Pickup office lunch | Up to $37+ for ~60 mins (Bellevue) (Bellevue)

Hello, Staten Island Wingstop is looking for cooks, cashiers, shift leads for our 3 locations. No prior experience required. If you're interested, please email a copy of your resume to wingstoprp7@gmail.com Thank you, Hola, Wingstop de Staten Island busca cocineros, cajeros y jefes de turno para nuestras 3 sucursales. No se requiere experiencia previa. Si te interesa, envía una copia de tu currículum a wingstoprp7@gmail.com. Gracias.

Speedy’s, a new fast casual restaurant, is looking for cooks with fast food experience. Must be willing to prep and clean. Please email resumes or call Chef Juan @ 9173593107. Speedy’s un nuevo rapido y casual restaurante esta en busca de cosineros con experiencia en comida rapida, preparacion y limpieza Por favor email el resume o llamar al 9173593107.

Culinary Agents is working with the team at Au Za'atar - East Village to connect them with talented hospitality professionals. Au Za'atar - East Village - Now Hiring: Waiter / Waitress Click here to learn more & apply today! We are a fine dining Lebanese-Middle Eastern restaurant and seeking an experienced Server.  The Server is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time, they will want to return. We deliver great food, warmth, happiness, smiles and exceptional customer service. We strive to provide exceptional guest service and hospitality.  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

We’re growing and looking for great people to join our team! At Gnocchi on 9th, we make fresh, delicious gnocchi and serve it with love. If you’re passionate about food, enjoy working with people, and want to be part of a fun, supportive team — this is your chance. Open Call Details: 📅 Wednesday, October 8th, 2025 🕧 12:00 PM 📍 Email us for the exact location The Role: This position is more than cashiering — you’ll be hands-on in the kitchen (yes, even making tomato sauce), helping prepare and serve food, and welcoming guests at the counter. Pay & Perks: $16.50/hr during training (paid) Tips begin after training is complete Employee discounts on food & beverages Opportunities to grow with us A friendly team that feels like family What We’re Looking For: NYC Food Handlers Card (please include a picture when you email) A positive attitude and love for food Ability to work in a fast-paced environment Flexible availability (including nights/weekends) Experience in food or customer service is a plus, but we’re happy to train the right person! How to Apply: Send us your resume, a short note about yourself. Then come meet us at the open call on Friday, 10/3 at 12:30 PM. We can’t wait to meet you and hopefully welcome you into the Gnocchi on 9th family!

🍴 PJ Clarke’s is Hiring! Open Call – 10.6.25 - 10.10.25 🍴 Location: 250 Vesey St, New York, NY 10281 Time: 2:00 PM – 3:00 PM (Check-in) Dates: This Week October 6th, 2025 through October 10th, 2025 Step into history with PJ Clarke’s, a legendary American restaurant dating back to 1884. Known for its timeless charm, classic fare, and vibrant NYC energy, we’re looking for passionate hospitality professionals to join our team at Brookfield Place. 📍 Easily accessible by subway: Chambers St (A/C/1/2/3), World Trade Center (E), Cortlandt St (R/W), plus PATH service and multiple bus lines. All team members must complete four days of paid training and have open availability, including weekends. 👨‍🍳 Now Hiring (Back of House – Brookfield Place Location) 1️⃣ Line Cook 💰 $21–$22/hour 🕒 Full-Time or Part-Time (Evenings, Weekends, Holidays) 📅 Experience: 4–5 years in a high-volume kitchen 🔹 Responsibilities: Prepare and cook menu items, maintain station cleanliness, ensure food quality and safety 🔹 Ideal Candidate: Dependable, detail-oriented, passionate about food, team-focused 2️⃣ Prep Cook 💰 $19–$20/hour 🕒 Full-Time or Part-Time (Mornings, Evenings, Weekends) 📅 Experience: 2–4 years in a kitchen or prep role 🔹 Responsibilities: Prepare ingredients, assist line cooks, maintain cleanliness, support production 🔹 Ideal Candidate: Reliable, organized, hardworking, collaborative 3️⃣ Dishwasher 💰 $17/hour 🕒 Full-Time or Part-Time (Evenings, Weekends, Holidays) 📅 Experience: 2 years in a restaurant or kitchen preferred 🔹 Responsibilities: Wash and organize dishes, maintain cleanliness, assist with kitchen closing duties 🔹 Ideal Candidate: Efficient, dependable, team-oriented

Hiring all positions! Every Wednesday between 2pm-4pm we are holding an open house for all positions. The Gyro Project is a fast casual brand in Manhattan with 5 locations open, and another 3 locations opening in the next 30-90 days. Please join us on 51st and Lexington @ 569 Lexington Avenue. Cashier Counter Line Cook Kitchen Prep Shift Leader Assistant Manager General Manager We are expanding quickly, and looking to grow the TGP family. Growth opportunities available!!