Food Delivery Driver - Be Your Own Boss - Earn Cash Fast (ST1) (Washington D.C.)

Accepting resumes for full time server position. Fine dining, Northern Italian with loyal customer base for 12 years. Looking for friendly, responsible , qualified and energetic server that works well as part of a team. Please drop off resume with current references Tuesday thru Sunday 3:30pm— 6pm at 1946 n leavitt st in person. Thank you

We are a local upscale restaurant offering delicious food and exceptional service with a loyal clientele. We are primarily looking for bussers/runners but are accepting applications for servers and hosts/hostesses. We are interested in people with open availability, however we can be flexible with hours. Line cooks must have at least two years of culinary training or restaurant experience. Please call the restaurant at (847) 205-4433 to speak to a manager or come to the restaurant located at 601 Skokie Blvd. in Northbrook to fill out an application. Below is the job summary for a manager position. Key Responsibilities: • Assist in overseeing day-to-day restaurant operations • Supervise front-of-house and/or back-of-house staff to ensure efficient service • Support training and onboarding of new team members • Ensure compliance with health and safety regulations • Monitor food quality and customer service standards • Address customer complaints and resolve issues promptly • Manage inventory, order supplies, and control costs • Assist in scheduling staff and managing labor costs • Help implement promotions and marketing efforts • Ensure cleanliness and organization of all areas • Support the Restaurant Manager in administrative tasks, reporting, and performance reviews Qualifications: • 2 years of experience in a restaurant or hospitality role • Strong leadership and interpersonal skills • Excellent customer service and communication skills • Ability to work in a fast-paced team-oriented environment • Flexibility to work evenings, weekends, and holidays

Friendly Neighborhood pub is seeking an experienced sous chef to help oversee day to day operations. Responsibility will include: -Supervise kitchen employees and delegate daily tasks -Providing hands on training to new staff members to insure a high standards and food quality. -Oversee daily food prep and execution of food dishes to maintain quality of food. -Must be willing to work on the line. Requirements: -Must be willing to work long hours -Servsafe and food safety manager certified. -Ability to work well with others. Looking to fill the position as soon as possible.

Join the kitchen team at Moon Rabbit, a critically acclaimed modern Vietnamese restaurant led by Chef Kevin Tien. Recognized by The New York Times, Eater, and North America 50 World Best , Moon Rabbit is built on creativity, collaboration, and a deep respect for culture and community. We’re seeking a Line Cook who is passionate about their craft — someone who thrives in a fast-paced, detail-driven environment and takes pride in producing exceptional food with purpose and precision. What You’ll Do: Execute dishes consistently according to Moon Rabbit’s standards and Chef Tien’s vision. Maintain cleanliness, organization, and efficiency across your station. Collaborate closely with the kitchen team to ensure smooth service and communication. Participate in prep, inventory, and daily kitchen operations with attention to quality and timing. What We’re Looking For: A strong work ethic and genuine love for cooking. 1–2 years of professional kitchen experience preferred (fine dining or high-volume a plus). Ability to stay calm, focused, and positive under pressure. Curiosity, humility, and a willingness to learn and grow. Why Join Moon Rabbit: Be part of an award-winning team pushing the boundaries of modern Vietnamese cuisine. Work in a supportive, creative kitchen where every member’s contribution matters. Competitive pay, staff meals, dining discounts, and opportunities for advancement. If you’re inspired by food that tells a story — and you want to grow within one of DC’s most respected culinary teams — we’d love to hear from you. Apply by sending your resume and a brief note about yourself to [email address] with the subject line “Line Cook – Moon Rabbit.”

✭✭ NEW OPENING in Herndon - Ornery Beer Company Public House ✭✭ NOW HIRING - ALL POSITIONS Hiring Experienced Line Cooks, Prep Cooks, & Dishwashers / Contratación de cocineros de línea, cocineros de preparación y lavaplatos con experiencia Experience Required for Line Cook & Prep Cook / Se requiere experiencia para cocinero de línea y cocinero de preparación Hiring for both Day & Night shifts / Contratación para turnos de día y de noche. Must be able to work weekends / Debe estar disponible para trabajar los fines de semana Flexible scheduling. We work GREAT with 2nd jobs / Horarios flexibles. Trabajamos EXCELENTE con segundos empleos. $16-22/hr depending on experience / $16-21/hora dependiendo de la experiencia Cooks with a proven record working in high volume kitchens making scratch dishes. Cooks that have proven themselves to be PASSIONATE for perfectly executed food, a STRONG WORK ETHIC, who come with PROVEN abilities in maintaining TIGHT STANDARDS, and a genuine LOVE FOR COOKING. The Ornery Beer Company & Public House is a casual brewpub (restaurant and brewery) serving a chef-driven scratch menu in a fun, casual pub, by a craft beer knowledgeable team, & paired with our award winning beer. The Public House is an intersection of casual local pub and polished casual restaurant, familiar yet unique. Our full service pub includes a menu of both unique dishes and familiar favorites complimenting our in-house brewed beer with unique draft wine and a full liquor bar. APPLY ONLINE HERE: www.ornerybeer.com/apply Or Apply IN-PERSON: Ornery Beer Company & Public House 2310 WOODLAND CROSSING DR. Suite F Herndon, VA. 20171 In the Woodland Crossing Shopping Center, off Sunrise Valley Dr, next to Harris Teeter Job Types: Full-time, Part-time

★HOUSE CLEANERS--FULL TIME--NO NIGHTS OR WEEKENDS!★ The Cleaning Authority is hiring for FULL TIME positions. WE OFFER THE HIGHEST PAY FOR CLEANING IN THE AREA! Are you tired of retail and fast food hours? Want your nights and weekends back? Would you like to be home during the holidays? You can have them! We clean Monday-Friday from 8 am - 5 pm and we are closed on the major holidays! Hourly pay between $31,200 to $47,000 based on overtime and experience. We offer paid holidays and paid vacations too! Requirements: Must be 18 years of age or older Be able to pass a background check Have a great attitude, be a team player, and take pride in your work! A willingness to learn -- everybody can clean, but not everyone cleans like we do! Be able to be on your feet all day with light lifting (less than 15 pounds) -- we won't lie, it's a physically demanding job! Driver’s license required. EOE Apply at 8622 Richmond Highway Alexandria VA 22309.