Host/Hostess - Bartender (White Plains - NY)

NOW HIRING SERVERS Guaranteed $20/hr ($10/hour base wage + tips. If your hourly earnings fall below $20, we guarantee the difference!) We are seeking a customer-focused individual who excels in a fast-paced environment. The ideal candidate is a skilled multitasker with excellent communication skills and a genuine passion for guest service. Responsibilities: - Providing Expert Guidance: Quickly learn and master our menu to confidently guide customers, explain dishes, and make personalized recommendations. - Seamless Service Execution: Efficiently take orders, manage tables, and process payments using our Toast POS system. - Crafting Beverages: Prepare and serve beverages. - Handling Take-Out Operations: Accurately manage phone orders, package to-go orders with care, and ensure a smooth pickup/delivery process for our guests. - Team Collaboration: Work closely with the kitchen and front-of-house team to ensure timely and accurate service. - Maintain a clean and organized front, dining, and bathroom area. *Toast POS Knowledge preferred *Vietnamese-speaking preferred *Prior experience in a restaurant is preferred Hours Available: Monday 3:00 - 9:00 PM (1 position) Wednesday 3:00 - 9:00 PM (1 position) Thursday 3:00 - 9:00 PM (1 position) Friday 3:00 - 10:30 PM (1 position) Saturday 11:00 AM - 5:00 PM (1 position) & 5:00 PM - 10:30 PM (1 position) Sunday 11:00 AM - 5:00 PM (1 position) & 5:00 PM - 10:30 PM (1 position) Please send a resume with your experience (including our preferred experience) and availability from the hours listed.

Culinary Agents is working with the team at Imperfecto to connect them with talented hospitality professionals. Imperfecto - Now Hiring: Line Cook Click here to learn more & apply today! Imperfecto, a Michelin Star restaurant awarded, is looking for a talented full-time Line Cook to join our team. Initially, the candidate would start as a Line Cook, with the goal of eventually growing to a Sous Chef position.  QUALIFICATIONS: Minimum of 4-5 years of culinary experience in a fine dining or upscale restaurant An appetite for providing memorable hospitality  Excellent emotional self-awareness under pressure Gracious and pleasant demeanor with a positive attitude The restaurant is located in DC's West End and features a fusion of Mediterranean and Latin American Cuisines.  About Imperfecto Imperfecto is the second restaurant of Enrique Limardo & Ezequiel Vázquez-Ger. Seven Reasons, our first restaurant, has been recognized as: The Best New Restaurant in America by Esquire Magazine; DC's Best Restaurant by the Washington Post Fall Dining Guide, Among the 19 Best New Restaurants in North, Central and South America by New Worlder Magazine; Among DC's 10 best restaurants by the New York Times, And among DC's 19 Best Restaurants by Condé Nast Traveler Imperfecto is inspired in the intersection between the Mediterranean & Latin American Cultures, and sustained in Enrique Limardo's bold culinary approach. At Imperfecto we believe that human beings are not perfect. We are far from perfect. We are Imperfect. And it's imperfection what moves us forward and shows us how to improve. The restaurant design is inspired by the Greek culture. The oldest definition of "perfection", goes back to Aristotle, who defined the concept in three: which is complete; which is so good that nothing of the kind could be better; which has attained its purpose. At Imperfecto, we know that a restaurant space is not complete if it’s not filled with people; that we will try our best to maintain the highest levels of creativity, flavors and service; and that we will always pursue our purpose of bringing magical culinary experiences to our guests. At Imperfecto we will seek perfection, but we will never achieve it. We don’t want to. We will be Imperfecto.  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Join Capital Restaurant Resources and experience the dynamic energy of the restaurant industry! We offer flexible part-time positions as Servers, Bartenders, Cooks, and Dishwashers, making it the perfect opportunity for college students, stay-at-home parents, or anyone seeking extra income. Wage rates range from $20 to $25 per hour, providing a competitive earning potential without the commitment of a full-time job. Don't miss out on this exciting chance to be part of a thriving team at Capital Restaurant Resources. Capital Restaurant Resources CRR is a private recruiting company based in DC that hires* as well as places staff, management, chefs and directors. CRR is an equal opportunity employer that participates in E-verify. *The on-call employment with CRR is dependent upon our client's need and your ability to meet their standards, rules, and or code of conduct. If you become employed, then the employment is subject to your ability to meet our clients' needs. You will only be able to be paid when you are working with a client*. Servers, Bartenders, Cooks, Dishwashers Needed Capital Restaurant Resources is actively seeking enthusiastic individuals to fill part-time roles as Servers, Bartenders, Cooks, and Dishwashers. Join our team and immerse yourself in the fast-paced restaurant environment where every day presents a new opportunity to connect with customers and showcase your skills. Whether you're crafting delicious dishes in the kitchen, mixing drinks at the bar, serving guests with a smile, or ensuring a clean and efficient workspace, each position plays a crucial role in our success. This is an ideal opportunity for those looking to gain experience in the restaurant industry while enjoying flexible hours and competitive pay ranging from $20 to $25 per hour. Embrace the chance to grow your career and be part of a passionate team at Capital Restaurant Resources! Would you be a great Servers, Bartenders, Cooks, Dishwashers Needed? To succeed in our part-time roles at Capital Restaurant Resources, candidates must possess a diverse skill set tailored to each position. Uniforms and location vary by request. For Servers, excellent customer service, multitasking abilities, and strong communication skills are essential to ensure a pleasant dining experience for our guests. Bartenders should have a good understanding of drink recipes. Cooks must demonstrate kitchen skills, attention to detail, and the ability to work well under pressure in a fast-paced environment. As a Dishwasher, efficiency and teamwork are key, along with a commitment to maintaining cleanliness and organization in the kitchen. Our staffing model allows you to explore various venues without commitment, and the flexibility of self-booking shifts means work-life balance is at your fingertips. Interested candidates can apply at https://www.shiftboard.com/crr/registration_form_1.html. All CRR staff are required to interview in our offices by appointment. Qualified candidates will be contacted to schedule an interview. Our team needs you! Applying for this position is a walk in the park if you feel it's a good fit for you. Best of luck! For more information, or to apply now, you must go to the website below. Please DO NOT email your resume to us as we only accept applications through our website. https://caprr.isolvedhire.com/jobs/1607262-589227.html

