HIRING PART TIME, EVENT FOOD RUNNER ONLY (NEW YORK) (BRONX)

Italian restaurant need a cook to including but not limited to making meals, prep work, do dishes, packing, cleaning and etc. We need somebody that are willing to do a little of everything. We are a small restaurant with a small but great crew that have been working together for years. Experience is good but not essential, we are willing to train anybody as long as you have the will to learn. Availability over the weekends are a must and the restaurant is not open yet but you will need to go through a training in the original location in Brookline before we are open for the public. Wages will vary according to the experience but will start from 15 an hour plus tips. Please contact us with any questions over the phone, email or stopping by 645 east second st, boston, ma 02127. This is for a new location. in South Boston. We need full time and part time.

Italian restaurant need a cook to including but not limited to making meals, prep work, do dishes, packing, cleaning and etc. We need somebody that are willing to do a little of everything. We are a small restaurant with a small but great crew that have been working together for years. Experience is good but not essential, we are willing to train anybody as long as you have the will to learn. Availability over the weekends are a must and the restaurant is not open yet but you will need to go through a training in the original location in Brookline before we are open for the public. Wages will vary according to the experience but will start from 15 an hour plus tips. Please contact us with any questions over the phone, email or stopping by 645 east second st Boston, ma 02127.. This is for a new location. in South Boston and for the Brookline location. You will play a hybrid working on both locations. We need full time.

Italian restaurant need a cook to including but not limited to making meals, prep work, do dishes, packing, cleaning and etc. We need somebody that are willing to do a little of everything. We are a small restaurant with a small but great crew that have been working together for years. Experience is good but not essential, we are willing to train anybody as long as you have the will to learn. Availability over the weekends are a must and the restaurant is not open yet but you will need to go through a training in the original location in Brookline before we are open for the public. Wages will vary according to the experience but will start from 15 an hour plus tips. Please contact us with any questions over the phone, email or stopping by 645 east second st Boston, ma 02127.. This is for a new location. in South Boston and for the Brookline location. You will play a hybrid working on both locations. We need full time.

Looking for extra income? Lunchdrop is looking for reliable drivers for our daily office lunch service! Drive with Lunchdrop Great pay: Earn $37+ per lunch route, even if you finish early. Close by: We have offices all over town and the avg route is less than 20 miles total. Convenient times: Lunches are typically ready for pickup between 11:20-11:35am and you'll often be done by 12:15-12:30pm. Requirements Clean driving record Valid US driver's license and auto insurance iPhone or Android smartphone 21+ years old Good for part-time work or extra income around other gigs. Previous experience isn't necessary and we welcome drivers from other services such as Favor, Grubhub, Shipt, UberEats, Instacart, Postmates, AmazonFresh, Uber or Lyft.

Full time dishwasher needed immediately. Please respond to this ad for further information.

We are looking to add one or 2 *dependable* people to our team ASAP. Days, nights and weekends. Hours and responsibilities can vary. Part time for now Our primary needs are for people to work the line on the truck, especially for some lunchtime shifts, along with some occasional prep work. If you prefer window work, that's ok, too. Experience is great, but we will train people who are willing to learn and can follow basic instructions. Flexible availability is a huge plus, since our schedule changes frequently, and last-minute jobs pop up. Valid driver's license and ability/willingness to drive a food truck preferred. We are a family run business, with absolutely hands on owners. We're out on the truck and doing prep right alongside our staff. Our base of operations is in Everett, and we travel around mostly in Massachusetts to local breweries, lunch in Boston, corporate catering, private parties and weddings. So there's always a change of scenery and we meet lots of great people. The hours can be long, and the work can be very fast paced, but also a lot of fun. Must speak some English and be authorized to work in the US. We will be setting up interviews for early next week. Please don't schedule an interview if you aren't planning on showing up.