💰💵 PIZZA /HOAGIE MAKER/MANAGER /drivers💰💵 (💰TOP DOLLAR PAID 💰)

LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it’s a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant’s leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season’s scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great! BE THE ISLAND GUIDE Create a relaxed destination – Promote a learning and training environment for all kitchen member through facilitation of company training programs and hands on approach; focusing on proper cooking techniques, knife skills, time management to ensure culinary, sales, and service success Set the course – Responsible for kitchen operations and menu development; including creation of daily, weekly and monthly specials Build the perfect oasis – Manage individual restaurant expenses ensuring budgetary compliance. Effectively communicate and justify monthly financial information including but not limited to food cost, labor expense, and supply purchases based on projected sales and business needs Support your crew – Ensure transfer of learned skills on-the-job by facilitating the implementation of company training programs, monitoring team performance and enforcing applicable safety and sanitation programs according to federal/state/local law Proactive in Paradise – Co-manage Team Meetings with the Front of the House and manage kitchen expense to ensure budgetary compliance as requested ESSENTIALS FOR LIFE IN PARADISE You have 3+ years of high volume culinary/hospitality experience You have 1+ years of high volume kitchen leadership experience You have a current food handler’s card and other certification as required by federal/state/local law You have strong knowledge of food/restaurant service skills - all phases of food production and service, including storage and rotation, food preparation, recipe adherence, plate presentation, and service and production time standards You have strong verbal and written communications skills and is able to communicate operational information - proven track record of increasing experience and responsibility You are comfortable using a computer, navigating Windows and Microsoft Office, Point of Sale System and Outlook Email Bachelor’s Degree in Culinary Arts, Hospitality, or similar preferred Willingness to perform other duties as required that are necessary to support the business

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If your looking for a fun and fast paced environment that serves up some of the best cocktails and Latin inspired food in the city, then read on if you think you qualify. What we’re looking for: Honesty Integrity Work Ethic Team oriented Friendly Bartenders must have 2 years prior experience working in fast paced environment. RAMP certified a major plus, if not it will be expected to be completed within 2 weeks of getting hired. We are an equal opportunity employer so please do send us your resume. Experience is very important for this position. Must be legal to work and provide necessary documentation such as SSN # and ID We look forward to meeting you! Gracias!

Need bartenders and wait staff at Michael Kelly's Irish Pub and Villa Vito Ristorante in New Hope, PA. Immediate openings! Call 267-584-3089 or 215-900-1055.

McGillin's Olde Ale House, Philadelphia's Oldest Bar is hiring a full time (30 hours minimum per week) server. Candidates excel in a high energy, extremely fast paced environment in a crowded environment. We are seeking individuals with maturity, strong work ethic and desire to make some money! A server at McGillin's works hard and reaps the rewards. Full-time generally is three night shifts (primarily a weekend schedule initially) and gives you the opportunity to pick up shifts through the week. We are also looking for lunch servers. Our full time staff enjoys an excellent quality of life, a hefty health benefit contribution (after 60 days) and a 401k (after one year of service). This position is available if this is your primary job, if you have a day job this is probably not the right fit. We have a very stable staff and looking for someone who can jump right in and join our team! Best bet is to come in and apply in person!

South St restaurant looking for full -time Bartender must be able to work late night on Friday and Saturday, eligible candidates must have prior experience and knowledge of point of sales systems, light training will be given, but basic necessary skills are expected. If interested send resume or contact information for an interview.