CDL Driver - Class A (Sterling, VA)

Job Summary: This is for a night shift position. You would be responsible for performing equipment and property maintenance, as well as mechanical and electrical repairs. This includes appropriate and accurate troubleshooting and research of all equipment in the Production departments as well as all support departments and their respective equipment. Technicians are also called on to address various office area equipment. Shift: Night Shift, 6:00 pm - 6:00 am Thursday, Friday, Saturday, every other Sunday OR Monday, Tuesday, Wednesday, every other Sunday Essential Job Functions: • Answer and or research any questions related to the mechanics of any piece of equipment in the manufacturing areas including Bindery, Pressroom, Shipping, Mailing etc. • Give daily attention especially to the Pressroom and Bindery equipment as directed by Pressroom and Bindery Manager or Supervision/Leadership. • When not on specific equipment breakdown or trouble call, carryout various preventive maintenance work and duties on Press or Bindery equipment. • Assist manufacturing leadership in the basic maintenance training of bindery and pressroom personnel so that those lead operators can assist or outright perform most of their own PM duties on the equipment. • Calibrate or adjust equipment to ensure quality production, using tools such as calipers, micrometers, height gauges, protractors, or ring gauges. • Always work in conjunction with lead operators and Dept. Leadership when ordering parts. • Works with all fellow co-workers in a respectful, cooperative manner. • Willing to contribute whether by phone or in person to any mechanical problem that may arise at any given time. • Self-driven, able to work independently or with others. • Performs other tasks as requested or required Advanced qualifications that help with pay: • Electrical and Mechanical training/experience/certifications • PLC Background/Training Required Qualifications/Competencies: • English Language: Knowledge of the language in order to effectively and safely communicate with dept. personnel. • Basic trouble-shooting skills • Willingness to learn new machines. Physical Demands: The physical demands are typical for a manufacturing setting. Please use URL to apply: https://recruiting.paylocity.com/recruiting/jobs/Apply/3605125/Publication-Printers-Corporation/Maintenance-Technician

Metalcraft Industries is a premier metal manufacturing partner with CNC machining, stamping, and sheet metal capabilities all under one roof. We prioritize the professional development of our associates and the continuous improvement of our business. Our core values and commitment to a providing a safe environment guide all our actions. Unity | Commitment | Responsibility | Excellence | Support | Innovation We are looking for a Brake Press Set-Up and Operator who will be responsible for the set-up, operation, and tear down of our Amada Brake Presses, as well as training and mentoring. This person will have the opportunity to work on up to 10 different work orders every day, producing different parts from a variety of different gauge metals. Here’s what you’ll be doing: • Receive work orders with production instructions and work with our Tool & Die and Materials Teams to get the brake press and the work station ready for production. • Inspect the set-up and run quality tests on the brake press. • Run the Brake Press while monitoring quality, consistency, and compliance of the parts being produced. • Troubleshoot production issues and adjust the set-up to fulfill the requirements of the work order. • Log work order progress and provide information to Quality, as requested. • Remove the tool and reset the brake press set-up for the next work order. • Be flexible and versatile to fill-in in other areas to meet the needs of ever-changing bottlenecks. You’ll love this job if you have/are: • 5 – 10 years of experience in the metal manufacturing industry, preferably in a job shop environment • 5 – 8 years of experience operating a brake press, preferably an Amada • 3+ years of experience completing set-ups on brake presses, preferably an Amada • Committed to contributing to the team effort • Flexible and willing to assist the team in other areas when needed Position Details: • Work Schedule: Monday – Thursday, 6:00am - 4:30pm or 4:30pm – 3:00am • Wage Range: $25 - $35 / hour 2nd Shift offers up to 10% shift differential. We have an amazing team and want someone who cares about fostering a positive, team-orientated, engaging culture!

Barrett Electric is an electrical contracting firm located in Concord, NH. We are hiring an office manager to provide office support using Quick Books Pro, Excel, Word and Outlook. Tasks include but are not limited to: AR/AP Generate reports for management File Davis Bacon federal wage reports with DOL Manage 3rd party payroll reporting to the payroll company Work with purchasing to issue and manage purchase orders General office duties A good candidate will be able to work in close knit team setting, be reliable and steady with good bookkeeping skills. QuickBooks skills are required. We provide a full or part time position, vacation time, sick time, holidays, health, dental and vision insurance401K with automatic minimum match. Current and prior military are highly encouraged to apply.

Part Time Help Custom Landscape and Sprinkler In Business for 39 Years , Looking for Part time help to finish out the season We do all phases of Landscape, working on only Residential properties You have to have past experience working on professional crew Your References , experience in the field and past history will affect your pay

We currently have two positions available. 1: Looking for a reliable register/server in a fast paced environment. This position includes answering phones, taking orders on our POS system. Greeting customers. Handling money, making change. Part time possible full time. 2: looking for prep/cook reliable and dependable. This is a fast past environment. Cooking with commercial fryers, and other equipment. Also includes prepping food and preparing food for customers. : having a car for delivery’s in a plus for either position. :previous experience is a plus. :hourly pay :text or call cris at 781-244-4747

Overview: To assist Food and Beverage Director in all aspects of managing the Food and Beverage Department, specifically manages one of the cafeterias. As a customer focused organization, a crucial part of each employee’s job is to get and keep guests. This may best be achieved by specific understanding and implementation of the operations plan. Responsibilities: Assist with preparation of budgets. Monitor sales, payroll, and expenses to maximize profitability Knowledge of food production and preparation techniques Ability to link scheduling of employees to guest flow Maintains high quality operation by monitoring employees' job productivity, training and assisting in scheduling Assists in job performance evaluations by observing employees' daily job performance Assists in providing quality to guests by directing staff in meeting quality standards for food handling and preparation, safety and sanitation. Assists in providing quality to guest by directing staff to exceed guests’ service expectations Contributes to team effort by participating in daily food service tasks as assigned or as needed Assists with preparation of menu planning including a variety of functions Contribute to team effort by participating in Job Sharing, assuming responsibility for the cleanliness of the resort and safety of guests and employees; participating in safety meetings; accepting diverse assignments; maintain a positive and friendly attitude and demeanor in all internal and external interactions Meet service level objectives and department goals as set forth by immediate supervisor and Operations Plan Supervise employees in the Kitchen, Cashiers, and Outside BBQ. The manager’s responsibilities may include other food and beverage outlets, in addition to the lodge. Manager’s responsible for the overall direction, coordination, and evaluation of these units. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems Managers schedule is subject to change due to operations/events schedule Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Two year certificate from college or technical school; One to three years related experience and/or training; or equivalent combination of education and experience. General knowledge of Word and Excel. Certificate in Food Safety required or willing to obtain through Loon.