Taco Social is looking for a Front of House Team Member

Coffee and Plants is LA's first fully plant based, 100% vegan coffeeshop, as touted by LA times, Vegnews, LA bucketlist and many other outlets. Our Pasadena location is our OG location, it is the one that started it all 5 years ago! We have an amazing team who loves to work hard but also joke around! Our team is close to each other, great at communication, team work, handling busy times and big lines but we would love to have one more awesome person join us and therefor we currently have an opening on our team for an amazing barista with prior coffee experience! Do you enjoy the craft of coffee? Do you enjoy talking to and laughing with people? Do you understand that a good cup of coffee is a critical part of someone's day? Do you put all your love, energy, smiles and joy in creating that perfect beverage for our community? Do you do all of this with a multitasking attitude and a big smile? If so, then YOU might be the one we are looking for! Here are some things we are looking for: HARD SKILLS Prior coffee eperience- MUST have worked at a coffee shop before, sorry no exceptions. Knowledge of coffee machinery and equipment Knowledge of coffee brewing and extraction methods Familiarity with different coffee beans, their origins, profiles, and characteristics Ability to operate coffee-making equipment in a safe, clean, and expert manner Basic math skills for payment equipment and drink metrics Ability to multitask and prioritize Knowledge of essential food preparation, cleaning protocols, health codes, and generally accepted coffee principles Ability to troubleshoot equipment and think outside of the box attitude SOFT SKILLS Strong communication and interpersonal skills Ability to work in a fast-paced environment and multitask Reliability & attention to detail Team player with responsibility skills Ability to take initiative & strive to achieve the best possible outcome Excellent customer service skills Happy, outgoing attitude and uplifting energy- VERY IMPORTANT Friendly smile If this sounds like you, we would love to hear from you! If you do apply please make sure to include the following: - What other coffee shop did you work before? - Resume - Cover Letter - Availability and desired amount of hours Please email us through the link below We look forward to hearing from you!

Formosa Cafe in West Hollywood is looking to hire experienced and reliable Line Cooks! This is a 5 shifts per week opportunity. Line Cook Minimum Qualifications: - English necessary, bilingual preferred - Self-starter looking to hone & expand their craft - Am and PM shifts available - Weekends - Must be able to lift heavy objects and stand for 8+ hours Responsibilities & Duties: - Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) - Set up and stocking stations with all necessary supplies - Ensure that food comes out simultaneously, in high quality and in a timely fashion - Stock inventory appropriately - Works efficiently and in a friendly manner - Able to work independently and as part of a team - Maintains kitchen safety and sanitation Perks: - Food & Beverage discounts at all of our 1933 Group locations - Complimentary invites to company Holiday parties & events

Formosa Cafe is looking to hire a reliable Prep Cook available to start immediately! Early AM shifts Minimum Requirements - Excellent understanding of various cooking methods, ingredients, equipment and procedures - High attention to detail and organizational skills - 1-2 years cooking experience in similar role - Must be able to lift heavy objects and stand 8 hours Responsibilities & Duties - Perform routine food preparation based on prep list provided by management - Label, stock, and portion ingredients, sauces, seasonings, etc. - Ensure that food and other items are stored properly - Set up workstations and ingredients so that food can be prepared efficiently - Comply with nutrition and sanitation regulations and safety standards - Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash, etc. - Perform other kitchen duties as assigned