MISSION BBQ Now Hiring -- All Positions Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Dedicated and hard working ~ Creating a memorable experience for Our Teammates and Customers ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring for All Positions. Full and Part Time hours are available. Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Levy Restaurants is proud to be the food and beverage service provider for the Moda Center: Home of the Portland Trail Blazers! Join our team to be a part of the exciting 2025-2026 NBA Season! COME TO OUR HIRING EVENT! Monday, October 6th 1 p.m. to 5 p.m. Held at Dr. Jack's Restaurant in Moda Center We are looking for friendly and energetic individuals who are ready to create memorable moments giving great service. Great Opportunities to join the Levy team at Moda Center From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. HIRING IMMEDIATELY: Referral & Stay Bonuses Concessions Cashiers- $16.75/HR Cooks- up to $21.50/HR WORK SCHEDULE: We are an event-driven environment; applicants must have the ability to work evenings and weekends, arriving to work no later than 4:00pm. We schedule employees in relation to events booked at the Rose Quarter facilities and property, in both the Moda Center and Veterans Memorial Coliseum.. Apply to Levy today! Associates at Levy are offered many fantastic benefits Instapay (early access to your wages) and high interest savings both through the EVEN app Oregon Paid Sick Leave Program Associate Shopping Program Health and Wellness Program Merch and Ticket Discounts Free Meal Every Shift 50% Off Monthly Tri-Met Pass Referral & Stay Bonus Work Share Program Employee Assistance Program Levy is a member of Compass Group USA Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Can't Attend The Event? Apply Online Here: JOIN THE LEVY TEAM AT MODA Levy Restaurants is an equal opportunity employer. At Levy we are committed to treating all Applicants and Team Members fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Experienced Line Cook – Full Time (Rockville, MD) We are seeking a highly skilled Line Cook to join IL Pizzico restaurant professional kitchen team in Rockville, MD. This is a full-time opportunity for a culinary professional who takes pride in their craft and is looking to contribute to a high-quality dining experience. What We Offer: • Competitive, experience-based pay • Paid vacation time • Health insurance benefits • A professional, team-oriented kitchen environment • Sunday and Monday off and major holidays Qualifications: • Minimum 5 years of professional kitchen experience required • Strong culinary foundation with excellent knife skills and cooking techniques • Knowledge of Italian cuisine strongly preferred • Proven ability to work efficiently and consistently under pressure • Commitment to cleanliness, organization, and food safety standards Responsibilities: • Execute dishes to exacting recipe and presentation standards • Support daily prep, service, and kitchen operations • Collaborate with chefs and team members to maintain smooth service flow • Uphold the highest standards of food quality and consistency How to Apply: Please reply with your resume and contact information. Qualified candidates will be contacted to schedule an interview. If you are a dedicated culinary professional with a passion for excellence, we invite you to apply and grow with our team.