OPEN HOUSE FOR BOH AND FOH-Monday & Tuesday 9am-4pm (Harlem / Morningside)

Rose Marie is looking for an experienced cook to join our team! Key Responsibilities: To prepare all food items on the menu; ensuring consistency, quality and accuracy of recipes Maintain kitchen sanitation in accordance with health department guidelines Set up and maintain assigned kitchen workstations Plans food production to coordinate with service hours so that excellence, quality, temperature and appearance of food are preserved Maintain safe food handling procedures at all times Stores food properly and safely, marking the date and item Reports necessary equipment repair and maintenance to management Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation Other back of house duties as assigned by management Line Cook Qualifications: Experience as a line cook in a full-service restaurant Knowledge of modern cooking techniques Ability to work effectively in a fast-paced environment with the ability to prioritize responsibilities Ability to handle stressful situations, while maintaining a calm and welcoming demeanor Ability to perform culinary duties, handling guest requests efficiently and to the guests satisfaction Ability to produce high volumes of work while maintaining quality Must be able to work a flexible schedule, including nights and weekends Must be able to lift / carry items up to 40 lbs. and push / pull items up to 75 lbs. Must be able to walk/stand for extended periods of time, with frequent bending, twisting, squatting and reaching overhead Must be able to utilize culinary tools (knives, commercial equipment, etc) and taste/smell Rose Marie is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.

Now Hiring: Wait staff 🍷 Join our team at Montana Brothers pizzeria & Resturant ] in Freeport, NY! We’re looking for friendly, reliable, and experience wait staff who love great food, good vibes, and working in a fast-paced, family-style Italian restaurant. Requirements: ✅ Prior experience in a busy restaurant/bar setting ✅ Strong communication and customer service skills ✅ Team player with a positive attitude ✅ Flexible availability (nights & weekends a must) What We Offer: 🍕 Competitive pay + tips 👨‍🍳 Supportive team and great atmosphere 📍 Convenient Freeport location 🎉 Opportunities for growth Come be part of something special! 📞 Call or text us at 516-606-3067 📍 Apply in person or send us a message here!

Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating & Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. We are currently looking for people with a magnetic personality, who care about hospitality and are passionate about natural food and beverage. We are looking for a hard-working line chef to work alongside Chef Delfin Jaranilla. If you would like to become a member of our team, please send your resume along with a brief description of who you are and why you think Leland would be a fit for you to delfin@lelandbrooklyn.com. We look forward to meeting you. General requirements: - Motivated, hard-working, enthusiastic, team player - Strong knowledge and interest in food and beverage - Passion for reducing waste, recycling and composting - Availability to work days, nights, and weekend brunch - NYC Food Protection Certificate Card Holder - Excellent verbal communication skills - Sense of humor and positive attitude - Knowledge of health, safety and sanitation guidelines of NYDOH and maintain a letter A grade. - PASSION for food, wine and hospitality. Don’t have it? Don’t apply.

Newsbar Café is looking for an experienced barista and counter person for immediate hiring . Weekend shifts are a must. Competitive hourly compensation based on experience and initial evaluation, our goal is to reward your barista skills and making sure that our working environment and business pace is matching your expectations. Apply in person at Newsbar, 107 University place ,NY/NY from Monday-Thursday (10AM-4PM) with your resume and contact information ready.

Busy catering hall seeking energetic and personable receptionist. Heavy phone work Computer Skills Multitasking Flexible Hours Weekends and Holiday a must

Manhattan, busy restaurant is looking to hire a professional and experienced Chef or Head Cook who is knowledgeable in prepping and cooking Arab / Middle Eastern / Moroccan / Maghreb / Indian cousins with the popular herbs and spices of these regions. MUST BE OF KNOWLEDGEABLE OF VARIOUS SAUCES AND DRESSINGS. We are very busy restaurant, therefore, you must be comfortable in a fast paced environment. CHEF OR HEAD COOKS Requirements & Essential Qualifications: • HAS STRONG HISTORY of cooking authentic Arab / Middle Eastern / Moroccan / Maghreb, Indian cousins. •Responsible for maintaining regular kitchen cleaning. •A minimum of 5 year of cooking experience in fine dining kitchen and/or "street food" is a plus. NYC Food protection Certificate is preferred. We would like to offer you part time / full time job with a nice salary. If you read this post and the job is not for you, please forward the information to your friend or colleague - he or she will thank you. We are looking for a chef / head cook for immediate hire. Thanks!