FLOOR MANAGER BRUNCH/Part Time (Brooklyn Heights)

Are you a results-driven leader who thrives in a fast-paced environment? Do you have the drive to elevate service, boost sales, and maintain a strong team on the floor? We want YOU! At Black Forest Brooklyn Biergarten and Fritz Cocktail Bar, we’re all about delivering top-tier experiences to our guests—and we need an experienced Service Manager who will help us take it to the next level. What You’ll Be Doing: Lead by Example: Create a culture of excellence by ensuring all procedures are followed, and the team is dialed in at all times. Own the Floor: Stay ahead of guest needs, resolve any issues quickly, and keep things running smoothly. Boost Sales & Prevent Losses: Support the team in maximizing revenue and minimizing theft. This isn’t just about managing—it’s about thriving in a high-stakes environment. Build a Top-Notch Team: Train, guide, and inspire your Front-of-House crew to perform at their best. Manage Reservations & Guest Interactions: Handle Resy like a pro and lead guest interactions with a mix of professionalism and personality. Maintain Standards: Ensure everything from ingredient quality to sanitation is on point—every single day. Support the Bigger Picture: Jump in on comms and marketing to help us get the word out and keep our vibe fresh. What You Bring to the Table: NYC Food Handlers Card Previous Management Experience in the restaurant world, with a proven track record of leading a high-performing team. Strong Leadership Skills—you know how to motivate, guide, and get results from your crew. The ability to thrive in a fast-paced, high-energy environment—you know how to keep your cool when things heat up. Detail-oriented with a knack for spotting opportunities to improve service and efficiency. Communication skills that hit the mark, both with the team and guests. Sound like you? Please email why you would be a great fit for our Companies. While we take time to review all applications, only those suitable will be contacted. Thank you!

We are looking for an individual to join our team as a Prep and dish washer. Position Overview: This role starts at the foundation of the kitchen: washing dishes and maintaining cleanliness. From there, you’ll assist with prep work, learn to open clams, and gradually move into cooking responsibilities. This is an excellent opportunity for someone who wants to grow into a cook position while gaining hands-on experience in all areas of the kitchen.

* Join Our Growing Restaurant Group – Now Hiring Front of House Team! A fast-paced, high-profile restaurant is expanding its team and seeking experienced professionals for all Front of House (FOH) positions, including: - Servers * Why Join Us? We offer excellent earning potential, a dynamic work environment, and opportunities for growth within the company. * What We’re Looking For – Servers: - A true passion for food — from its origin and sourcing to preparation and presentation. - Professional attitude with strong organizational skills. - Natural leadership abilities with a talent for motivating team members to excel individually and collaboratively. - Skilled multitasker with sharp awareness of your section, driving sales while resolving issues smoothly. - Strong knowledge and enthusiasm for food and beverages. - Must be authorized to work in the United States. *Interested? Please send your resume via email to apply.

🌟 Hiring Now: Experienced Restaurant Assistant Manager & Rockstar Bartender 🌟 Assistant Manager – Saturday & Sunday Brunch, 10am–5pm Bartender – Closing shifts Monday, Friday, Saturday & Sunday 🍳 Assistant Manager (Brunch) We’re looking for an experienced Assistant Manager to help lead our busy weekend brunch service. The right candidate will: Have strong leadership skills and prior FOH/management experience Be hands-on, organized, and able to support staff in a high-volume setting Deliver outstanding hospitality and guest satisfaction Help manage staff, floor operations, and guest flow 🍸 Rockstar Bartender (Closing Shifts) We want a Bartender with flair and personality who can keep the energy up and the drinks flowing late into the night. The right fit will: Have proven bartending experience in a fast-paced, high-volume bar/restaurant Be reliable, professional, and passionate about cocktails Thrive under pressure and know how to close out shifts smoothly Bring a positive attitude and strong guest engagement ✅ What We Offer: Competitive pay (DOE + tips) Great team environment Growth opportunities within our restaurant group 📩 How to Apply: Send us your resume, availability, and a short note on why you’d be a great fit. Please include which position(s) you’re applying for in the subject line. 🔥 Join our team and bring your skills to one of the best brunch & nightlife spots in town!

Busy, long established restaurant in New Canaan is seeking Front of House staff. Experience preferred but will train the right individual. Must be able to work weekdays, weekends for lunch and/or dinner. Please include resume if experienced.

Fast paced restaurant and bar hiring experienced dishwasher for the following shifts. "Saturday, Sunday and Monday 5:00pm to 11:00pm." Must be able to work these shifts. Speak and understand English. Call between 8:30am to 3:30 pm to fill out an application and interview. No Sunday Calls. We are NOT located in the Bronx. Put in Zip Code to find our location. No emails. You must call. (914) 316-1405