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Personal Injury Paralegal is needed: Teamwork and collaborative skills are paramount in working with lawyers, clients, and employees at the firm. Great communication is key. Schedule medical examination appointments and follow up with clients. Gather and review medical reports and insurance information. Interview clients about accidents and injuries specific to each case. A personal injury paralegal salary is to be discussed at the interview.

Soccer Champions Academy is looking for talented, highly energetic and responsible soccer coaches to help run children programs this October through June 2026 in the Soundview and Pelham Parkway area of the Bronx, New York. Coaches must have experience playing and teaching the game to young boys 4th and 5th grade ages (8-10 years old). They should also be comfortable managing highly energetic youth. Assistants only need to have playing experience, be highly positive, energetic, and highly engaging in order to help the head coach during each soccer session. You also need to be able to speak and understand English and have a Social Security or authorization to work in New York. Once hired, coaches will be subject to PETS screening (Personal Elegibility Tracking System) by New York Board of Ed. Coaching license is not necessary but a big plus for Head coaches. Positions are available immediately for already PETS screened candidates. Candidates must factor in their commute so that they can be on site no less than 20 minutes prior to the start of class. Do not apply if your commute is a challenge to get to class on time. If you feel you are a good fit for either position, you love playing this game and would like an opportunity to share your soccer skills with young students, we encourage you to apply. Please send a cover letter and resume with a phone number to Program Director Orlando Osorio at Orlando@soccerchampionsacademy.com There are also additional opportunities to coach this coming winter and spring in other NY schools.

Restaurant, bar and lounge has shifts open for full-time, part-time, day and nights. Must have minimum 1 year experience in the restaurant industry, fluency in English, good communication skills, people friendly attitude. Apply in person with resume 1pm - 6pm Monday - Friday. No phone calls or email. Positions are immediate. Asia Roma 40 Mulberry Street New York, NY 10013 www.asiaroma.com @asiaromany

We are currently seeking a bilingual (Spanish-English) Receptionist to join our team! If you have experience working in a No-Fault medical office or personal injury law office, and you're comfortable handling medical records and treatment follow-ups, we want to hear from you. ________________________________________ Responsibilities: • Greet and assist clients in both Spanish and English • Answer phone calls and schedule appointments • Handle and organize medical records and documentation • Follow up on client treatments and coordinate with medical providers • Communicate with attorneys, adjusters, and healthcare professionals • Maintain a professional and organized front desk environment ________________________________________ Requirements: • Fluent in Spanish and English (written and spoken) • Experience working in a No-Fault medical office or personal injury law office is highly preferred • Familiarity with medical records, legal documents, and treatment scheduling • Strong organizational and communication skills • Ability to multitask in a fast-paced environment • Knowledge of EMR systems or case management software is a plus

Culinary Agents is working with the team at Essex to connect them with talented hospitality professionals. Essex - Now Hiring: Line Cook Click here to learn more & apply today! Essex restaurant is a New American Upscale restaurant known for bottomless brunches and phenomenal seasonal dinner. We are looking for  line cooks with grill experience for dinner with at least 5 years of experience. Responsibilities include cooking on the line station prep assisiting other cooks when help is needed punctuality and a ready to work attitude  Candidates must have: excellent knife skills knowledge of basic cooking techniques good communication skills ability to quickly adapt to any changes be able to stay calm and collected in any situation Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Niku X New York to connect them with talented hospitality professionals. Niku X New York - Now Hiring: Head Chef Click here to learn more & apply today! Job Title: Experienced Japanese Restaurant Chef – High-End Unlimited Wagyu Steakhouse Location: New York City, NY Restaurant: Niku X (Part of the Chubby Group) About Us Niku X is an upscale, high-volume Japanese steakhouse in the heart of NYC, specializing in unlimited wagyu dining experiences that combine luxury ingredients with seamless service. We are part of the established Chubby Group, known for elevating hospitality and pushing culinary boundaries. We are seeking an experienced Executive Chef with a deep understanding of premium beef, Japanese culinary traditions, and high-volume operations. This is a unique opportunity to lead and innovate within one of New York’s most exciting steakhouse concepts. Responsibilities Lead and oversee daily kitchen operations with focus on wagyu and premium beef cookery. Maintain and enforce the highest standards of food quality, consistency, and presentation. Collaborate with FOH managers and kitchen expo to ensure smooth service flow. Train, mentor, and develop BOH team members in prepping/cooking techniques and service timing. Oversee inventory management, ordering, and cost control specific to high-end beef and Japanese ingredients. Uphold all DOH health, safety, and sanitation requirements. Contribute to seasonal menu development, special offerings, and culinary innovation. Qualifications Minimum 6 years of experience as a Chef or Senior Sous Chef in high-end Japanese or steakhouse settings. Strong knowledge of wagyu, yakiniku, seafood, or premium beef handling and preparation. Proven leadership and training skills in a high-volume, fine-dining environment. Deep familiarity with Japanese culinary traditions and plating aesthetics. Strong communication skills and ability to collaborate across FOH/BOH teams. Authorized to work in the U.S. (visa sponsorship considered for exceptional candidates). Compensation & Benefits Competitive salary ($90,000 – $120,000, commensurate with experience). Performance-based bonuses. Paid time off and dining benefits within Chubby Group restaurants. Opportunity to work with premium ingredients and a dedicated, passionate team. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.