dining restaurant Upscale casual restaurant Shift: Evening shift Pay: $20.00 - $23.00