TARTINE BAKERY - SANTA MONICA IS HIRING A FULL-TIME PASTRY BAKER, PAYING $20.00 + TIPS DOE WITH DAYTIME HOURS! MUST BE AVAILABLE TO WORK WEEKENDS (FRIDAYS, SATURDAYS, AND SUNDAYS)! WORK FOR A WORLD-RENOWNED AWARD-WINNING SF/LA ESTABLISHMENT KNOWN FOR ITS DEDICATION TO THE CAREFUL CRAFT OF BREAD AND PASTRYMAKING! Who We Are Tartine is a thoughtful expression of modern craft through good and warm experiences. We believe in sharing, collaborating, and always learning and evolving together. At our core, we elevate food, openness, balance, and excellence. Position: Pastry Baker - Full-Time As a member of the culinary team, you will have a positive attitude, the ability to work collaboratively with a team, attention to detail, and a drive for excellence. Candidates must have a reliable track record and proven kitchen experience and be skilled and dedicated cooks. Line cooks will be responsible for executing restaurant menu dishes and are open to being cross-trained in the pastry department, ensuring that Tartine's standard of excellence is met. If you have Line Cook experience and you've always been passionate about pastries, it may be time to pursue a career as a pastry baker with Tartine Bakery. We will consider training and developing the right person! Position: Pastry Baker / Pastelero(a) Compensation: $20.00 per hour + Tips Shift Schedule: 5:00 am - 1:30 pm (DAY-TIME HOURS ) Employment Type: Full-Time (WEEKENDS ARE A MUST FRI, SAT & SUN) Click to apply for Pastry Baker: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=6425134 What we offer: Competitive Hourly Pay Vacation Accrual - up to 40 hours the first year for full-time 401(k) program Full-time employees Eligible for 100% company-paid medical, health, and dental insurance Tartine team dining discount of 50% off at store locations AAP / EEO Statement Tartine is an equal-opportunity employer.

TopNotch Catering is a growing company that caters lunch, breakfast, snack, and supper to child nutrition programs across Los Angeles County. TopNotch provides fresh-made meals for K-12 schools, head start programs, and community organizations. We partner with local growers to provide fresh produce and create innovative and accessible meals for children. We are a fast-paced company with opportunities for growth and hands-on experience. We are looking for a Prep Cook to join our team. Responsibilities include but are not limited to: Complete all tasks as handed down by the kitchen manager and supervisors. Wash, cut, and otherwise prepare all foods to continue service and for the next day’s service. Measure and prepare dressings, sauces, and dry mixes by following recipes. Label, date, and organize all prepped food in proper storage areas. Keep the kitchen area, service area, and storage area clean and organized. Keep track of ingredient inventory and communicate with appropriate personnel to keep par. Requirements: Must be able to push and lift up to 50 lbs. Arrives to workstation on time, appropriately groomed, dressed, and ready to work; works all scheduled shifts and attends required training and meetings. Strong communication skills and willingness to work as part of a team. Preferred qualifications: General kitchen experience ¡Se habla espanol esta bien! Learn large batch and high-volume cooking! This position is full-time The schedule would be Monday through Friday or Sun through Thursday would start between 4 am and 5a with overtime flexibility. We are centrally located in Los Angeles City with easy access to public transportation. Benefits include paid sick time, paid vacation time, 401K, life insurance, and disability. Medical Insurance in the US or Mexico. The rate of pay is hourly, $18 to $20 based on experience. Benefits include paid sick time, paid vacation time, 401K, life insurance, and disability. Medical Insurance in the US or Mexico. The rate of pay is hourly, $18 to $20 based on experience.

Fresco is a local, family-owned restaurant known for our authentic Italian cuisine, including hand-crafted pasta dishes, sandwiches, salads, and New York–style pizza. We take pride in creating delicious food and a welcoming atmosphere for our community. We are looking for a reliable, motivated individual to join our kitchen team. Position Details: Preparing Italian dishes: pastas, sandwiches, salads, pizza, and more Schedule: all day Friday, and SATURDAY & SUNDAY EVENINGS Pay: $24–$30 per hour (including tips) — we pay substantially higher in tips to the kitchen than most in the industry. What We’re Looking For: Experience in a kitchen environment (Italian cuisine a plus, but not required if you’re eager to learn) Strong work ethic and ability to thrive in a fast-paced team setting Dependable and available for the required shifts Why Join Fresco? We’re not just a restaurant — we’re a family business that values hard work, teamwork, and great food. At Fresco, you’ll find a positive environment, consistent hours, and excellent earning potential. 📍 Location: Fresco Pizzeria – 13350 Camino Del Sur, San Diego, CA 92129 If you’re ready to join a team where your skills and energy are appreciated, apply today!