Breakfast burrito, sandwich, salad maker (downtown / civic / van ness)

Established local pizzeria opening a satellite location at a high volume, fast paced brewery. We are looking to hire 3-4 people immediately to start training in our shops in order to be ready to open in November. We are looking for the best to come work and grow with us. This is a great opportunity for the right people. Qualifications: - Experience in a fast paced kitchen, with pizza experience given first consideration. - Must be able to think on your feet, be proactive, not reactive. This place goes from 50- 1000, quickly and literally, in season. We want people with an entrepreneurial spirit and ownership perspective. - Give AMAZING guest service. Not only will you be representing out brand but also being on site, the breweries brand. - Be able to multitask! This is more than just slinging slices out in volume. - Experience using a POS system and a KDS, with Toast being a huge plus. Compensation: $14.81 an hour PLUS what we perceive will be amazing tips. This is a busy brewery where you will be selling slices, a couple apps, and wings. Full and Part Time positions available. We seek people wanting long term stable employment. NO LATE NIGHTS and NO EARLY MORNINGS. Typical hours will be from 12PM- 9PM. Please reply with a well thought out paragraph of what makes you a good fit for the position, attach a resume or list of experience, and your availability for an interview. Replies that simply say "are you still hiring" or "I am interested" will not get responded to.

Hilda and Jesse is hiring a line cook! Hilda and Jesse is a queer owned brunch, dinner and event space located in San Francisco’s North Beach, offering modern #funluxury. With twists on the typical, Hilda and Jesse delivers unique options infused with a playful touch. Created by Chef Ollie and Rachel Sillcocks, Hilda and Jesse offers an innovative and intentional menu that calls on a wide varieties of menu inspirations. Initially born out of their popular Brunch for Dinner pop-ups, the menu has grown and evolved to include dinner as well as their popular brunch. Not bound by tradition, the menu showcases sweet and savory plays on classic dishes reimagined, made with impeccably sourced ingredients and fine dining technique. -2024 & 2025 MICHELIN Guide One Star -2024 Semifinalist Best Chef California -2025 SF Chronicle Top 100 Restaurant

Do you like good food and fantastic beer? We know we do and are looking for cooks who enjoy the same. If slamming back a quart of double ipa, (after the shift) smashing some of the best damn cheeseburgers in the city while jamming to whatever tunes as loud as you want sounds like a good way to earn a paycheck, Cinderlands Beer Company would like to hear from you. Our team is knowledgeable, professional, and committed to quality. We are seeking enthusiastic individuals to join us in offering warm service, fresh flavors and a comforting experience for our guests. Cinderlands Beer Co offers opportunities for advancement, benefits to eligible employees, shift meals, a beer at the end of the day and more. LINE COOKs - applicants must have at least one year experience cooking on a professional line. We work in an all call expo system. The ability to remember calls and communicate effectively with fellow cooks and chefs is an absolute must. Weekend availability is a must. Interested candidates must respond to this posting with a resume detailing their qualifications and contact information to set up a paid working interview. All Positions include the following benefits for full time employees Medical Insurance Dental Insurance Vision Insurance Job Type: Full-time Pay: $17.00 - $24.00 per hour

We are a family run pizza shop in the heart of Squirrel Hill looking a new experienced pizza cook to join our team. We offer competitive wages, a great work environment, flexible schedule, benefits and room for advancement. Job duties include cooking all items on the menu, preping ingredients, maintaining safe food practices and maintaining a clean kitchen area. Starting wages run from $14-$20 an hour, plus tips, depending on experience, attitude and work ethic. This job is for somebody who knows his/her way around a pizza kitchen. Please include a phone number with your response so interviews can be scheduled.

We want to introduce you to a newly opened restaurant downtown on Tejon called Latin Social. It features the best of the Mediterranean. We have always focused on the Dining experience and we are looking for seasoned Servers that appreciate the art of Service and culture. This is a full time position, 5 days with Fri and Sat being a must (ie non negotiable). We are closed on Sundays. A knowledge of Wine is required and a minimum of 4 years full-service sit down fine dining restaurant experience. The position does require 2 weeks of paid training and passing of a Food and Cocktail exam. Must have lived in CO for at least 6 months. Ambli does have a Tip Pool. Expectations include: -Wine Knowledge -Appreciation of the Dining experience (ie. Your eat out to see what other restaurants are doing and getting ideas for your own personal growth) -Current resident of Colorado; having lived in CO for 6+months -4+ year’s experience -Solid base knowledge of wine, spirits, and food -Ability to work as a cohesive team -Only 1 Industry Job -Quick learner and ability to adapt as our dynamic menu is constantly changing -Ability to take feedback from your peers and Management -Respect and appreciation for your teammates and BOH -Ability to upsell Menu items and beverages Qualified Candidates please send a resume and working phone number and email. Phone interviews will occur for qualified candidates. In person interviews will take place at Latin Social. Do not apply if you do not have Wine Knowledge and Fine Dining volume experience

Round Table Pizza is hiring all positions ! Part time and Full time available 🍕