Food Truck Manager and Lead Chef (raleigh)

Position: Food Truck Manager & Chef Location: Raleigh, NC Type: Full-Time Compensation: Competitive pay + tips + performance bonuses What You’ll Do Lead all daily truck operations — from setup to service to close-down Cook and plate Karahi Kraze’s signature dishes to brand standards Manage prep, inventory, and ingredient ordering Maintain strict food safety, cleanliness, and hygiene compliance Coordinate event schedules, catering setups, and festival operations Train and supervise team members (prep cooks, servers, cashiers) Track daily sales, cash handling, and POS reports Represent Karahi Kraze professionally at all events and community gatherings Who You Are Experienced in food-truck, restaurant, or catering management Skilled cook or chef — ideally with Desi / South-Asian cuisine experience. We are also willing to train if no experience in this type of cuisine. Organized, dependable, and comfortable managing staff and kitchen flow Positive leader who thrives in a fast-paced environment Able to drive or tow the truck (valid NC driver’s license required) ServSafe certified or willing to get certified Available evenings and weekends (our busiest times) Why Join Karahi Kraze Be part of a vibrant local brand with loyal customers and fast growth Competitive base pay + tips + bonus opportunities Creative freedom to influence specials and menu ideas Work directly with ownership in a supportive, small-team environment 📧 Apply Now: Send your resume or a short intro to craigslist email Include “Food Truck Manager & Chef – Raleigh” in the subject line. 🌐 Learn More: www.karahikraze.com Slogan: Bold Spices. Unforgettable Flavor.